What is >>>Veeky Forums opinion on super hot peppers? or are you guys a bunch of pussies who cant into spice?

They tell themselves that everyone who isn't doing it is just a huge pussy who can't "handle" pain because some brown person made a joke once about "white people food" and they had a prolonged psychiatric meltdown in response

It's the food equivalent of gun nuts who are afraid of going outside unarmed because they saw a minority for the first time ever and instantly peed in their pants. Of course their retort is always "oh, what's wrong, you afraid of inanimate objects? huh? huh? why are libruls afraid of inanimate objects?"

Why use a small amount of super hot peppers when you can use a larger amount of milder peppers and get more flavor?

The best curries I've had use habanero, which isn't retarded hot. Ghost peppers are best used to ward away animals that can fuck your shit up.

>Habanero
>Super hot

Found the white surburban hipster

>gun nuts

We're hardcore OP

youtube.com/watch?v=VkLFuou8VPU

I like watching pretty white girls eat them and spaz out

youtube.com/watch?v=p9WhyHvPmlA

this, and there's a natural fruitiness to hot peppers anyway. scotch bonnet and ghost peppers come to mind.

Habaneros aren't that hot dude. I made 5 qts of habanero hot sauce and one of tabasco last summer and I can drown a food in either one and get only a very slight burn. I don't go hotter than habanero though, that super hot shit is just silly edgy teenage dick measuring and I'm far too old for that. When I was a little prick teenager I would have been into it, but it wasn't around then.

I was hoping for more tears and crying

youtube.com/watch?v=cozHUec4sPc

I was going to give some shit to the people posting about this being "a white people thing" until I saw this stupid, over the top, fake-ass reaction video.

This is why Al Qaeda exists

im the real nigga and i make salsa with habanero. keep going back for more

Anything beyond habanero is overkill generally. There are exceptions though. Habanero is the hottest pepper I can eat raw whole off the stem and not die

super hot are not a spice. they are a chemical factory for capsaicin. the heat should complement the flavor. anything beyond jalapeno is just whatever you are acclimated to. eating is not a contest. and eating contests are insane.

I prefer actually being able to taste food instead of having my tastebuds chemically burnt such that a chef can put any piece of shit on my plate and tell me it's good.

That's what I see when I look at you "spicy" people: people too stupid to know what "good" tastes like. And I'm right, too.

Veeky Forums is not where you can come and let your left-wing frustrations off your chest. That is what Huffington Post is for.

Makes boring food palatable.

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It depends on the pepper. Most of the superhots have a nice citrus flavor and aroma compound that goes along with their spicyness. The flavorless heat bombs are ass, though.

You are a really salty low iq shitskin.

i ate a habanaero once and almost ripped my tongue out
it was a pretty cool experience
i'd try the ghost and reaper if i were in the mood, no doubt

Each bite felt. I can almost imagine it was like being shot. I learned to stay near the couch and only take a section of a chip with the bowls on the table because my vision would blur horribly if not blank and I'd sometimes collapse. But I'd keep grabbing more despite sometimes vomiting. The adrenaline abuse is too enjoyable.

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This board has the most snotty, cunty posters I swear. Just insufferable.

>only crazy whites eat habaneros
>people who think habeneros are hot are white pussies

fuck that salsa

????

way to contradict your self at least 12 times in a single post, spot on.

You're a gigantic faggot. And I'm right, too.

guess this just goes to show you no matter how much bear spray you put on your food you can’t impress these people

this must be what it felt like to be a slave

I never have access to fresh peppers so I use alot of sauce. El yucateco extra hot goes on everything. I like the taste of ghost pepper sauces in my curries.

My local supermarket charges the same price for every chilli - $22/kg. So I get the hottest one and only use a little bit. It's pretty value. My dad can't eat my food though.

imagine a small red spherical pepper
What pepper is it called?

>what is opinion on super hot peppers? or are you guys a bunch of pussies who cant into spice?
Although fully digestible, it probably isn't healthy to do extreme peppers all of the time. It depletes your Substance-P, and the precursors to building that back up, over and over, which is also a GI stimulant. Purposefully working to create faster motility makes zero sense. It's like everyone wants gastritis to evolve to full blown IBS, reflux -> barrets esophagus, and poor nutrition from incomplete digestion and fun times gastric dumping.
Burning up your tastebuds is an equally stupid practice. You might as well go ahead and smoke, abuse alcohol, snort damaging chemicals, or chew tobacco and other stupidity that is counterintuitive to enjoyment of your food.

From a chef's or spice flavoring perspective, (being able to) using more peppers gives more flavor. Raising scoville units doesn't add flavor. So, in reality, the milder peppers contribute more to the party since you can use as much as you desire and actually taste the gloriousness of pepper flavor.

Cry more; these my niggas

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>even having to read about hot peppers
I'm gonna sue!

i've grown bunches of them before but desu they are too hot for everyday use. I made close to half a pound of ground powder from it but it's still not gone after years

Theres lots of those

cherry bomb pepper?

Super hot peppers tend to have little to no actual flavor beyond burning.
Habanaro peppers actually have a great mix of flavor and heat without just being 99% heat like ghost chilis and beyond.

I can smell the curry and melanin from here

This was my dinner. Boneless tenders half Buffalo Grandpa (habanero buffalo) and half Holy Mole (dark chocolate mole with scorpian peppers. Plus coleslaw and bleu cheese. Extremely spicy but it only enhances the flavor.

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Habanero's, Trinidad Scorpions, and a couple of bell peppers thrown in for good measure.

I've still got some Bhuts and reapers to germ.

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Veeky Forums isn't "for" much of fucking anything you mouthbreather.

>bleu cheese

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you from THP?

You need to go to other boards, you'll find the same level of snooty and cunty posters.

i've never had anything with reaper or scorpion pepper that's actually good because its made for retard capsaicin junkies. i swear every sauce i've had is just reapers onions and carrots and that's boring as fuck. i can mostly handle ghost peppers and they actually have a really great fragrant almost thai flavor but they aren't "super hot"

Trollops, Ho's and Pimps?

>a low IQ shitskin is samefagging this hard in a desperate bid to deal with their insecurities
color me surprised.

well my take is that it is a nightshade and nightshades damage the gut lining and can lead to leaky gut. So i have cut out all nightshades from my diet, which sucks because I love my pickled bell peppers and tomato sauce and eggplants and cayenne powder. I've cut them out of my life since december and still have unopened jars of bell peppers that I am hanging onto until i either have the guts to toss them out or give them away.

the projecting is insane in this thread. do you really have to come shit up threads just because you dont like/handle spicy food? there are more intense flavors in spicier peppers, which really can come out over the spiciness of the pepper, which usually isn't even hot unless your just gonna eat the thing raw.

I wish I could get other peppers than habenero around where I go to school, I like making salsas and sauces as of recent.

>I'm not mad, you're the mad one!
Who are you trying to fool?

Google 'queensnake chili'

La creatura...

And here comes the "pure white european" to tell us how brave he is for putting some pre-ground black pepper on his daily diet of boiled turnips

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m.xhamster.com/videos/queensnake-com-spicy-luna-1605405

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If anyone is eating breakfast, you should probably finish your food before opening this. It's not the funny kind of gross or the arousing kind of gross. It's just the gross kind of gross.

Place is full of white and black ppl who. Can't handle anything.

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i was not ready for this at 10 in the morning. will give it a look later in the day tho

This is so fucking hot. I want to lick the tabasco out of her burning red cunt while she is crying and squirming on the floor.

It's fascinating how progressive exposure to weird porn desensitizes you to the "weird" aspect and lets you get off on more things

I remember when internet porn was just picking up, I liked the most plain vanilla stuff and I thought anal was weird

Now I have extremely specific preferences as to the style of crying that gets me off

Joke's on you, I've went full circle and mostly watch vanilla stuff again.