Food pics from Mexico

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red chorizo, green chorizo , and chorizo made with wine.

Its pescado zarandeado

Those are just descriptions of chorizos, what are they called?

Chorizo rojo, Chorizo verde y chorizo envinado

Bump

>Mexican food
>Pictures of pork/beef products
>Pork/Beef came from spain
>Sudacas being sudacas

The best kind of taquitos
Dont post that arabe shit please

>Spanish food
>pictures of tapas of potatoes/peppers products
>potatoes/peppers came from the new world
>Manlets balding before 22 being manlets balding before 22

whats the green stuff?

Mexicans are not sudacas

Its a green chorizo usually made with basil, cilantro, seeds, poblanos and other spices.

You mean this :^)

That's not chorizo.

>The area of around Toluca, known as the capital of chorizo outside of the Iberian Peninsula, specializes in "green" chorizo, which is made with tomatillo, cilantro, chili peppers, garlic, or a combination of these. The green chorizo recipe is native to Toluca.

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lewd

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>This nigga is still trying to force out single interaction as a meme

God damn you are actually autistic.

Good for you, but that's not chorizo.

Then explain what it is, fuccboi

If you are stupid enough that you don't know what chorizo is then I truly pity your parents.

Here is chorizo, as any google search will show you. You really must be dumb.

>Here is chorizo, as any google search will show you. You really must be dumb.

What is variations fuccboi. Every single cuisine has a dish derived from another dish and so on. Get the fuck out if you think all cuisine is original and without some sort of intermingling with another nation/culture

>not one single pic of milanesas empanizadas
>not one single pic of a torta de milanesa

¿Porque?

porque me cagas wey

now we're fuckin talkin
makin a run for the border

I'm getting there, panchito.

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Tu es un pinche cabron.

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What's that corn on a stick thing you people eat?

What is this? parrillada?

Elote

is it covered in mayo?
not many mexicans live in my state so taco bell is about as mexican as food gets

they are covered with mayonnaise, sour cream, cheese, chili powder, garlic, and cilantro.

A way of cooking pescado zarandeado

> Implying that not all pork/beef come from Spain, only a little % compared to all South America.

Can someone explain to me where or why Mexico has this tortilla influence/obcession? Fermented/Yeast bread was a thing during the time of the discoveries, and today Spanish cuisine does not use the tortilla like Mexico does. What's the connection what the fuck happened? Also in the same vein, is there no such thing as traditional mexican bread? A yeast bread I mean, not tortillas.

Tomatos, potatoes , peppers , chocolate corn etc etc . Make sure you don't use spices as well

The first pic you quoted is a fucking bread

They are cheap.
that is it.

Hmm, I thought it was a fried tortilla shell.

>variations

I see the New World Spanish fuck everything up as much as the New world Anglo. You are awful.

Is that a sogwich?

>tortilla shell
you disgust me.

Most of Mexican grains were corn pre-conquest and tortillas are easier to make individually in every households every day. Over time it became culturally ingraned, and it's still insanely cheap

Mole poblano

That shit is so fucking good. I prefer it off the cob, but even on the cob it God tier.

black'd

That seems like such a waste of sauce

You obviously don't know about mole. MOle is the main dish, not the protein

>tfw friend's Mexican mom made turkey mole one time

anyone know where to get good southern Mexican food in the LA or Inland Empire area?

preferably a place that will understand English

Taco Maria
Coni Seafood
Mole de los DIoses
Mariscos Jalisco
La Casita Mexicana
Guelaguezta

You're pretty much spoiled, cunt.

what the fuck is cheese doing in a pescado zarandeado

wow that looks neat

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pico and hoover

I'm not the other guy but you're a stuck up douche even by Veeky Forums standards

Nice meme image friend, that tells me that you know you are wrong, but facts meant we all knew this anyway.

>you're a stuck up douche
For calling out a liar? You're a retard CHI CA NO!

Not him, but if you're going to call something out for something being a derivation of something else, make sure you start out with your own cuisine, you dumb fuck.

This sentence is faulty and you should feel bad about being stupid enough to have typed it out.

fuck off

>you in charge of calling anyone stupid.
Yet you don't understand the concept of variations of dishes and the like.

>>Mexican food
>>Pictures of pork/beef products
>>Pork/Beef came from spain

Ah, I see.
You accidentally mistook "Mexican" for "Aztec" when in-fact it was actually reffering to "Mestizo"
This would be a simple mistake if it had said "Aztec'" instead of "Mexican".

Idiot.

So mole is like a soup that can be a sauce? Sweeeet.

How can you be such a... Hold on...

Quein es un pinche cabron? Es tu!

youtube.com/watch?v=lisX3Or6twc

>mexican't food

>replying with a meme cartoon made for little teenage memers.

Drive around mexican areas, go to little Mexican cafes. 100% correct way to get actual homemade Mexican food (in South Texas at least).