Hey faggots, r8 my memphis style bbq tri-tip. i cooked it in sous vide for 2 hours and then reverse seared it

hey faggots, r8 my memphis style bbq tri-tip. i cooked it in sous vide for 2 hours and then reverse seared it

14.3

Here's a sandwich I made from it

>whole wheat hempseed bread
>slaw vegetables(no dressing)
>mustard
>southwest sauce

Shitty bark
Looks under, even for slow cook
Sandwich using shit bread

4/10

Goddamnit that looks good

good man, tritip is the best reasonably priced cut of meat.

looks nice, you should sharpen your knife though, dull knives ruin the meat

>BBQ
>Sous vide

If you ever come to Texas I'll hang you from the neck until death, partner.

>hanging until death
>not knowing death occurs nearly instantly due to the drop snapping the neck
armchair lyncher detected

>sous vide
>BBQ

1/10

>confusing bbq with smoking

doesnt do it everytime

>confusing knowing what you are talking about with shitposting

>ooh lookit me I can make implications about what you implied

You should have sous vide, reverse seared then vacuum boiled after redlamping to start.

10/10 OP

Huh?

hipster/10
Not if you screw it up on purpose.

Please elaborate.

>memphis style tri-tip

that's not even a thing you fucking retard

Hoboken giblets are absolutely a thing. Albany root sauce?