How do you like your martini?

How do you like your martini?

Straight in the anus

Gin
Extra olives
In an old fashioned glass

Black like my men

>not drinking a superior and MANLIER drink

like my women
beaten

I've never tried one, what do they taste like?

Like gin with the bite softened
Unless you're a Churchill LARPer, then it's just gin.

Hmm, I might order one next time I'm at a bar. I generally don't like gin because it tastes so strongly of turpentine, so maybe with the bite softened it wouldn't be so bad.

2 parts Gin
1 part dry vermouth
Lemon twist

salt ruins the martini

Vesper, avec Lillet blanc.

>10 parts tanqueray from the freezer
>1 part dolin dry from the fridge
>stirred over ice for half a minute or so
>served up in frozen cocktail glass
>one large green olive without filling

I know you're not generally supposed to chill the gin in advance traditionally but most of the stuff around here is too low ABV to chill properly without over-diluting.

Shekken. Not shtud

Absolut. Dirty, up, couple of olives.

Utter rotgut.
:^)

If that still doesn't do it for you then ask for a dirty martini: extra olives and a splash of olive water

If that still doesn't do you then I dunno try a Gin and Tonic, or eschew gin entirely and get a Dark 'n Stormy

gin and St Germain's, chilled

I actually prefer Heineken™ now

In a whiskey glass, and made with only bourbon.

Why do some fucking idiots serve a Martini with no vermouth? I didn't ask for a glass of cold gin. Holy shit that makes me so mad.

REEEEEEEEE

vodka
shot glass

le ebic churchill maymay is why

that and "what kind of vodka" really grind my gears

Gin
Poured into a rocks glass
2 cubes of ice
2 lime wedges
Top with soda
No straw

with some wasps in it as a garnish

None of this single drop of vermouth to "coat the ice" shit, gimmie some fucking vermouth, asshole!

What does vermouth taste like?

AS A SUPPOSITORY

3oz gin (Hendricks, Botanist)
.5oz sometimes less lillet blanc
2/3 olives gently squeezed so they're not too briney
Quick shek
Up in stemless martini glass

>stemless martini glass
Seems like it would be really hard to sit down.

>implications

Like Oscar Wilde.
> Two parts gin
> Glance briefly at the bottle of vermouth
> Add a third part gin, and serve.

Otherwise, I prefer rum.

>be a bartender
>only fedorafags order martinis cause they think they'll be james bond

That's just a cup bro

enjoy your hot martini

A true fedora would know James Bond drank more vespers than martinis

vermouth rinse, rest is gin

I know several women who regularly drink martinis, unless you are extending "fedorafags" and "james bond" to women. and yes martinis, not "appletinis" but the normal kind, with gin.

I use these

Grilled.

With bourbon...a little water, and no martini

with stoli, shaken, dirty as fuck, 3 olives

Yeah and the point of the stem is that the heat from your hands isn't transferred into your drink retard

Churchill style, but I'm not a fan of vermouth. No hate for those who like actual martinis though. Anyone who orders a Bond memetini should be gassed though.

Sweet and on the rocks

Normal people hold their glasses by the sides

The only Martini's I've ever drank are ones that I've made myself, I've never ordered one from a bar or anything so I'm not entirely sure if I'm making them right.

I just fill a cocktail shaker with ice cubes, put in 3 shots of gin, 1 shot of vermouth and stir it for a bit until it's really cold and a little bit of the ice melts then pour it into a martini glass. Tastes good and get you pretty drunk after a few of them.

I've found Bombay Sapphire to be my favourite gin for Martini's so far.

"Normal people" don't know shit about food and drink nor the proper way to do things.

>How do you like your martini?
Very fucking quickly, with no Bond references.

Mah Nigga. What's your favorite Bourbon?

Compliant with ANSI K100.1-1974

It takes me longer to make a martini than to drink a martini user, don't be rude

Not him but mitchers

Mr. Craig....or, I has I call him, Elijah.