I'm talking what food you eat the most out of every other type of food.
My pick goes to beef flavored ramen noodles. Been eating this shit since I was 4. Chicken fags need not respond
I'm talking what food you eat the most out of every other type of food.
My pick goes to beef flavored ramen noodles. Been eating this shit since I was 4. Chicken fags need not respond
Cheerios
Bush's seasoned black beans go in about a quarter of my recipes
Hunt's garlic and onion diced tomatoes get second place, going in about a sixth of my recipes.
Water. I drink it like my life depends on it.
Probably rice. I eat it with most everything besides anything that doesn't already have a starch of course.
>not eating pork flavor
Pasta, grilled cheese, oatmeal, and rice
Pork. I love pork so fucking much. I glaze it, encrust it, fry it, cook it on the grill, etc. I always have an ample supply of pork in case I don't feel like preparing anything that requires effort.
i buy the cup of soup version because its all self contained and easier to just fill with hot water at work
i get the 24 pack at WINCO for like 2 dollars
throw a fork and 2 of them into my walmart rectangular plastic tupperware and its done
95% of what I cook has either rice or onions, if not both
Spam and bred
G A R L I C
A
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baked beans or canned mackerel I have them both regularly
Sweetish Fish
Also, beef sucks, chicken is the one to eat
...
>EXTRA BROWN SUGAR
No thx
My mouth is watering just looking at your post
What do you add to your beef ramen user? I don't believe I've ever tried that flavor but when I do I want to jazz it up ya feel me.
Same thing you'd add to any other ramen. Pieces of beef, leftovers, chopped veggies, egg...
I guess I was hoping for something more exciting. This disappoints me
Ya see lately I've been eating spicy chicken ramen with like mirin, fish sauce, soy, sambal, garlic, ginger, lime, egg, etc. I kind of figured a lot of that wouldn't really jive with the beef so trying to think of what might add some depth to the otherwise relatively plain beef flavor I assume it has. Maybe some demi glas, hell I dunno. I'm usually good with this sort of thing but drawing a blank on what I might add. Besides the protein and veg of course.
Pic not related
some studies say they are connected to heart disease and such. Just a heads-up if you had no clue