What can I do with croissants rather than eat them plain? They're great like that and all i'm just tired of eating them that way.
And making a sandwich with them seems weird to me because I don't like sweet breads for sandwiches
Croissants
Samuel Gonzalez
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Juan Williams
>Croissants
>Sweet bread
Benjamin Jackson
croissants have a sweetness to them and in a sandwich they'd replace the bread, keep up you dumb cow
Andrew Mitchell
They're not sweet though, they're buttery. Or at least they're not supposed to be sweet.
Connor James
Wait a day then:
youtube.com
Blake Rogers
Wow, that looks disgusting. Ramsay really is a talentless retard.
Brandon Brooks
If you let them go a tad stale you can make French toast
Croissants taste sweeter than bread. That's real bread though, not your white American bullshit
Jacob Collins
they're amazing for bacon egg and cheeses
Christian Rivera
Put apricot or any fruit in or stuff it with sweet shit like chocolate or any jam you like
Robert Walker
You can toast them to cook out some of the sugar
preferably in a sandwich press or like a griddle
Gabriel Morgan
the ONLY good way to use croissants is a ham and cheese melt. bake the stuff together.
swiss. ham. croissant.
Hudson Murphy
Eggs Benedict
Joseph Carter
All the croissants I've had were made with added sugar.
Luke Mitchell
Americans add fucking hfcs to everything. Their bread is disgustingly sweet, unlike bread anywhere else in the world. It doesn't surprise me they have to add sugar or hfcs to croissants
Gabriel Reyes
Sugar has always been part of the standard recipe. Croissants didn't exist until the 19th century. Maybe you don't notice the sweetness because you already eat so much sugary shit?
Bentley Foster
no hes just hopping on the "do americans really do this" meme bandwagon this board has that was already tired when it got here
Evan Turner
b-but when I was baking in france we used sugar and barley malt syrup for croissants as well
Noah Garcia
I wouldn't call him talentless but that looks highly irritating indeed.
Jack Reyes
just dunk them in your coffee and slurp that shit up
Jordan Powell
This guy knows.
Ham & cheese melty breadcrescents are fucking delicious.
Also jam is a good filling.
Andrew Myers
put some butter or nutella in it, eat with coffee
Isaac Anderson
sometimes especially when i have leftover croissants i slice them into 1 inch slices, toast them in a dry pan and add some fried eggs.
really good.
Michael Torres
Croissants are BY FAR best with a dollop of jam.
Also nutella/peanut butter.
Not bad sliced and filled with ham and cheese... a lot of people like this but I'm not a huge fan of pastry/brioche with savory food.
Samuel Long
fill with cheese and meat
dip in some kind of pizza sauce
Good stuff
Jose Nguyen
croissants are good with butter, cheese and ham, just cheese or jam.
however i much prefer a plain sweet croissant with black coffee.
Ryder Perry
For me, I cook turkey bacon, a fried egg and I just put it on top of a toasted croissant. It is pretty good.
Elijah Ross
unlike these retards who say ham, the correct answer is cheese & BACON
Ian Nelson
Make a TABLE sandwich with one. It will blow your mind. Tomato, Avocado, Bacon, Lettuce, Egg Salad.
Matthew Cook
expected this to be the answer times 1000. Best way to eat a croissant is to put in under the oven grill for 5 minutes with ham and cheese,
Levi Hall
just today made a croissant sandwich with chicken salad. shit was breddy good.
Luis Ross
butter and some lunch ham