[Serious] What condiments & seasonings are the best to use while cutting or even clean bulking?

[Serious] What condiments & seasonings are the best to use while cutting or even clean bulking?

Post your favs.

BBQ sauce or Ketchup. Ketchup is actually pretty low in cals so you can use quite a bit. Average is like 20 cals/tbsp .

>[Serious]
This isn't Reddit, you faggot. Go back.

Never been, what's reddit

yae i use tomato sauce or bbq sauce
i tried using hotsauce for a while but i fuckn hated the taste

Salsa is literally just a bunch of vegetables, so it's got a decent mix of micronutrients.

Peanutbutter is good for protein.

this

hot sauce

Good ol 'murica education system

Pesto sauce is good.

>salsa is a bunch of vegetables
Nigger, what the fuck are you smoking?

>Salsa is literally just a bunch of vegetables, so it's got a decent mix of micronutrients.

I do siracha, worstershire sauce, fish sauce, any kind of vinegar, and even some MSG.

Whatever to make food not boring in a cut to be honest

wtf is it with the
>micronutrients
but yeah, salsa is very tasty and low cal, just do it yourself, don't get store bought

damn this guy is truly living it

finna blow your mind

>balsalmic vinegar
>minced garlic
>EVOO
>scotch bonnet sauce
>trader joes no salt marinara
>trader joes soyaki sauce
>grass fed butter
>malt vinegar reduction (boil malt vinegar down to about a third of its volume, fucking kills on veggies
>whataburger spicy ketchup
>sriracha
>jamaican curry (hard to find low salt kind but fucking rules)

>fish sauce

he makin sweet love to that food

Mustard and hot sauce. 0 cal.

Chopped onions with a monster/sipz reduction.

why film someone eating?
is he kind of famous?

One of my favorite webms. It's nice to see someone so happy.

>tfw no woman to love me like he loves that food

>is he kind of famous?
he is now