What canned tomatoes do you guys like

Progresso "kitchen ready "

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The cheapest canned whole tomatoes they have at the supermarket

muir glen or hunt's usually

>Hunt's

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any other kind is pleb tier

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unless you're in MI, IN, OH they probably taste like shit.

i'm not in the usa and they taste great

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>only three states grow good tomatoes

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>only 3 states grow the BEST tomatoes
ftfy.

>i'm not in the usa
Oh so that's why you preserve food like 3rd worlder you are. Modern worlds do not have to use food preservation anymore.

Mah niglerino!

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You didn't fix anything, you're retarded.

>commercially canned tomatoes aren't preserved

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Canned tomatoes are objectively better in the off season

>using canned food.
yeah that's not necessary anymore grandpa.

outta my way you fucking shits

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home canned tomatoes taste objectively better than mealy, out of season tomatoes shipped from some shithole like california, kid

Why would three of those irrelevant states grow good tomatoes lmao

I usually stick to Mutti. Mainly because all other brands available in Norway are pure garbage.

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say its cento san marzano and i'll agree

Why do people have such a boner for san marzano tomatoes? They're too sweet.

Limestone soil.

I use a lot of them so I get the Costco brand. I started doing this out of convenience but they really are superior to any other brand of canned tomatoes.

They are far from the only states with surface limestone and limestone in their soil.

..now you're just wanting to argue.

As if there's any real question.

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>growing food in the ground
LMAO if you don't have a raised bed you're poor

>building up soilless nutes/compounds to mimic Indiana soil.
Yeah not necessary when you already have necessary shit in the ground.

the cheapest ones i can find

i've never tasted a difference between any of them

It's ok for Tomatoes, even profesionals focusing on fancier stuff suggest to buy tomatoes in cans

What I don't like about cheap canned tomatoes isn't so much the taste as the texture. They're usually too chunky and have the stems still attached.

your gay link helpfully shows you the one you should be buying in the first place: the certified san marzanos

I'm cheap so I just use the Costco canned tomatoes.

something you don't have the balls to do
you and your cuck tomatoes

Lmao, you euro poors crack me up. Nobody in the states calls it lime stone. We call it soft stone, you europoor gumbree. Enjoy your cobblestone road, genius.

san marzano. any other answer is incorrect. or Rolands if you get the green chile blend

Anyone put anchovies in their tomato sauce?

Yeah. That's how I get some salt in it.

>being retarded

I usally buy this brand and they are pretty good.

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I realize that a drawback of diced is that most brands use a chemical that acts as a firming agent, but I just think these always taste great so I keep getting 'em. Plus, I can always rely on the level of sodium with this brand.

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>Nobody in the states calls it lime stone. We call it soft stone
The fuck?

Hello Gortwhisch Pernshieln. How are you?

Hello Europoor pretending to be American.

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JA/CK/ IN THE MOTHER FUCKING BUILDING

Ok guy. Have fun when Macron takes your internet away. Enjoy the EU euro boi. Lmao.

Only a faggot europoor would know who macron is.
Americans don't follow world politics.

You inferred you know him yourself, in this post guy. Maybe post something about food and cooking, without talking about your euroland.

>You inferred you know him yourself
what is google/wikipedia. Welcome to the Internet eurofriend! did you just get here?

Have any good recipes with tomatoes, Riegforn? Or are you too busy being a meat form forward through air?

Your google translate seems to be broken.

whatevers cheapest
fight me

Hello, how are your borshmeal? Next time don't ;)

terrible taste

pleb as shit

How new are you?
>trips wasted on someone who got lost on the way to reddit

REDPACK bittches

epicurious.com/expert-advice/best-canned-tomatoes-san-marzano-italian-taste-test-article

fuck your san marzanos they can eat a DICK

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Letteralmente questo mio fratello italico

Cirio is good too

t. polish pizzaman living in Italy

Same here. Never felt the need for expensive canned tomatoes, more about what they will be with and what sauces/spices you are using.

not a pepe newfag

>the flyover heartland is now known for it's amazing tomatoes

Jesus christ.

sounds like someone doesn't know about soft stone 'matoes
can't say I'm surprised