I just ordered one of these bad boys after using a shitty round $30 dehydrator for years. It cost just under $200 delivered and has 6 trays and variable heat settings.
So far I've dehydrated jerky, banana, Apple and strawberries.
What else is good dehydrated as a nutritious snack? With fruit I never add sugar and I don't eat more dried fruit in a day than I would if it was fresh.
I need ideas for some food to wreck with my new toy
P. S. Sorry if the pic quality is shit, I'm on my phone
Ryder Sanchez
milk
Xavier Butler
water
Parker Allen
me? i'd dehydrate crab legs
Jason Gray
cooking oil
Jonathan Morgan
Beef jerky
Julian Turner
Fuck all of you
Noah Green
Maybe you could dry some rice. Then fry it in some oil for puffed rice.
Wyatt Reyes
Fruit leather is a great snack, google it.
The only fruit I disliked dehydrated so far is pineapple, it almost made me throw up.
Noah Barnes
Google my dick in your moms butt, nerd
Joseph Nelson
spam
Asher Ward
Salt
Easton Myers
Jamal's cum.
Asher Nguyen
>$200 for a dehydrator when the sun is free
Henry Perry
checked
Alexander Jackson
Semen and peanut butter
Kayden Anderson
Pencils
Sebastian Cooper
Mashed potatoes
Daniel Young
Crayons
but seriously though, dehydrated bananas are amazing. not the chips, not entirely dried, but dehydrated.
try crayons though, for real
Evan Taylor
Hamburger patty
Leo Robinson
Wasps
Christopher Scott
Hard boiled egg
Landon Jenkins
Chinese takeout
Andrew Adams
Do you have to rotate the trays? I know some dehydrators make you do that.
Jordan Wright
The blood of your enemies.
Ethan Thomas
I honestly don't understand why people waste space with gimmicky stuff like that.
Noah Young
An Allen key duct tapped to a used tampon
Adam Lewis
Not with this one. The round ones you do because the heat comes from the bottom usually.
The heat in this blows horizontally from the rear (like yo momma)
Jaxson Brown
Dead bird
Henry Butler
what would happen if you cooked rice and put it in there?
Aaron Collins
Teeth
Christian Stewart
I assume it'd go back to being dry again but probably look retarded
Adrian Foster
>just under $200 >6 trays
Where the fuck did you order from? You got screwed over in price and capacity. You could have gotten a 9 Tray Excalibur for $200 bucks on Amazon with a lengthy recipe book.
As for shit to dry, try like fish or vegetables. There are a lot of veggies that dry up nicely for snacks.
Chase Lewis
I paid $170 AUD delivered. Amazon will deliver to me but it's not much good when it's 120V
170 AUD = 130 freedom units
Owen Garcia
Thanks btw, I have been googling some different ideas and am keen to try your suggestions also
Cameron Peterson
It's 99$ state side.
Aiden Ward
What?
Robert Thomas
As in your pic, tomatoes. Holy shit is it tasty.
Henry Johnson
I was just getting ready to post it when you called.
Carson Murphy
He over paid 31 freedom bucks.
Ryan Morgan
Shit
Bentley Hughes
Ok
Colton Barnes
>With fruit I never add sugar Does anyone actually do this?
When I lived up north I used to dry lots of edible mushrooms and make fruit leather out of wild blueberries, Saskatoon berries, raspberries, etc.
I'd recommend doing fruit leather. It's pretty easy and lots of instructions online.
Austin Cruz
Meat but you sound like a vegan gayboy
Jordan Campbell
puffed rice
William Long
dehydrate some herbs, make vegetable chip
Oliver Wood
does the dehydrator actually reach high enough temperatures for that?
Adam Scott
The communist mainfesto
William Bell
I would try carrot, cucumber, bell pepper, pumpkin and mango.
Cucumber may sound odd, but I remember reading about a chef who dried them into powder, then vacuum cooked other cucumbers, let them cool and used the juice they 'sweated' to mix with the powder and form a paste.
Easton Martinez
Venison.
It's lean as hell and more delicious than anything else.
Blake Rogers
The fruit leather club is two doors down
Lucas Martinez
KETCHUP LEATHER
Jaxson Jenkins
American Ketchup Product
Parker Sanders
how do you prefer to make your jerky user? i don't need details like spices, but interesed in how you prep the meat. do you like using ground meat at all and using one of those dispensers? or do you just use solid cuts?
Jordan Diaz
dehydrated pear sprinkled with pumpkin spice is godly
Also, I'm a fan of dehydrating potato chips. Far better for you than frying, still comes out awesome. Boil the potato, slice it thinly (can be done in reverse order), toss it in a tiny amount of olive oil and some seasoning (salt and pepper is perfect). Can be made with sweet potato as well, and it doesn't even need to be boiled beforehand. Sweet potato chips dehydrated with rosemary is seriously good.
I often dehydrate any left over garlic or onions from my previous grocery trip before going grocery shopping again, then blend them up to make garlic powder or onion powder. This can be done with other things like celery and tomatoes for cool seasonings as well. Although, I'm not sure if you need a high-powered blender to make this work or not. A coffee grinder might work too.
Jose Edwards
Dehydrate mango, they sell dried mango in stores so that can be interesting, also Dehydrate peanut butter I want to know what happens
Jose Watson
>also Dehydrate peanut butter I want to know what happens There isn't really much water in peanut butter. Most of the moisture comes from oil, which doesn't dehydrate well, so you'd probably just get warm, thick peanut butter.
Ryan Ramirez
Fruit leather = leather daddy
Josiah Bailey
Solid cuts of top side or similar lean meat, I borrowed a jerky gun off a friend once and minced my own meat, the jerky came out with a really weird texture. I gave it away to people because I didn't like it.
Bentley Fisher
What is pumpkin spice exactly? That sounds interesting.
I'm gonna try potato chips, they sound good. I have one of those V slicer things too so nice easy even cuts of potato.
Onion & garlic is something I do want to dry, onions are in season now but garlic doesn't appear to be as it's still quite expensive. Every time I need powder it's always run out so making my own in bulk and storing it correctly is something I need to do.
Thanks user
Sebastian Fisher
It's winter here so no cheap mangos unless I buy them frozen, which sux. I'll add that onto my summer list though, apparently they taste awesome when dried.
Cooper Lee
dont do thi, you'll create rice gas
Jackson Perez
What if I cook dried rice, then dry it before I fry it?
Kayden Perez
>What is pumpkin spice exactly? It's the seasoning used in pumpkin pie. You can generally find it in grocery stores in America, but I never saw it in Ireland, so it may depend on which country you're in.
If you can't find it, there's recipes to mix it from more common seasonings on the internet. It's a mixture of cinnamon, cloves, nutmeg, and some other stuff I can't remember. It's pretty good.
Gabriel Young
Most of the products on the shelf in North America aren't available elsewhere, it's a real disappointment when I walk into a grocery store here.
You guys are flooded with millions of products and refer to them here on ck and elsewhere on the internet all the time. Even Amazon stocks a lot of them but won't ship internationally
Fuck this world sometimes
Jayden Baker
Supposedly according to wikipedia pumpkin spice is similar to mixed spice.
Henry Nguyen
Try dehydrating hardboiled eggs. I want to know what happens.
Brody Parker
Nice unitasker.
Julian Gonzalez
1/4 teaspoon ground nutmeg 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/8 tsp Chinese 5-spice or sub with allspice 1/2 teaspoon fine salt
Eli Perez
>what is powdered egg?
Charles Thompson
6 parts ground cinnamon 1 parts ground nutmeg 1 part ground ginger 1/2 part ground allspice 1/2 part ground cloves
Jose Wilson
>Dehydrated as a nutritious snack?
Removing the water and moisture of a food doesn't make ot healthier you fucking cro-magnon.
Matthew Perry
try strawberries, apples, bananas, or jerky
Christian Lewis
How was that implied by OP's post?
>the water and moisture The water AND moisture?
It's funny when pedantic morons reveal themselves.