Suppose for a second you had a guy who had an intolerance for seafood, shit out napalm every time he ate spicy food, and avoided caffeine and alcohol due to a family history of mental problems.
What countries cuisine would be the best, without having caffeine, capsaicin, or cod?
Steak
Western European food.
Tendies
>avoided caffeine due to a family history of mental problems.
explain or submit to the idea that you're already real crazy
Had real bad panic attacks bad freshman year of high school.
It turns out the cause was drinking 6 diet coke in a row like a retard.
Doctor told me to avoid caffeine, and now I get wired from just a can of coke.
japanese is a delicate blend of sweet and savory ith a focus on in season vegetables
there u go op
I'd suggest something like German food, but you also probably think sauerkraut is icky.
Also, what national cuisine includes caffeine in it's staple ingredients?
This. Also there's plenty of non-seafood options.
I loves me some chicken teriyaki.
German/Bavarian
Or Ukrainian. I would say Russian but you can't handle seafood.
Eastern europe, Britain, scandinavia and northern France.
Northern France has great seafood.
>I'm a picky little bitch, how can I find a way to pretend not to be
Grow a pair
>what national cuisine includes caffeine in it's staple ingredients
At this point? Name one that doesn't include tea or coffee or some soda a regular beverage of a significant proportion of the population.
>Utah don't count cause Mormons ain't people.
Drinks aren't the same as cuisine.
You can eat North African food without having mint tea, or eat a croissant without having coffee.
>muh faygo
Jesus fucking christ you juggalos should be rounded up and put in camps
Inuit cuisine
>no true scotsman
Yeah, but you can avoid it. Not like in southern France or Italy, where there's some kind of seafood in every-fucking-thing.
>Not like in southern France or Italy, where there's some kind of seafood in every-fucking-thing.
never been there i see
>I'm fat but I call it normal
This sounds like my father inlaw. If we go out he orders fries with a plain hamburger, no dressing of any kind. So I'd say the answer is North American cuisine
Pretty sure Britain and Scandinavia eat tons of fish.