I call this "Polish scramble." Kielbasa, horseradish cheddar, and eggs. Light rye toast

I call this "Polish scramble." Kielbasa, horseradish cheddar, and eggs. Light rye toast.

I cut the cheese into chunks but it didn't seem to melt quickly enough. And I think I had too much meat for two eggs.

Ok

Call it whatever

Its just drunk food

Nobody cooks when they're drunk.

>that plating
Just make a couple of open faced sandwiches

Hah!

lmao

Why is your fucking plate so dirty

Let me rephrase: nobody SHOULD cook when they're drunk.

Ok

Are you 14 years old or something?

You were cooking things like that at 14?

Are you implying a 14 year old could not make something like this? Are you retarded?

No, I was cooking things like that at 7

Prove it.

can half-arsed rye bread ever taste good? by that i mean the part rye, part wheat varieties - every single one i've ever tried tasted sour and nasty

BURNT eggs lmao kys nigger

I call it shit. Nigger.

Nice, would eat

Or you could call it jajecznica you fucking Philistine.

>mmmuh heritage

That kiełbasa is a piece of shit. Buy a good one.

PS: very thin slices of dried kiełbasa work better

>burnt eggs
I'm scared to see how you do your eggs