Didn't time it correctly

>didn't time it correctly
>now have to eat my rice seperate from my fish

don't even know what to do with my salmon when it finishes now

You can just leave your rice in the pot and it will stay hot ?
>don't even know what to do with my salmon when it finishes now
eat it?

the rice is takeout and the fish isn't it can't just stay in the pot

You're... boiling salmon?
Takeout rice? Why?

I've had just about enough of this third degree.

It goes well with otherwise unaccompanied boiled fucking salmon, shitheel.

>retard evaposter boils salmon and cant orders takeout rice even though he's already cooking and rice cooks itself
Poetry

>WHY IS THIS OLD TAKEOUT RICE COLD?
>B-BUT THIS JUST COOKED SALMON IS HOT??
>URGH IF ONLY THERE WAS A WAY TO WARM UP THE RICE
>ARGGH THIS IS TOO COMPLICATED LET ME ASK Veeky Forums

I too am mystified at the complete impossibility of reheating rice

you should have microwaved the salmon along with the rice and both would be piping hot and ready for ingestion

You guys knows that if you microwave rice, it goes stale right? If you like stale rice, go ahead, whatever floats your boat.

christ, how long are you leaving that shit in the microwave?

not long

it doesn't suddenly go stale. it might get dry, but you could just add some water to it first or cover it

you guys are obviously just unrefined palate people. You probably think it's okay to microwave tea/

Stop using week old rice

he probably uses dumpster rice

Cover it with a damp paper towel before microwaving along with a few drops of water per bowl's worth of rice. Problem solved.

...

We're talking about a guy who orders takeout rice, of all things. He does not have a food palate

>food palate

>pallet

wow what a nice asuka

the takeout rice isn't about the rice you fool it's about the sauce

Confirmed b8 bread