What's your standard diner order? I always go for the tuna melt with fries

Pot roast if they have it.

Gyro if they have it, burger otherwise

Usually it's breakfast and my standard diner order is:
Corned beef hash with scrambled eggs, cheese on the eggs, and rye toast. Make little hash egg sandwiches to start before shoveling the rest in my big dumb American mouth.
Otherwise pattie or tuna melt. It's really gotta be melted cheeses though, nothing sadder than cold scoop of tuna sogging up the bread while a completely square piece of cheese laughs at me from its perch

Hoboken chiclets with a side of howlback.

What the fudge is chicken brisket?

steak and sunny side up eggs with a side of steamed broccoli and cauliflower, tall glass of oj w/pulp is my go to for hangovers. Otherwise it's just a deluxe burger platter.

Country fried chicken or steak. If they fuck it up they will fuck anything up.

>Going to diners

Flyovers disgust me.

Turkey Club on white with a side of coleslaw and fries

>standard order at diners

Do you also order spaghetti and meatballs at any italian place you fucking manchild?

Liver and onions with mashed potatoes

>flying over flyovers
Americans disgust me

Diners are very New York/California, the focal points of the meme designations.

I always get a double order of fries, chicken nuggies and 5-6 sauces usually honey mustard, ranch, ketchip, sriracha, bbq sauce and cheesy dip

got a few

turkey club
chicken fried steak
patty melt
standard breakfast egg/bacon/potato/pancake dish
french dip (pretty rare nowadays)
corn beef hash dish

but usually just a beer because I don't normally eat breakfast and who doesn't love beer

Eggs benedict with hash browns

What the fuck is with this dude's body?

hgh caused the organs in his abdomen to grow large thus activating turtle mode

Golem, Get ye gone!

Why do diners always have the best cheeseburgers?

fucking cookie cutter porn addict

I order spanish quail eggs with a whole Albatross and a side of ranch.

either chicken fried steak
or bacon cheeseburber

>cheeseburber

Because they never clean their grills

meat loaf. momma's meat loaf, granny's meat loaf. whoever the fuck made that shit or came up with the recipe, i gotta try it

uh guys

w-why is that old man eating alone? d-did his wife go off to the bathroom or something?

I mean I get it, but I'm from Seattle, hardly a fly over and little diners here are like currency. Get a couple yippie "foodies" together and they all trade diner names like gold bars. Don't be so elitist, diners are good fun and they CAN churn out surprisingly good food, especially when you're fucking trashed and broke.

One of the best bloody mary's I've had was at a diner downtown after a long night of drinking, I got that and a stupid big side of fries. That shit right there was heaven.

Try out Mecca's in the mornings, their chicken fried steak is stupid good.

>diners
>flyover
american diners are litterally one of the few homogenous industries and institutions in our country that predates global corporations. they are literally as american as the pub is british.

Go away, Pablo.

what's wrong with doing things on your own? i always go to restaurant diner cinema etc on my own

>old man goes to diner alone
>everyone is suddenly empathetic
>i go to diner alone
>get turned away because of the no singles policy
>stacies whip out their phones and start laughing and recording me
>chads start throwing fake sympathies so that I dont shoot them up or something
>live in quebec
Its not fucking fair

There's another thing of food and a milkshake there, so probably. He's probably thinking about the woman he really loves who died or something and how this current bitch just doesn't hold a candle to the old one, or maybe he's there with his disappointment of a grandson.

Two eggs over easy, ham, hashbrowns with tomatoes, onions, mushrooms, and jalapenos, biscuits with jelly, one glass of milk, one glass of orange juice.

3 large sunny-side up eggs, butter-grilled texas toast topped with sausage gravy, a large basket of onion rings, chocolate malt mounded with whipped cream and a root beer float