Name a single recipe or dish where raw onion is justified

salad
burger
hot dog/sausage in bun
on top of chili

Salad.

fucking mcdonalds uses raw onion

raw RED onions though are bad on them and the only things I can think of that they should go in are tomato salad and jicama cole slaw.

Tacos, burritos, salsa, chicken salad, tuna salad, pickles, etc. ad infinitum.

tuna salad

Dog

Also just good in general, raw onion is great

With pickled herring

Guac

>Onion
>Too strong

How much of a faggot are you ?

Ugh sautéed onion on a burger is like melted grease on grease

Only good with a mushroom Swiss burger

Pizza.

When making homemade pizza, I tried adding sauteed onions, but I found raw onion nicer.

The sharp crisp raw onion taste cuts though the heavier pizza flavors better.

scott conant made this thread

t. Chodechomper

Im fine with raw onion in burgers and salads
Salsa sauces benefit from onion.

>burger
>hotdog
>sandwich
>ceviche
>salad
>grain salad
>tuna salad
>chicken salad

kebab

this + pretty much everything if you like onion, people here seem to be pretentious faggots.

I put chopped raw onion on top of chili

Burger
Frikandl
Mett

Raw onions are bland

...

Raw onions are only good on cold deli meat sandwiches. Caramelized and grilled onions are always better on any kind of food that is hot

broschetta

are you american???

A single slice of white onion sitting at the bottom of a bowl of chili.

>potato salad that isn't too mayo heavy
>burgers
>steak tartare
>finely chopped on peanut butter sandwich
>served with cooked turnip greens
>cold corn and tomato salad
>relish
>salsa
>guac if you're not a faggot purist
>tacos if you're not a faggot purist

it goes well with various salads and as a side to various meat heavy meals

no

excellent fussy child impression, user, you're a natural

Raw onion on a salad ruins the salad

t. teenager

Peasoup

Raw salad on an onion ruins the onion

...

Pasta or potato salads, for texture and flavor. I put minced mirepoix in my cold mayonaise based salads. Always red onions.

Fuck your retarded opinion. You're wrong. Congratulations on the (you), you fucking asshole. I disagree.

>finely chopped on peanut butter sandwich

Burgers and hot dogs are obvious ones. Also in dressings and salads.

thinly sliced red onion belongs under seared meat in a tataki

brunois red onion belongs in salsa, either tomato-based or mango salsa

as many have stated, thinly sliced red or white onion goes great on a burger or deli meat sandwich

raw scallions are a garnish over a nearly infinite list of dishes: ramen, stir fry, almost any savory soup, grilled meats, etc.

raw chives also are a fine garnish over a long list of dishes: potatoes gratin, mashed potatoes, scrambled eggs, seared fish, etc.

basically, raw onion has a ton of uses, but the key is delivering it in well-metered doses. It's quite easy to overpower a dish with raw onion, but when applied judiciously, it can really tie a dish together.

>pizza

are you applying onion after the pizza comes out of the oven? if not, the onion gets cooked by the heat of an oven, R-tard.

Cheese and onion sandwhich.

Get a load of this guy

Tuna

Wurstsalat

de.fotolia.com/id/89719720

pleb

Can't believe no one has mentioned ceviche or aguachile yet.

There is literally no food that raw onion does not completely wreck. It's simply too powerful for any chef to use

well it depends on what kind of sandwich it is in addition to the peanut butter

>It's simply too powerful for any chef to use

Sometimes I want soft, caramely onions on my burger

And sometimes I want a little bit of a bitter, spicy crunch from my onions

Both are acceptable

>what is portioning: the thread

>Hating raw red onions

Gyros, pate de foie gras, caviar.

What in sweet fuck is that?

says right in the image you dunce

>too powerful
DON'T MAKE ME SHAY IT

for you

hahahaha

salads

Every sandwich I make

That's Mett, German raw minced pork. It's best eaten when freshly prepared, for obvious reasons.

'ney dogs

Don't know if it counts as raw onion if you soak the onion in strong acids like lemon or lime juice to chemically burn it... but...

it works fucking killer well in salsa's and pico - so long as the acid is applied directly to the onion during the execution of the recipe - or so long as it is given time to marinate and meld...

Raw onion is fucking awful in just about every other situation.

too much red onion overpowers the flavour of the meat
diced white onion is much better

>eating this

ceviche.

German sausage salad

burger

cheese butty

plenty of others but cant think mate

pretty much any kind of salad, most sandwiches, on top of fish or meat or even just plain raw onions alone

yes

Los, cream cheese capers red onion on a bagel w/ some creme fraiche. I got half a boner just typing those ingredients.

maybe

Tostadas
However the onion is cooked on lime.

any type of burger or sandwich

hotdogs

Read the thread faggot. Somebody did post ceviche..

This, most onions are disgusting raw.

>Detroit Style Coney
Fuck off with that weak shit, go Flint style or go home.

when i eat raw onion it feels like snorting a massive line of cocaine, but not in a good way

Does no one like a green onion dipped in dressing? or onions in a salad or sandwich? are you pricks okay to exist?

Raw onion and raw garlic wrap; with extra raw ginger.

Steak Tartare

But only red, other raw onions are shit

Raw pork?

Yes

It's super cute when idiots watch some dumb show on a dumb network and then try to adopt that way of thinking even though they have NO idea why or what the fuck their talking about.

*they're*

Raw white onion belongs on literally nothing
Red onion can work on burgers and salads, I don't think even grilled white onion goes as well on a burger as red onion does. The flavor compliments the beef perfectly and if you throw some high quality Swiss on it, Muy Bueno

raw white onion goes on tacos u silly bitch

All food.

onion

But I need your rawest onion, potion seller! I'm going into battle!

onion is traditionally used in guacamole