What does Veeky Forums think of my homemade ah-beetz?

What does Veeky Forums think of my homemade ah-beetz?

THERE ARE NO BEETS ON THIS PIZZA

Needs anchovies.

Crust looks nice and chewy. Too much moisture from the zoomers, peppers, and spinich tho. You put a salad on a nice margherita and somehow forgot the basil. If this was your goal, you did fine. Spread out those toppings better.

How's Newhaven you fucking nerd

>abeetz
My nigga, New Haven 'za is the best around

had no basil
thx for the input fellow ahbeetzer

dont live there but love that word

>calling all mushrooms "zoomers"
Are you some burnt out 50 year old on Veeky Forums?

Professional pie maker here. Doesn't look bad. Make sure your toppings aren't center loaded. You should have just as much on the edge as you do in the middle. When you cook with lots of veggies all the water makes it cook slower, so you may want to cook it a bit longer. This may be a personal preference though, I like my crust just a bit over done anyway. What j=kind of cheese is that on top? It looks like it needs to go under your mozzarella. You want you "melty-est" cheese on top. It doesn't really change the taste, but it does make the presentation a bit better.

>Professional pie maker here
What's that got to do with pizza?

Let me rephrase the cheese thing because that could just be mozz that didn't melt. The pizzas you get from chain stores look so good becasue they put the toppings UNDER the cheese (except pep, that goes on top) anyway, for better presentation always cheese the pie last

That ain't Mozzarella, user.

Go troll somewhere else, I'm good at what I do
I wasn't sure, but I'm no cheese connoisseur. My main point is cheese on top of toppings, not under

>europoors mad because Americans can afford more toppings

>europoors mad because Americans can afford more toppings

stay butthurt. At least you got dubs

Satanic trips confirm 60%

60%?

Yeah.

what is that?

>europoor can only afford a 2kb upload
You can't make this shit up.

every day until you faggots learn

italian "pizza" looks like shit
also
>salsa on pizza

lm0a

Papa John's is miles better than this garbage you faggots call ahbeetz or whatever

>be italian
>flatten out a thimble full of pizza dough paper thin
>spread a bunch of mashed up raw tomato on it
>drop some pieces of cheese haphazardly around it, nowhere near enough to cover
>throw it in a hot fire just long enough for it to be burnt black
>drop some fucking leaves on it
MAMA MIA IS SO TRADITIONAL SO NICE

eeew. Only pizza out of Sweden which is decent, is kebab pizza

I mean, legit Italian pizza is objectively best, but they strawmanned a little hard with the bananas, right? Swedes don't actually put bananas on pizza, right?

Looks like pizza dough with neatly organized vomit on it.

t.mohammed svensson

It's called a "margarita pizza" stupid pasta nigger