Sausages thread

I used to not like sausages back in middle school. This was because I went to a Swiss festival in Brazil once and had Cervelat on a stick. I didn’t like the thick rubbery skin and found the taste too strong. Then I got a stomach ache for 3 days and basically stopped eating sausages for years.

Now as a dieting college student, sausages are great because they’re flavorful, nutritious, and simple. What are you favorite sausages?

>Linguiça
Aka Brazilian sausage, it was the sausage that rehabilitated myself back into sausages. Very delicious, I always eat it with mustard. My all time favorite.

>Vienna sausages
A stable snack. I like to add black pepper, garlic, tabasco, and MSG

>Kielbasa
Very delicious. It plays on my nervous a bit with the skin but they’re great.

>Italian sausage
Also great, I find it similar to Kielbasa

>Beer bratwurst
Cooked some myself with olive oil, AMAZING taste

I want to retaste Cervelat now that I’m fonder of sausages, but for now it is my all time most hated sausage. Sad because I have Swiss heritage.

Other urls found in this thread:

en.wikipedia.org/wiki/Andouille
twitter.com/NSFWRedditGif

Uh... I buy generic beef sausages from Safeway. 24 pack for 8 bucks. Mash up a $2 kilo bag of potatoes, add some milk and pepper, and I can make cheap food to last about 5 days. Sorry for not being some German connoisseur of minced dick wrapped in intestinal casings.

Andouille sausage is the best.

At least you know you are a tremendous pleb.

You are what you eat
And from what you have said it so very much seems like your a confirmed faggot like it or not

I hate fennel in sausage. Whoever puts fennel in sausage should be forced to eat literal shit.

>chorizo
>(mexican)

I go to this germanic market near me called alpine village, always get 4-8lbs of their non/smoked polish and German bratwurst with some fatty bread rolls. Pic related

>implying mexican chorizo isn't the best chorizo

Well to do people who eat fancy shit all the time don't stay that way.

Yeah man, bangers and mash is like totally gay haha. You got me there.

I personally prefer Portuguese.

>Yeah man, bangers and mash
You said it not me

That I did. And?

Love me some bangers and faggots. Nothing like a salty pork sausage.

...

Are they like French Andouille, being made of lots of chunky offal?

No they seem a lot different

en.wikipedia.org/wiki/Andouille

Looks tasty but I think I'd prefer it French style

No mate, you wouldn't, it tastes fucking foul, literally smells and tastes like shit

But I like it :(

Am I /scat/ now?

Yes

Im looking for a sausage brand that is heavy on fennel seeds. Something along the lines of a bratwurst, if i'm being specific. Any recommendations Veeky Forums?

there is no ginger in German bratwurst, only marjoram and parsley

El chorizo es argentino no me rompan las pelotas

Huh? I am German and no one I know makes a fuzz about bratwürste. I just pick one out of the many different sausage we have and grill them. Sure there might be some autists who sperg about the best sausage but that's like 1% of our population.

I like the sausages filled with cheese and wrapped with bacon best.

That's Weißwurst, not Bratwurst, for fuck's sake.

Bratwurst looks like this.

My dude

that ain't andouille in that picture
t. Louisianan

I've always loved sausages. I think they're a brilliant creation. Take scrap meat and fat, jam it into an intestine, then either eat it fresh, or cure it somehow. And the result is very delicious, frugal and practical. Never had one I didn't like.

Hello, fellow LAfag

yep, it is prob like walmart brand "andouille" sausage

>No mate, you wouldn't,
fanaticism has finally took over this board.

What should one do about the “you bite into a sausage and splash scalding hot juice all over your gums” problem?