ITT: Post how much a gyro costs where you live and try to spot the flyovers

Cheap lunch, I eat cart food more than once a week. I work on Water street, have for a decade in the commodities market. Food is food, stop being an elitest faggot, it's decent-tier. Better than McDonalds.

Oh, yeah the food scene sucks pretty bad down there, I guess it's because finance people are all chads. It's all steak houses, super expensive sushi, and cheap garbage for "the help"

$6 at the christian lebanese restaurant

between $6 and $8 depending on where you go.

Most of the "numbers" guys I work with are skrawn manlets desu senpai. The knish type. DiVinci's pizza is down there, $1 slice all day, 2 for $5 with a soda. People who don't leave the floor order in, I don't trade on margin like those losers so I can afford to leave work for an hour each day. Not even being elitest, just a simple fact. Stupid people work hard, gotta work smart in life.

>googling how much a gyro costs on the coast so you guys don't know I'm flyover

I don't remember.

Going to a spot becomes pointless to me once I can make it better at home.

middle eastern-run places will have gyro plates or something but they're otherwise non-present in boston. I guess they're only relevant in the arab shithole that is yurop

It's a jye-row, user, how much could it cost? Fifty dollars?

shawarma>gyro(also nycfag)

I think they're like 6 bucks at arbys. Thats with curly fries and a drink

>cooking at home

found the flyover, guys.

>bandwidth so low he can only save thumbnails
spotted the flyover

3 and some change gyro only, a shame they phased out the greek style lamb version, coming from a current arbys backline employee.

$8 loaded with meat, with a drink and side. usually get pasta salad or greek salad, bretty gud deal.

I see a lot of them at pizza places in West Boston/Allston/Brighton, though a lot of those are run by middle easterners for whatever reason. Honestly a ton of business are run by middle easterners out that way.

Yeah, I don't live in LA or NYC and I suppose I'm better for it. I don't feel like living in one of the major two US cities gives you an excuse not to learn how to cook.

I mean, if you're poor and live in a studio apartment the size of a postage stamp I get it. Otherwise, man go fuck yourself.

2.50 dollars for the biggest one

9-10 at the place I frequent, but they're as low as 5 and more than 12 depending on where i go

The one ran by a Greek pedophile by my house is 6 bucks. Pretty good lamb ones to.

Fuck that sandwich so much. Hated whenever someone ordered it

flyover is not a pejorative. i enjoy being able to own a home.
>stay cramped

$8.99
San Diego is expensive

The greek place by my work is like $8.00 after tax for a gyro with fries or a salad and a drink

>$12 for a fucking gyro
$5 max here in flyover central. Yeah I'm REAL jelly of you coastfags lmao

Is that why you eat pizza and junk food?

>flyover meme
enjoy your ignorance you pretentious liberal cunt

$6
Milwaukee

I have to drive 40 minutes if I want a gyro so Idk what they cost.

Got one for $5 a few days ago in Portland OR.

>back when your great grandma was sucking dicks for free on the boat over

Legitimate kek.

If you can't make your own gyros with lamb and beef you're not worth addressing.

Fuck off, Renaissance man. It's the sort of food that's much more efficient when made in large batches.

I keep forgetting you people are generally incapable.

Ingredients

1 medium onion, finely chopped or shredded
2 pounds ground lamb
1 tablespoon finely minced garlic
1 tablespoon dried marjoram
1 tablespoon dried ground rosemary
2 teaspoons kosher salt
1/2 teaspoon freshly ground black pepper
Tzatziki Sauce, recipe follows

Clearly.

Any of you assholes ever made gyro meat on your own?

Cheapest I've seen is a shitty one for $5, but you wouldn't wanna touch it since it's on shitty pita bread and is from the chinese truck, typically, for a decent one, it's about $9~10 bucks with a drink, for an awesome gyro the size of your head, with fries, with meat fresh off the spit.

I do it regularly for salads and other things. It's rather akin to an american meatloaf in preparation but it requires a much different cooking technique to get right. Plus fuck the lamb from New Zealand and Australia. No offense to them but it isn't even worthy of dog food once it reaches the US. It basically has to be fresh. Lamb turns like a fucking zombie in far less time than it takes for AUS/NZ lamb to get here.

You understand that flash frozen tuna is the best tuna on the planet? Flash frozen lamb is the same way. I use 2/3rds beef to 1/3rd lamb for my recipe, but you really can't bitch about meat that comes from the other side of the world.

I really disagree, but I think it's a matter of taste.

Once lamb gets over a certain threshold (at least for me) it's gone to all shit and back unless you basically salt it and turn it into something else. Lamb and mutton, to me are very hard to deal with because their gaminess gets out of control VERY quickly.

The gaminess is why you freeze it in place. Fresh game meat rots. Fatty foods freeze the best. I have literally no idea what you're talking about. Fatty tuna, 80/20 chuck, dark chicken and turkey all freeze really well. I honestly have no idea what you're talking about unless you have a shitty freezer.

We didn't ask.

you

suffer through it, dipshit.

You shouldn't be proud of having invader food at your disposal, user

You sort of adjust how you talk to people, depending on who you're talking to.

I'm not sure what we may, or may not have been arguing about because the context disappeared a long time ago. Probably my fault.

Are you drunk?

What's a gyro

Maybe.

I agree, fuck canada at the very least.

...

That's a kebab?

Gyros are about $8-9 in Seattle, but I prefer to make my own at home

A Halal Guys opened up recently in Downtown, which I'm not happy about. Been seeing lots of millennials eat there and I'll be damned if the other Mediterranean places run out of business

Christ almighty, that's a gyro. JIRO if you're a pleb. It spins around and excretes lamb, beef, pork, chicken, whatever the shit you want.

No, I'm pretty sure that's a döner

Sorry, the shit you put on top is diced tomato, olive oil, red onion, basil, pepper, feta cheese, tzatziki sauce.

It's all the same shit, dumbass. You realize it's all the same shit. Shwarma, Donair, Doner, Doner Kebab, Kebab, jesus christ are you new to food? A souvlaki is probably the only Kebab stick based thing you people aren't associating with a fucking kebab.

Everything is regional. My mother does chicken and beef. I'm Jewish but it's in the same sphere of cooking.

So, insanely delicious with some sauce and vegetables. I know a stingy fucker in a restaurant like that, because I grew up eating it.

Who let shitskins post on my board?

Nah, I prefer Iskender Kebap

They call it "street meat" but that's a goddamn insult to the amazing flavour of it. I've had every racial version and they're all amazing. AMAZING food.

$3.50 in germany

You live in a greater poverty than the 'shitskins' around you, isn't that right? You're dirt-white.

Stop projecting, it's unbecoming

Don't type like a vile piece of shit and I might not "project", savvy? If you sound like garbage, you might just be human garbage.

Who said anything about living in poverty?

Do you have a particular bone to pick?

Dude, you're 100% like that friend you tell at the end of the night to go the fuck to bed.

Who says "shitskins" who doesn't live in a trailer? Only garbage people talk like that. People who live in like the worst places in Louisiana, Alabama, Mississippi. Poverty folk say "shitskins" in an unironic way.

Maybe for pieces of shit that live in the south. You live in the south, don't you?

Man, I'm from Montana, and I don't want to crawl up the asshole of whatever you guys did during the civil war. I'm descended from Canadian frontier people.

What's your damage fruity loops?

So you're a generic flyover state fuck up that never got the education that normal coastal people do. They're the people that make money to pay for your lifestyle.

Medical Doctorate specializing in orthopedics.

At your service, fuckface.

>Man, I'm from Montana

My condolences

I feel sorry for you, but that would depend.

Alaska is the only part of the world I envy. Then, only in the summer during the salmon run around Cooper landing. So bloody good then.

Gyros complete here in Cologne Germany from the best greek imbiss around costs 7.90 euros and its a giant portion, perfect for hangovers.

As a Doctor, you've heard the term 'An anecdote is not a data set' I assume? So what the fuck are you talking about?

You're just a generic bone breaker and setter? I had a bunch of you assholes in my rotation.

Aren't you the same person that asked whether I was drunk?

Rotation?

I'm sorry, I'm not sure what system you work on.

Your residents don't rotate their skills?

Also, whuuuuuaaat?

People don't just summersault into broken bones like a tubleweed, you fuckhead.

So anyway, You're probably from some asian backbirth..

This is how medicine is practiced in North America.

auamed.org/blog/clinical-rotations-theyre-necessary/

It really depends.

You'd have to know that right? When somebody shows a pure talent for something, you encourage it. You don't make Julius Erving play football just because you like it better than basketball.

That's the difference between residents and specialists. How hard is this system for you people?

Nevermind, I should have never talked to you fucking people. Good night.

I'm drunk and playing devil's advocate. Goddamn just let it be. The system is very flawed and works much better in a western environment, I'll fully admit.

Happy? I did a fellowship in south korea and it was severely fuck-headed. HOW-FUCKING-EVER, I've never seen anything work more efficiently.

What I noticed however was a neglect for patients on a personal level that we don't have in the US. We're conditioned to care. I think, well and above for the better.

I just don't give a shit.

Greek reporting in
Wrap is 2.20 yuropoors here
Plate is usually around 7

Between $7.95 and $9.95 at most places.

What the fuck its four dollars at the nearest cart in the Bronx are you trying to get street food in downtown Manhattan?

>look how expensive my slum food is!!!!!
city cucks are fucking retarded

this