hey faggots, r8 my memphis style bbq tri-tip. i cooked it in sous vide for 2 hours and then reverse seared it
Hey faggots, r8 my memphis style bbq tri-tip. i cooked it in sous vide for 2 hours and then reverse seared it
14.3
Here's a sandwich I made from it
>whole wheat hempseed bread
>slaw vegetables(no dressing)
>mustard
>southwest sauce
Shitty bark
Looks under, even for slow cook
Sandwich using shit bread
4/10
Goddamnit that looks good
good man, tritip is the best reasonably priced cut of meat.
looks nice, you should sharpen your knife though, dull knives ruin the meat
>BBQ
>Sous vide
If you ever come to Texas I'll hang you from the neck until death, partner.
>hanging until death
>not knowing death occurs nearly instantly due to the drop snapping the neck
armchair lyncher detected
>sous vide
>BBQ
1/10
>confusing bbq with smoking
doesnt do it everytime
>confusing knowing what you are talking about with shitposting
>ooh lookit me I can make implications about what you implied
You should have sous vide, reverse seared then vacuum boiled after redlamping to start.
10/10 OP
Huh?
hipster/10
Not if you screw it up on purpose.
Please elaborate.
>memphis style tri-tip
that's not even a thing you fucking retard
Hoboken giblets are absolutely a thing. Albany root sauce?