Drinking this guy tonight. Pretty strong with the bourbon, but it really works well with the original red ale. Will buy again probably.
John Martinez
I posted this on the other thread but I just had Chimay.
If I could get this for around $2 a bottle it'd be the only beer I'd drink. Absolutely delicious.
Jaxson Cooper
I need to get around to trying this shit already
Juan Campbell
Both look great
Would you say the Chimay is similar to a Belgian? Looking to try it
Jackson Gonzalez
Chimay is literally a Belgian.
Kayden Edwards
Watching the Cubs lose drinking this
Jose Russell
Just dropped a small fortune on beer. Should last me a while.
Two four packs of Backwoods Bastard, Lagunitas Born Yesterday and Brown Shugga, and Hebrew's Lenny RyePA. 10/10 haul.
Aiden Perry
3.2% fag here. Really tasty, probably my favorite beer Session has put out.
Bentley Ross
Yeah it's absolutely lovely that stuff. I'm drinking this at the moment, it's OK. Nothing special.
Isaiah Jenkins
Damn that sounds good. I love session. It always has a great price for what it is.
The grocery store I work at had it's fall beer reset. I marked down 10 shopping carts full of beer. The craft was all 5 bucks for a 6 pack. I spend 90 bucks.
Nicholas Mitchell
pic related. a bit different than most stereotypical west coast ipas. really refreshing.
Justin Campbell
For some reason I never really liked or understood the blue Chimay. I like most other trappists though. But if you like a yeasty and complex and a bit odd Belgian ale you might fit in the huge crowd of people who disagree with me.
Jack Perry
I was like you at first but then i started drinking belgians more, its waaaay better on tap than it is on bottle if you can find a place that has it.
Robert Jones
One of my favorites.
Landon Jones
First beer I've ever had from To Ol, drinking it with a ham and brie on a pretzel roll w/ whole grain dijon and let me tell you this pairing is magical.
Joseph Long
Local brew from a CLE company. American IPA. Must try if you can find it, and really anything from Platform
Christian Reed
porters are delicious
good taste senpai
Juan Cook
bump
Ryan Kelly
Me and an army buddy have plans to hang out and keep each other from suicide tonight, by drinking some beers and playing some video games, maybe shooting some guns and working on his car some.
What beer should I bring to the party? I wash thinking Guinness, but I might branch out, just for fun.
Daniel Baker
Anyone else produce there own beer here? Gonna make a hefeweizen next brewday.
Brody Sanchez
Go to bed tommy
Nathan Johnson
tfw someone actually calls you out on Veeky Forums
What drink first /bg/: Spontandryhop Citra or Peter, Pale and Mary?
Isaac Rodriguez
Favorite DIPA tonight. Not my pic.
Dylan Bailey
Decent grassy pale ale with a slightly bitter finish and some citrus peel. Not really worth the 6.99 USD that I paid for the can but I guess you win some and you lose some.
Landon Turner
west coast will be the new meme this coming spring/summer imo
Angel Anderson
I like Todd better
Chase Bailey
216 represent
Dominic Smith
Breddy good.
Luke Wright
just had a couple of these, bretty good if you like that sort of thing
Evan Scott
It's more expensive and I hadn't had Abrasive in awhile. It has definitely changed since the last time I had it, but I figured it would now that they've expanded. Still great.
Juan Martinez
Stay mad burgers
Matthew Ross
This shit is the real deal. Recently I've had some real novelty shit of theirs that I'm not really into anymore but nothing will beat the straight simplicity of this, real full flavoured saison, keen to get it on tap again.
Tyler Sullivan
Pic related is amazing, drinking some right now.
Noah Nelson
That's a great one. Debating on what to open right now, I have Rochefort 6, 8 and 10, Westmalle Tripel, and Achel Blond
Camden Morris
One of the most subtle yet working barrel ageing done. I like the base beer alot and this is just that on steroids!
Ryan Torres
I'm a big fan of the Westmalle, haven't had the 6 and Achel, though.
Evan Cox
Quite over hyped. Used to like it but now only feel meh...
Christopher Edwards
Find it not up to buzz and price. A more expensive mix of the regular imperial stout and backwoods bastard...
Nathaniel Thompson
Rocky 8 then 10.
Jacob Moore
we get that in america though. my favorite german brewery by far and my last name is the same as the brewery which is cool
Colton Edwards
OP checking in
Drinking a proven winner in the Weihenstephaner weizenbock. One of the better weizenbocks i've had and this brewery also makes a killer hefeweizen. Check both out if you see them
Lucas Clark
please gib opinions on pic related (kirin ichiban) there's lotsa hype around jap beer and this seems to be the most famous one so I might get a bottle from amazon I don't have a clue what this tastes like, if it's a good representation of jap beer or the jap equivalent of corona or whatever else also while I really liked the wheat beers I tried I'm not a big fan of IPAs or lagers or stouts or anything else basically
so should I buy a bottle of pic related or not even bother?
Carter Flores
It's nothing special. Sapporo reserve is better, but even that is just okay.
Anthony Lee
>hype for jap beers From where son? They are all very VERY mid range at best. Also don't order from Amazon, unless you live in complete flyoverland then your closest supermarket should have six packs of it.
Jaxson Moore
It's like a Japanese budweiser. Really nothing special, just a standard mass produced lager
Jose Edwards
>2016 >not exclusively drinking brewery only release sours
Grayson Fisher
>that will be $10.99 please
Nathaniel Powell
>sharp's
Christian Ross
>From where son? second hand hype from dad's friends mostly the rest might be due to the fact that I spend too much time on a vietnamese pot decoring text chat alright thanks everybody I'll keep at weissbier and similar then
Logan Thomas
Yuengling. Go America Go fuck yourself rest of the world
Colton Nguyen
Not all of us are broke. I'm fine with spending that much on a great bottle of beer instead of an okay bottle of wine.
Robert Gonzalez
Nip beer is pretty pedestrian, great for drinking while snacking/eating because they are all very inoffensive but that's kind of where their usefulness ends. I find that this applies to most Asian beers that I've tried.
Hudson Parker
what the fuck is that
Leo Hughes
>sours
When will this meme die?
Hudson Howard
>Muh microbrews
Aiden Campbell
Just bought the mosaic version of this and it is amazing, also like that its only differentiated from the original variant by a sticker with a handwritten 'm' on it Highly suggest to fellow Wisconsin people
Austin Myers
>$10.99 Dude there's no way that wasn't at least $20.00
Jayden Price
If you are trying to try unique Japanese beer, Hitachino Nest is a great place to start. Their Espresso Stout is to die for, imo
Christian Rogers
>gose >sour
Brandon Mitchell
Oh shit. I tried Nest's German Weizen.
That shit was pretty nasty. The label said it was cloudy and had a banana flavor. I didn't taste any banana, just a watery, bitter mugicha.
Brody Hughes
Pardon the shitty lighting but this is my one and only beer of choice. It's mostly available in the west cost.
Colton Brooks
i've had it before. been to the brewery as well. the amber is just okay. I much prefer their stout
Logan Walker
It's ~1,50€ here
Hudson Young
Juts picked these up
Anthony Kelly
posting in your lovely thread for the first time while drinking pic related. be gentle
Nathaniel Wilson
Thos guy is a big drinker
Gavin Ortiz
What's a good beer for a beginner?
Jose Richardson
Double IPA from one of my favorite local brewers, It's pretty good, some earthy dank notes and a lot of in your face bitterness. Not my picture.
Lucas Edwards
That's the porter that I personally measure every other porter to. It's a perfect representative of the style, and is damn tasty on top of it.
Dominic Russell
Man, IPA really is not my favorite style
Adrian Rivera
Had this on Halloween. Cost like $48, but was in the top 5 beers I've ever had. Fookin love sour beers. Any recommendations?
Anthony Thompson
Right on dude, looks like a good porter. I'll have to check it out
And now I am checking back in. Drinking pic related. A pretty solid dunkel from a brewery that has yet to let me down. I've really been on a German kick lately. Go for any Hefe or Doppelbocks from any bavarian brewery, all top notch
Daniel Ortiz
Went to a couple of breweries today
Jonathan Lewis
I wish that thresher came in 4 packs
Christian Flores
First pack of these for the season. This and ruthless rye are two of my favorites from SN. Not my pic obviously by the 2011 on the bottle.
Ethan Carter
Sounds good. You should also try Mikkeller if you haven't. Similar to To Ol but probably better on average.
Cameron Smith
Why is there a stigma against regular beer drinking? What do they think people subsisted on for hundreds of years
Liam Miller
That was the first Weihenstephaner that really impressed me, and the beer that got me out of my burn out I had on weissbiers.
Jaxson Howard
Help Veeky Forums ive been drinkijg coors at a colleg3 game since 11 and its 2 now i havent eaten muc and im drunk help sos save our shit pls halp
Landon James
If plebs are indeed hyping jap macros as a current trend they are fucking up and missing the point yet again, like plebs never seem to cease doing.
Julian Garcia
eat a brat dude
Luis Baker
They took the food away too soon i eed food i had a pancake thatbhrlped buy they took the food aeay its like drunk auwschwitz here send help ;_,
First down
John Bailey
Fuck w3r' losong 41-14.
Asher Walker
Wwll ww lost. Now im drinkinfg gin at friends house. Not good.
Tyler Flores
I hope you drink yourself to death.
Connor Gomez
A fine light Belgian beer. It's very mysterious because no one knows who actually brews it.
Adam Gonzalez
Me too dood Mw 2
Jayden Harris
Favourite dark beer from my Czech neighbours.
Connor Peterson
First time bottling for this brewery. Looking forward to what else they put out. Their other draft selections are delicious. Double IPA.
David Ward
Tomislav, beer my friend bought in Croatia. Very nice dark lager, although I personally wouldn't recommend drinking it on its own and would definitely go with a hearty meal instead. Somewhat on the bitter side, but really smooth.
Levi Gonzalez
Drinking some of this motherfucker, ultra local brew.
Tad heavy on the chocolate notes but the fact that it's maybe ~10 minutes away makes it special.
Xavier Rivera
Strange, the name of that beer is a special kind of adjunct barley, never a main ingredient. I wonder why they call it that.
Hunter Williams
Czechs make some good ass dark beer. Only one place near me sells Czech shit and I grab a bottle every now and then at random. Haven't had a shitty beer from those dirty slovaks yet.
Nolan Ross
shit beer
Caleb Allen
Kys
Tyler Gutierrez
>Roll out the barrel! >Bigger longer uncut. A peaty as HELL DOUBLE BASTARD beard!! >Abrasive ale!!
American beers are cringeworthy garbage
Chase Rivera
Roll out the Barrel is a reference to this en.wikipedia.org/wiki/Beer_Barrel_Polka Stone does have really shitty names, completely agree with you there Remember there are like 5000 American brewers most making 1-25 different beers a year, there are a lot of different naming schemes used, some shitty, some not
Caleb Reyes
Who cares what it says on the packaging?
John Cruz
>caring more about aesthetics than taste and quality Maybe thats why Euro beer tastes so much worse