Hi cu/ck/s im here to dump some pics from the local food festival

hi cu/ck/s im here to dump some pics from the local food festival

enjoy

>playing with your food

deep fried mantou (steamed bun) filled with durian cream

>fried squid and a pair of sunglasses
Great deal right there.

crepe cakes from a local bakery chain

>taking pictures of your food

deep fried fruits and fishballs

your nails make me sick

cempedak, the fruit used

very strongly flavoured and very tasty

pandan leaf wrapped spiced chicken

no idea what spices they used but its crazy delicious

a massive slab of pork belly

she was so beautiful

What is that leaf wrapping?

ayam pansuh - chicken cooked in bamboo

piles of ladies fingers sauteed with onions and sambal

pandan/screwpine leaf, it's basically asian vanilla

...

kuching food festival?

stingray with sambal, served on banana leafs

What's sticking out of it at the bottom?

smoked duck skewers

ye boiii

overpriced af this year but fug i still love it

teriyaki mushroom bacon skewers

exposed fish flesh

scallop skewers with the roe on

mango drank

mostly water, i feel scammed

God damn look at those juicy bastards. That would cost an arm and a leg state side. I would've been eating these despite the inevitable diarrhea.

cute pastry things

took a few seconds but worked it out, those are supposed to be unicorns.

holy fuck i want to go to a gook cooking festival

Is the golden stuff supposed to be boogers?

cute cake pops

unicorn macarons

this is a month long food festival, p legit

every one ive been to has been legit

i think its sparkles

JACK fruit hehe

>Shah Alam Food Festival is just food trucks, hipsters, and iced coffee stalls
>Kucing Food Festival is home cooked, comfy, and filling food
Ini tidak adil

Which country is "local"? I'm guessing either Malaysia or Indonesia. If it's Taiwan, where at?

chinese sausages onna stick

im sorry to hear that bro

theres a bunch of hipster stalls here too but we have a good balance of both

Kuching in Malaysia

You could have done this board a favour and taken creepshots of those girls in background
Also cut your disgusting nails

coconut ice cream stall

chinese meat jerky

Oh fried spider 'n pineapple, my favorite

meat onna stick

BASED THAIBOI!

Thanks for these user

Oh hell! I didn't even notice it was you, Borneo. Of course it's Malaysia, then. How's the pup? Is he one of the main courses?

god this all looks so good, thanks for posting

shes for dessert
doing very well thanks for asking but god having a puppy is so much work

glad you guys enjoyed this!

Makes me want to adopt an older dog, I don't have the energy to chase a puppy around.

One of these days I'll have to get back to Malaysia. It was a pretty place, especially compared to the concrete jungle here in Taiwan.

>pork belly
>borneo

found more pics!

Dayak bbq pork belly, amazing smoky flavour in the creamy fat

how could eating pork be haram when it feels so halal?

teething is a nightmare too, my furniture is all fucked up
she's a really sweet quiet doggo though so i love her to bits anyway

visit during the annual food festival if you can, it's my favourite event of the year

Taiwan sausage, fatty, flavourful and juicy

oyster omelette stall, one of the most popular dishes

Man all thuse foods look delicious, when we have a festival or fair here we only get shity meatballs and serbian grill.

looks like ass tastes like pussy

aw thats a shame

the food is the best thing about multiculturalism

Grats on putting up a quality thread

Thanks for the time and effort

lychee flavoured popsicle with strawberry, kiwi and blueberry

so tart and refreshing, the perfect thing to have after all that rich fatty pork belly

please cut your nails before touching another person or their food, i hope you don't prepare food with those.

nobody wants green food, fuck off whoever owns that bakery

how much do these fuck stacks cost?

...

Taiwanese sausages are so strange compared to processed sausages here in the west. Could never get used to them while living there

The green ones are almost always green tea flavored, very popular in Asia

tripfags are killing this website

fair play, in england that would just be green coloured with a regular taste, but in your mind you'd know you're ingesting e-numbers or whatever

those are fucking borderline pancakes

Well now I'm curious... What are they like? Guessing really chunky in texture?

Yeah they're chunky and from what I can tell they also have chunks of fat alongside the meat. They're also much sweeter than sausages made in the US.

i wouldnt eat them like i eat western sausages, the flavour is a lot more intense

very juicy and rich from the fat used, rice wine and a bunch of other seasonings are used so it has a sweet flavour

yea those crepes were thicc

yea they're made with green tea powder , thats what the dust over the top is

about RM35-40 each, so £7-8 in bong

if you're new enough not to know what a tripfag is, you're too new to be weighing in on what's killing the site.

Good thread OP, would eat.
I was actually looking at going to Malaysia today because I'll be in Singapore in Feb, what's the best 'food travelers' cities to visit? KL I'm guessing?

roasted.

>old timey namefags that haven't been banned for culturally intimidating the mods or doxxed into hiding by lonely spergs
>actual OC
>it's good OC and not just nasty bachelor slop and pictures of cheap beer and cats
What the fuck is going and how did this get on Veeky Forums

someone should fuck up OP's OC with Dollarguy's style of wording

what eat now?
deep-fried calamari
crunch outside feel
juice inside taste

Clearly narwhals.

Thanks op. I'm hungry now.

>meat jerky
>doesn't specify what kind of jerky
N-no thanks, China.

I half expected this thread to morph into "crunchy taste sweet" and shit

It says right there. Almond meat, chicken meat, and curry meat.
Duh.

I'm more offended by those racist oriental caricatures.

>those nails

o fugg those look good
did you try the duck?

I'm a little biased in that I think Kuching, my hometown is the best city. KL is way overrated, if you're in the peninsula you should visit Penang. The street food will blow your tits off, plus it's super cheap.

Must try: Penang kueh tiao, ais kacang, rojak and most importantly LAKSA

my family and I have spent weekends in penang just walking around and eating

i post once in a while when i have content i think people will find interesting

I haven't, but I'm going to change that tomorrow

this festival is literally 5 minutes walk from my work, i shit you not

That's not even China

great thread

Good thread, OP. Thanks for sharing. I would love to try everything you posted but if I had to choose I would go with the scallop skewers with roe or the oyster omelette

They're fucking disgusting is what they are.

>go to Carrefour
>woman is doing a demo serving up sausages
>hey these are really good! they aren't the locally made shit "sausages" that taste like chemicals!
>ask her which ones to buy
>she points
>I buy a tray
>take them home
>fry them
>oh god the place smells like death and failure
>try one
>want to vomit
>tastes like they've dumped an entire shipping container of chemical preservatives in
>the "meat" is tough like jerky
>obvious bait-and-switch is obvious
>these are not the same sausages at all

Fuck Taiwan's sausage industry right in the ass with a rusty cactus.

Borneo is a girl, lurk more you stupid faggots

And another story, at the risk of outing myself.

>Be me
>move to Taiwan because the US economy is shit and I have no more options left
>end up in a little town called Sanxia
>tucked away on a branch road that goes up the side of a hill
>turns out the corner at the end of it has been nicknamed "the street of the sausage-sellers"
>legend has it that at the dawn of mankind, or about four years earlier anyway,
>one family got the bright idea of making sausages
>they'd buy pig carcasses, butcher them, grind the meat up with the usual spices and shit, and sell them
>the sausages were an immediate hit
>they did a good job
>no one else in the area was churning out sausages
>it was an economic fucking miracle
>then
>within a few weeks
>all the other families see how prosperous they are becoming
>immediately decide they want to make money too
>wat do wat do?
>make buns?
>sell condiments?
>fuck that shit, they can all make sausages too
>they all get into a competition
>who can undercut the others' prices the most?
>slash the quality
>use more fillers
>dump in more chemical flavorings to mask the fact that they're barely using any meat
>add moar sugar, because that's the signature quality of Taiwanese sausage, lots of sugar
>end up with dirt cheap sausages
>nobody is making any money any more
>they're all grimly churning out poverty food
>tastes like shit
>none of them will back down
>ever
>it's a matter of family fucking pride here

And that's how my little corner of Hell got its nickname, The Street of the Sausage Sellers. Some say that you can still go there and buy totally crap sausages for some of the cheapest prices in Taiwan, if you're so inclined, because after all, that's what REALLY FUCKING MATTERS here is how little you spend on your goddamned food.

To be fair i don't find long nails on women attractive either.

diabeetus

Do they have that thing where they cook rice inside the pitchers off a nepenthes?

The oyster omelette is amazing, would recommend if you ever visit. Kinda want to try the scallops too, might give it a go today

That's monumentally sad

It's a steamed bun, not very sweet

They used to! But they were stopped because pitcher plants are an endangered species. The plant doesn't add anything flavour wise anyway, the natives used it like a container for convenience.

Just had it. Fucking amazing, just the perfect amount of fat and smoke and duckiness

And my favourite dish again

God it's so good

I got a bunch extra to put in the fridge overnight, and tomorrow all that lovely smoky porky fat will be cold and creamy

Nice pics OP. What country is this?

With the price tags and all, it's certainly Malaysia, in Sarawak specifically. Like OP said, Kuching Food Festival.

Yep, it's the city of Kuching in Malaysia

There's an annual food festival around july-August

have you ever been to the Ramadhan Bazaar in Borneo
are they comparable to the one in the Peninsula

I haven't actually! My parents tell me to avoid malay dominated events and areas in case they are offended by my exposed arms and ankles

It does feel like I'm missing out on the rendang action though

Hey baby, I promise I'm going to take you out for some gourmet rocks one of these years. Just gotta make it to that island of yours. Thanks for the nice thread.

Deal!