Hypothetical

Lets say for the rest of your life you're only allowed ONE single topping on your pizza, not including the cheese and sauce obviously, what would you choose?
I think i'd choose onion

Anchovies.

Mushrooms

Mushrooms

It was between bacon and mushrooms but i don't think i would get tired of mushroom pizza.

Does this look like /b/ motherfucker?
Get that shit outta here.

First post, best post.

jalapenos

Either olives or pepperoni
Probly pepperoni though I guess

Holy shit dude.

...

I'd have to vote for mushrooms too

Mushrooms.

i like pepperoni

Treet meat

Chicken. Chicken is tasty. Chicken is life.

Red Onions or Basil

Does anything else matter?

spinich

bacon, the best pizza I ever had

Pepperoni.

A pepperoni and cheese pizza with tomato sauce, done any way, is perfect pizza. You can't go wrong with it.

Italian sausage because it is the best pizza topping ever.

Chicharones

If I was only allowed one topping, it would be pepperoni. If it was two, it'd be sausage and green bell pepper or tuna and onion.

Really super good ultra thick spicy pepperoni.

Can't beat it , never gets old.

Glad to see other anons with excellent taste.

And a resounding agreement with you as well. Bacon and mushrooms is my go to pizza.

Either that or cooked ham

anchovies

>le anchovies meme

Even more cheese

>27 posts
>only one hambro

I'd up the game tho and go capicolla

parma ham

pep'roni

gotta have my spicy meat'za

sundried tomatos. though I've never had it, I bet it would taste good.

Pizza Bagels

underrated toppings:

>coin sausage
>sliced meatball

Realistically, it'd probably be either pepperoni or ham, since I've had tons of single topping pizzas with either one and still like them. But, whenever I really get a craving for a certain topping, it's usually black olive or tomato slices.

My negro

You still get that savory flavor without something that's super greasy, like peps are.

Mushrooms is a respectable choice, though. I'd consider green pepper, too.

I always found my Italian sausage to be way too salty, even for pizza. Mushrooms is the true way to go

if I could re-use pizza sauce Spicy Italian sauce with some pizza sauce over the top. If not finely shredded ham

I asked my mommy and she said pepperoni. Do I kill her?

Sausage.

it's an hard choiche but for me it is one between parma ham, arugula or blue cheese

my nigga

For the rest of my life? It must be some simple basic topping then.

Either tuna and mushrooms or minced meat and onion.

And for a fish pizza it must be tuna, not anchovies. Tuna is also in its own way a "spicy" fish. Anchvies do have a strong tase, but tuna too has, very distinctive taste, if milder. It is as if anchovies vere those mild jalapenos and tuna was allspice.

definitely sausage

Olives. That or ricotta

If very quality sauce and cheese, then mushroom.

If those two things aren't good, then I'd have to go with the classic pepperoni to fulfill that pizza craving every once in a while

Pepperoni.

No, mushroom.

No, pepperoni.

Wait, how about half pepperoni half mushroom?

Does buffalo chicken count as one ingredient, and does it include blue cheese

Are you allowed to REMOVE it as well?

Can't go wrong with chorizo.

Olives.

Bell Peppers.

Basil

Capers or tuna. If the cheese is crappy, I'd add gorgonzola.

Black olives or maybe basil leaves

Well, assuming the sauce is creme fraîche and the cheese is gruyere, I'd add bacon and get a great flammkuchen.

>ctrl+f pineappl
>0 results

Prosquitto mama Mia!

spinach.

Thats because it compliments

ham

minced meat

peeperoons

some good quality prosciutto.
Or spinach.

Margherita.

>>But it's gotta be from Freddy's.

Italian sausage.
I get it every time.

Pineapple.

Chorizo
I'd say pepperoni but I like the spiciness of chorizo more so it feels like choosing a two toppings
Jalapeno, basil, another cheese or chantterelles

shoarma!

1-3 pepperoni
4-6 bacon
7-9 tuna

0 semen

Sausage. Italian sausage, sausage crumbles, pepperoni style sausage, ...

Sausage

linguica

I agree wholeheartedly

Gotta go with cubed pepperoni, nice and crispy on the tops

Are smaller pizzas a valid topping option?

When I worked at Dominos from 1999-2001, I worked about 60 hours a week taking and making orders. I had a lot of the addresses and people and their orders memorized because they always get the same thing. There was one. Only one lady who would order anchovies. She was the only single one out of an entire population. She was like 90 years old too. She would request just one anchovy per slice so 8 per pizza and they had to be in the center of each slice as best I could. Not on the edge or near the crust or the tip of it. Every time I see someone on here say anchovies it brings me back to her. I'm sure she's dead now, though but who knows.

My one single topping would be pineapple.

...

Pepperoni.

what kind of shit world would i suddenly live in when i can only have 1 topping on a pizza? normally i have at least 3 because i don't live in some shithole in africa.

anyways, i would prolly go with chorizo

ARTICHOKES

Pineapple

Tuna.

>Are smaller pizzas a valid topping option?
Still curious, anyone?

Ground beef.

I rarely eat pizza, though.

Feels good that my two favorite toppings are the top 2 posts.

Sssspicy salami

Breaded chicken

mushrooms

tomato

lobster

Feta cheese

Is that the faggot who beat up Ben Shapiro?

hundred dollar bills

For me it is sausage, the best pizza topping.