How can I make this more interesting?

Okonomiaki

Take PCP and then eat them while running from the cops

>soy sauce

that one threw me for a loop, but damn if i'm not interested

Make disco fries. Melt some mozz on those bitches then douse it with brown gravy

blue cheese dressing, parsley, red pepper flake

Sounds like wannabe poutine for fags that can't into cheese curds.

nigger disco fries were invented in NJ

Garlic butter.

Poutine was first, you're just jelly of your cooler, better looking brother - Canada.

We honestly don't give a fuck hence *disco and or *cocaine

You clearly do if you have to steal from them.

We don't use cheese curds, extrapolate hows it's theft...without using " eh?" or being extra polite....

Fries, gravy and a product that is a molecule away from cheese curds.
You stole that shit, don't be ashamed to admit it

Mushy Peas, beans, gravy, cheese, ketchup, curry sauce. It's all good from the chippy.

I always wanted to try curry sauce and chips, it seems quite popular in the UK from what I've read.

I just eat it with hummus

But guess what ...no body cares...enjoy your life...

>no body cares
A mild insult
>enjoy your life
A compliment

Your schizophrenia knows no bounds.

Cheese curds, and then gravy over the top of everything.

QUINKY
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Okay I've been making this sauce for my burgers for the last 29 years of my life, I call it Quinky Sauce. It's just 3 parts ketchup, 2 parts Sayosauce, and 2 parts Mustard.

Anyways tonight we had burgers, and my daughter wouldn't eat my Quinky Sauce so I punished her by making her go to her room for a time out.

My wife get's all pissed at me for doing this, If my daughter doesn't want to eat the food we make in this house, why should I be the bad guy for punishing her?

I'm gonna continue making Burgers the way people in this family eats burgers, but I think maybe I could mild down my recipe a bit, I was wondering if you guy's had any recipe's or variation on Quinky Sauce that would be suitable for a child?

>fry something
>coat it with butter
disgusting

MORE FAT, I REQUIRE FAT

Calm down guys, first thing first. As far as I can remember, as I child I was always fat and chubby. I blame it on my mother really, she always fed me high calories food. I remember one day I came home from playing with the the neighborhood kids and that changed my life forever. Now before I tell you about this life changing experience, you have to understand one thing, we were very poor. How was I so fat from high calories food you ask? Well simple really. Mother would often feed me rendered pork fat with white bread. We used rendered pork fat like butter, slap on, slap off. Me being a fat boy, I would often spread pork fat over everything I ate. Rice, beans, potatoes, crackers, apples, bananas, oranges, bacon, ect...you named it. So as you can see, my love for pork fat was truly unconditional. Matter of fact, I would often used pork fat as lubrication to get one off. Like I said, we were very poor, lotion was something we couldn't afford. Now back to my life changing experience. I can vividly remember that exact moment, I came home and mother told me to sit on the chair. She didn't not give the reason, except for the fact that she had tears running down on her face. She told me that my uncle was killed by a bus. He was drunk and walked into an intersection and was ran over. That moment will forever haunt me, I still get the goose bump as I type this. So please, remember, love your family and friends. Whenever you live the house, please kiss your love ones. It might be the last time you ever see them again

>I blame it on my mother really

Stopped reading there.

Outback has some sort of spiced salt that comes with their fries. Does anyone know any other good seasonings?

...

What does this have to do with disco music?

White cheddar powder or

Squeeze a tiny bit of lemon juice onto them before you take a bite, it's delicious.

maybe bipolar that during the manic episodes they have psychotic episodes.

add some mussels.

A can of chili and a brick of sharp cheddar with a decent grater.

Take the canned chili (preferably without beans for the correct texture) and heat it with a sauce pan and add your spices. You should know the rest.

Then it's basically American poutine.

Local fish place has this stuff called sunrise sauce. Pretty sure it's just a simple spicy mayo, but they serve is alongside unagi and avocados. Always wanted to try their sunrise fries.

Cheese curds are stupid-easy to make with the right implements and so is a good gravy. If you have a wok you can make great, crisp fries.

I live close to the Canadian border but nobody makes poutine where I live, so I have to do it myself.

mothafuckin fry sauce

Like this. Vinnegrette and pesto.

chocolate and caramel sauce.

double fry those!

OORLOG

TRUFFLE OIL
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O
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Fry in cooking-grade olive oil. Also great for popcorn.
This.

>Literally called Potato War

Not for nothing, but I'd go to war on whatever the fuck that is.

This nigga. Truffle is like crack. You can never have the same high as the first truffle fry.

Cheese and aioli

underrated post over here

Based patatje oorlog!
Fries with mayo, satehsauce and raw onions is like porn.

How about some creole sauce, red onion, cheddar and jalapenos?

I'd be more down for plain blue cheese over the dressing.

garlic powder, paprika, pepper, salt

people always say my fries taste like 5 guys

do those faggots eat dicks on a regular, i don't understand

Add fried egg and either those little eels (gulas?) or jamon serrano. Tried both versions in Spain and loved them.