Does mayonnaise that is non soybean based exist ?
Does mayonnaise that is non soybean based exist ?
Kevin James
Juan Wright
make it yourself BITCH
Julian Brown
just make some. tastes way better
Cooper Wood
Wouldn't that just be fatty vinegary soy sauce?
Brandon Diaz
Yes. In the hearts and minds of children everywhere.
Jack Morgan
>soy = soy sauce
Jeremiah Bell
This, basically. You can find store bought mayonnaise that uses olive oil or canola oil, or even avocado oil, but it's so easy to make, just do it yourself.
Jack Taylor
Ok I will make my own, give me a recipe.
Also, if I wanted to make a chipotle, or some other spicy variant, how would i proceed?
And do I need a food processor? Or can i just stir that shit or something?
John Cooper
post recipes and ideas so you can bitch about them? Go ask google you lazy bitch.
Aaron Moore
Do this. Omit the garlic.
Josiah Wilson
>Does mayonnaise that is non soybean based exist ?
There's a brand called Just Mayo that is canola, no soybean. I haven't tried it. I'm a Duke's fan since it has no sugar. Otherwise I buy mexican mayonesa with that nice lime flavor, an alternative to the vinegar-lemony mayo flavor.
Brody Peterson
>Omit the garlic
ALL RIGHT YOU NEED TO FUCKING LEAVE NOW!
Elijah White
OP wanted mayo. Regular mayo doesn't have garlic.
Benjamin Kelly
wait, where can you even get soybean based mayonnaise?
Eli Jackson
1 spoon mustard
salt pepper
add oil and whisk hard at the same time until it mayonnaise
Jackson Young
Avacado mayo
Cooper Howard
Parker Gonzalez
you forgot the egg
Gabriel Nelson
>Thinks soybean oil is comparable to soy sauce.
Oh, 4Chins. You guys are a special kind of retarded.
Liam Gutierrez
I use an avocado oil based one from primal kitchen, it is super thick. I love it though. Or i make my own from either olive oil, avocado oil, or bacon grease.
Jack Bennett
oh and this is a good way to make mayo w an immersion blender. tasteslovely.com
Joseph Powell
>soy
>in mayonaise
what le fuck?
Isaac Cook
I tried another canola-based mayo before and it tasted like cardboard. Just Mayo is amazing. I tried it once at a vegan food sampling and it tastes just like the real thing.
Grayson Rivera
Mayo ought to be olive oil based.
Lincoln Thompson
>canola
>*facepalm*
Jaxon Turner
Sir Kensington’s mayo is made with sunflower oil, which is one of the healthiest vegetable oils. You usually have to go to health food stores to find it. Primal kitchen mayo is made with avocado oil. There are a few brands made with canola oil but canola is really bad for you. Maybe worse than soy
Jackson Cox
he's American or Brazilian
Gavin Kelly
>sunflower oil
>You usually have to go to health food stores to find it.
WHAT
Nolan Gray
user is probably talking about high oleic sunflower oil.
Brody Johnson
can you store homemade mayo
how and for how long?
Gavin King
STEP ASIDE
youtube.com
Nolan Anderson
A week to be on the safe side, just remember to use an acidic component in the mix.
Daniel Cook
*In the fridge of course, so don't make a ton at once.
Camden Watson
>Does mayonnaise that is non soybean based exist ?
The fuck are you smoking?
Mayonnaise does not have anything to do with soy. It's naturally soy free, so don't worry about becoming feminine from it, you'll just get fat.
Alexander Walker
funny enough the acidic portion works better at room temp. so leave your mayo out of the fridge when you first make it for about 4 hours then refrigerate. I'm sourcing alton Brown
Henry Gutierrez
>reddit meme
Jose Wright
make your own