Hey Veeky Forums could you tell me if my chicken is ok? I never saw chicken breasts with small dots like in my pic before. Is it safe to eat? Bought it in a supermarket frozen
Thanks, also how are your lifts doing?
Hey Veeky Forums could you tell me if my chicken is ok? I never saw chicken breasts with small dots like in my pic before. Is it safe to eat? Bought it in a supermarket frozen
Thanks, also how are your lifts doing?
throw that shit out
It means it's organic chicken and safe to eat uncooked.
thats where the feathers went in you idiot
it may be holes from injections of water binding agent. it's safe to it them, but don't buy that brand ever again, that's a fraud.
*eat of course
This is correct. They've injected the chicken breast with "brine" to increase the weight. It's a scam.
wrong
right
Why buy frozen breasts? The meat section will sell refrigerated breast for like $2/pound. I'm talking the counter where they slice meat etc., not the shrinkwrapped stuff in styrofoam trays.
>everyone live in the same region
no user
I assumed OP was an Amerilard because of the shameful meat tampering, and it's my understanding grocery stores all around the country sell meat at the meat counter/department for cheaper than packaged stuff.
Looks like a sweaty quad
looks disgusting i wouldnt eat it
had plenty of food poisoning in my life to know that its never worth the risk
> he eats meat
must be nice to have all that caloric privledge casper
never in my life i would eat that thing raw
Anabolic Chicken, pls contact luimarco before consumption
just eat it faggot CMON GET BIG
never heard of this shit before
>Plumped chicken commonly contains 15% of its total weight in saltwater, but in some cases can contain as much as 30%
>shoppers could be paying up to an additional $1.70 per package for added saltwater
wow
i buy frozen breasts a 2$/lb and i have never seen this.
Brine helps increase the shelf life. It's not just to increase weight. I've never seen chicken, organic or otherwise, that wasn't packaged with brine
it's the holes from when the factory injects chicken juice into the chicken breast
if it is higher than 15% you are getting probably getting ripped off a bit. Most butchers/grocery carry multiple brands just grab the 1 with the lowest % water solution
it looks like strawberry pizza dough, i hope that helps
I think 15% is the max allowed by the USDA
the giant costco bags are like 8% brine
>buying frozen breasts
Even fucking Walmart sells refrigerated chicken breasts for $1.99. If you want to step it up, some stores like Sprouts Farmers Market have it as loss leaders for like $1.69.