Is this peak canned fish?
Is this peak canned fish?
Other urls found in this thread:
merriam-webster.com
lmgtfy.com
twitter.com
Whats the point of sardines? Anchovies are great for adding extra umami to a dish.
very convenient protein and omega 3
and pretty tasty to boot
Not as naturally salty, slightly different texture, similar but different flavor. I personally prefer sardines to anchovies and kipper over both.
>herring fillets in mustard sauce
Yes.
Peak jar fish is herring in cream sauce.
Great for places that have seasons with little sunlight since those tasty fuckers are loaded with vitamin D.
They're everywhere, convenient, and really good for you.
Mmmm i love my metal rich fish canned in metal
>Kippered Herring
If the cunts were $2 a tin I'd buy a fucking crate of them
>that exact can
>rice
>lemon juice
>franks hot sauce
>cook up for like 2 minutes
or
>saltines
>mustard
>cheese optional
this is how i eat it 2x a week
>stop eating fast food
...
>umami
Please stop forcing that asian babytalk nonsense into our lexicon. Just call it savory, or MSG.
MEATY
Good enough, just don't call it umami, that's such an obnoxious combination of sounds.
...
it's just a word, famalam.
Why not just eat a can of salt with olive oil
why not try having an actual educated opinion for once in your life
>OOOOOOMOMMMMYYYYYY
It's literally an auditory fedora.
>not eating Brunswick, the last remaining North American sardine plant
>savory
It's not savory. That's inaccurate.
>MSG
It's not that either. It'd be most accurate to call it a glutamate taste, but for fucks sake the Asians invented it, so they get to name it.
>It's not savory. That's inaccurate.
Because calling it a Japanese word that basically means "tastes good" is accurate?
Savory is officially acceptable, everyone can stop saying umami now.
merriam-webster.com
umommy
Savory just means "tastes good" in sorta Latin
Yeah, they're all interchangeably adequate in terms of linguistic history alone, and savory has the advantage of not making you be a horrible pseud who breaks out into an explanation about how there are five primary tastes when asked about the retarded baby sounds he made in reference to some meat related dish.
Fuck off racist retard
There is nothing wrong with being racist
urmommy
Actually No... THIS is peak.
Some of these on a Cape Cod frozen pizza with two 40s...
They have kippers AND herring fillets in mustard sauce at my local 99 cent only store. I always load up on canned fish whenever I make a dollar store run.
>omega 3
>in canned fucking fish
Yes. What's the problem?
Now see, a dollar store scares me
this, tiny tots > fraud oscar.
lmgtfy.com
also really nice of you to reply with the retard wojak I made myself
saves me the time of having to use it myself
>tiny tots > fraud oscar
It is you who is the fraud.
n-no!
it can't be true!
You have been deceived.
Apologize.
I can no longer live with myself
>wild caught sardines
are they implying that sardines are fish-caged?
no, it just means they arent hatchery raised
Because you generally don't add them to a dish. Sardines are a tastier tuna with way less mercury. Make a sandwich with them on a nice roll and some greens and good cheese and taste heaven. Or go simple and put them on crackers and hit them with a splash of hot sauce.
Have fun eating oxidized omega 3, brainlets
so, not from fish cages?
Stop being such a pretentious faggot please
>marketing teams are duplicitous scumbags
no way