This could honestly be the best tasting burger in the world: >(2) 1/4lb patties >melted pepper jack on each patty >caramelized onions >fire-roasted green chilis (Hatch if possible) >bacon >bbq sauce >onion roll >pic semi-related
Two all-beef patties, special sauce, lettuce, cheese, pickles, onions – on a sesame seed bun.
Isaiah Cox
1/2 lb patty Mustard mayo spread Fresh tomato Fresh quick pickled red onion Pickled jalepenos 1 slice cheddar melted 1 slice munester melted Olives Toasted bun Pickle spear on the side
Joshua Johnson
NO YOU DO NOT NEED BRIOCHE FOR A BURGER
Xavier Martinez
Adding cheese and bacon to a burger is a waste of cheese and bacon.
Dylan Parker
Is there any ingredient more versatile or delicious as a hamburger?
Oliver Moore
No. God bless the USA!
Daniel Green
i agree the pic looks awful. whoever orders that deserves to lose their $24.
Robert Moore
From top to bottom:
Lightly toasted brioche bread hot bbq sauce thin tomato slices spicy melted cheese a thick pork patty with bacon bits pickled red onion feta cheese cream the other piece of brioche bread
James Myers
Top down: Toasted bun 1/4 lb warm pastrami Fry sauce (1/2 mayo 1/2 ketchup with diced pickle and a little black pepper) Shredded lettuce Raw onion slice Tomato slice (good ones though) American cheese 1/3 lb patty Toasted bun with a slight smear of mayo to prevent sogginess
Christian Johnson
not a burger
Gabriel Gomez
Top Bun Dijon Mustard, Mayo sweet chili peppers Avacado Thick patty ketchup spinach shallots bottom bun
Charles Nelson
Fucking look at that piece of shit. Look at that bun. What do you think is going to happen when you try to pick that up? Who in their right mind would cut the bun that way? That bottom bun will be so soggy in two minutes, it will simply fall apart as you scramble to eat it. Awful.
James Miller
onion bun chilis, as spicy as I can get coleslaw grilled yellow onion red onion pineapple blue cheese chili sauce,,as spicy as I can get 1/3 lb patty onion bun
Jonathan Sanchez
1/2 lb patty swiss and pepper jack cheese sauteed mushrooms onion straws bacon tomato iceberg lettuce grilled sesame bun
Aaron Russell
Toasted bun
wine reduction sauce pickled carrots 1/4 pound tenderloin marinated in red wine fried onions Dijon mustard. Bun
Jeremiah Torres
die
Ayden Cooper
For me!
Austin Butler
Thanks :(
Julian Reyes
Sounds good famalam but I'd prefer regular hamburger meat
Daniel Cook
a simple cheese burger made with quality ingredients is my preferred style
Robert Flores
i like a fried egg on my burger. otherwise, i'm fine with completely traditional ingredients. i go back and forth between carmelized onions and raw, but other than that, i'm pretty vanilla with my burger taste.
also yellow mustard >>>
Grayson Reed
>2 patties >pepper jack and gouda cheese >bacon >lettuce >tomato >ketuchup/mustar/mayo spread >banana peppers >English muffin Maybe not the GOAT but definitely good as fuck.
Joshua Walker
>ITT you build your perfect burger top to bottom.
Toasted bun Onions BBQ sauce Cheddar cheese Burger Toasted bun