Recipe from your country

I will now teach you the greatest Swedish meal in history: Korv Stroganoff.

For 2 persons:
250g sliced falukorv (Bologna sausage if you cant get the falukorv)
5dl cream
1 chopped onion
5tbs tomato puree
3dl rice or 2 heads of broccoli
salt and pepper after taste

>saute the sausage in a pan with the onion and prepare the rice/broccoli
>put all the puree in the pan and then the cream
>let it bubble for a minute or two
>use salt and pepper until satisfied
>serve

Other urls found in this thread:

youtube.com/channel/UCbokiphKX6HgX9AE80js6BA
youtube.com/watch?v=TKn6SrcSjA4
emerils.com/127540/chicken-and-smoked-sausage-gumbo
louisianatravel.com/articles/cajun-vs-creole-food-what-difference
twitter.com/SFWRedditImages

sluta

korv stroganoff är minst lika pinsamt som flygande jakob

looks like shit OP

I will now teach you the greatest American meal in history: hamburger.

For 1 persons:
1 football field of ground beef
Wonder Bread™
Heinz™

>fire up the grill
>wave flag
>cook meat
>put the meat in the bread with the heinz™ and squish
>serve

It's basically just a Swedish sausage curry, no exotic herbs or spices and it looks like fuckin crap

youtube.com/channel/UCbokiphKX6HgX9AE80js6BA
>youtube curry bossman

youtube.com/watch?v=TKn6SrcSjA4

USA here, Gumbo: emerils.com/127540/chicken-and-smoked-sausage-gumbo

There are many kinds, and the Creole vs Cajun, what "is right" debate is endless, and I won't engage it here, but this recipe is of the Cajun variety, and with that said you can use chicken thighs, duck, rabbit, squirrel, badger, whatever; if you can't find andouille, any hardy well smoked sausage will do.

For more on Cajun vs Creole, here's a link: louisianatravel.com/articles/cajun-vs-creole-food-what-difference

oh man all good swedish food and you pick this disgusting skolmat tier shit

This looks like puke.

Based korv stroganoff. Its the falukorv sausage that just takes it to the next level

Stroganoff is a Russian dish you fucking mong. Insteaf of falukorv they use beef.

'Go 'dawg
>natural casing Vienna beef wiener
>steamed bun
>plochmans mustard
>lime green relish
>sport peppers
>tomato slices
>diced onions
>pickle spear
>celery salt

>5dl
>instead of 500 ml
Why do you abuse the metric system so, OP?

so it's essentially creamy tomato sauce with hotdogs, rice, and broccoli? sub the rice with spaghetti, add ketchup and you'll have flip sketti.

>deciliter
>decimeter
>deci = tenth
>abusing the metric system
NIGGER

>abusing means misusing
I bet if I showed you a recipe with quantities measured in decagrams, centiliters and hectoliters, you wouldn't really like it, even if it was technically correct.

Korv Stroganoff är så jävla äckligt. Biff Stroganoff är det enda rätta.

>tomato puree

This guy gets it. I had a gf who made her korv stroganoff with canned chopped tomatoes. Needless to say the relationship didn't last long.

Släpp dina jävla pretentioner och hylla falukorven. Du vet att du innerst inne vill.

Pretty much, but falukorv doesn't taste anything like hot dogs and bologna would not make even a decent substitute. Falukorv is salty, slightly smokey and has spices that puts it apart from hot dogs and bologna sausage.
It's not fancy by any means but it's fucking delicious.

Ham and pease pudding stottie cake. Finest Geordie cuisine