What's the perfect martini?
What's the perfect martini?
Hunter Flores
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Jeremiah Clark
gin and vermouth
Carson Brooks
Swirl a little vermouth around in the glass and pour out, add chilled gin or vodka of your choice with a drop of bitters, two olives.
Brody Long
Beer
Robert Cox
put 5 olives into the glass then pour some of the olive juice onto the olives.
Then pour some dry vermouth in until the glass is 3/4 full
put in a splash of gin then stir
pour out all of the liquid then eat the olives
Kayden Butler
vodka and pickle juice
Lincoln Lee
For me it's Aerith.
Jace Martin
splash of vermouth, splash of olive juice, 3oz of gin, 3 blue cheese stuffed olives, stirred
Jayden Brooks
SOMEONE GIVE THIS MAN A BEER
Nolan Cook
Medium dry with Bombay Sapphire or Tanqueray Ten, and some olive brine on the side that can be added to taste.
Alexander Turner
5:1 Beefeater to Noilly Prat
Ryan Collins
fuck off, Churchill
Cameron Roberts
1:1 ratio gin and vermouth. Usually use tanq for the gin and dry vermouth. Add a bit of olive brine and put into shaker with ice cubes. Shake. Pour into martini glass with olives as garnish. I like garlic stuffed.
Luis Roberts
I hope you're pouring the vermouth into your mouth because otherwise you can fuck off.
Kevin Hall
Pour it into a glass for your next martini. Using just enough vermouth to coat the glass or ice and pouring out the excess actually does make for a rather nice martini.
Connor Rogers
I don't disagree with your proportions; I just can't abide wasting alcohol. Adding a few drops of vermouth before stirring achieves exactly the same thing as your glass coating bullshit. You just do it for the spectacle.
Jonathan Price
Yeah. It's a magnificent spectacle. I sure do love that spectacle. Gives me a hard on every time.
Jonathan Jenkins
isn't a martini just an excuse for regular people to have straight vodka ("with vermouth")?
idk
Leo Green
People who think vodka belongs in a martini are uneducated and/or delusional
Jonathan Rogers
a glass of gin
Grayson Evans
>vodka
>martini
pick one, pleb
also, there is nothing weird about ordering a vodka straight up or on the rocks, so i don't know why they'd need that excuse
Jonathan Sanchez
Angel Richardson
Shooken, not mixed.
Parker Williams
Because it doesn't taste of anything other than burning alcohol
Luke Ortiz
Actually, speaking of this, does anyone have any good uses for vodka for someone who doesn't like the taste of vodka? Got loads of it for some reason and never drink it.
Daniel Hughes
this but only gin, never Vodka Mr. Bond
Jaxson Brown
Vodka doesn’t give you a hangover like gin.
Easton Collins
I just like a dirty vodka martini. Absolut for me, and not a shit ton of olive juice. One or two olives to eat. Gin martinis can get fucked in my opinion. I really don't like vermouth at all.
Gin and tonic is good though.
Caleb Lewis
>using granny liquor that tastes like the whole spice cabinet
Angel Gutierrez
Dominic Rivera
Henry
Bentley Kelly
>whole spice cabinet
>literally only one or two spices
tastelet
Evan Bailey
his Martini recipe on Food Network's web site is 5:1 tho
Nolan Bell
FN recipes are basically made up by retarded interns and never align with the recipe in a show, let alone a cookbook.
Blake Smith
That 'Tini has test tickles
Charles Thompson
I think he did 5:1 on an episode of Good Eats too. Most of his recipes on food network are from his good eats days so he might have altered it since then
ayyyy