Why is Mexican food so good?

haveahappyday
haveahappyday

Why is Mexican food so good?

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5mileys
5mileys

a lot of reasons, actually

idontknow
idontknow

it isn't made by whites

Techpill
Techpill

Because
mexican intellectuals

RavySnake
RavySnake

European crops and livestock introduced by the Spanish.

CouchChiller
CouchChiller

OBSESSED

JunkTop
JunkTop

Actually, cows pigs and grains were all domesticated in the Middle East.

Not to mention that the Spaniards that went abroad were of even greater Mideastern extraction than the average Spaniard.

So it would be more accurate to say Mideastern crops and livestock, introduced by Middle Easterners.

Ignoramus
Ignoramus

Fuck off Mohammad

happy_sad
happy_sad

You should let people know that the conquistadors were really Middle Eastern the next time white people get blamed for colonizing the Americas.

TreeEater
TreeEater

Middle Eastern peoples domesticate the pig
don't even eat it anymore

Sad!

BunnyJinx
BunnyJinx

They ate pig before they got MOHAMMED in the 7th century.

Nojokur
Nojokur

Dislike a food item so much you make a religion and forbid everbody for over a thousand years to eat it
My Veeky Forums wetdream.

Stark_Naked
Stark_Naked

What even is "mexican" food? Where and when did most of it develop?

Boy_vs_Girl
Boy_vs_Girl

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Soft_member
Soft_member

What would you ban?

farquit
farquit

Where

Mexico is a country, dumbfuck

SomethingNew
SomethingNew

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cum2soon
cum2soon

America was made by whites. Why the fuck do wetbacks want to stay so badly?

askme
askme

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iluvmen
iluvmen

to take their mexican food back? Since we are appropriating their culture.

idontknow
idontknow

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Evilember
Evilember

Sun dried tomatoes, fuck em.

TurtleCat
TurtleCat

Ban all tomatoes altogether and I'll join you on your jihad.

BinaryMan
BinaryMan

Ban all tomatoes altogether
Hey faggot, fuck you.

BunnyJinx
BunnyJinx

You and your gay ass watery fruit belong in hell.

Ignoramus
Ignoramus

Because white Texans took the best parts and improved upon it along with the Chinamen that built the railroada with the clever Irish.

It was all maize and human meat until the Spainish came along and civilized them with the word of the Lord and stole their gold.

Spazyfool
Spazyfool

Italian food is heresy

Raving_Cute
Raving_Cute

Middle Easterns
Not from the Middle East
Okay

Evilember
Evilember

Next you'll tell me Mexican food spontaneously popped into existence across the entire country in 1810.

WebTool
WebTool

No, next I'm telling you to fuck off to reddit, bitch tits.

Raving_Cute
Raving_Cute

strong, crisp flavours
fresh ingredients, mostly locally-grown

source: lived there for a year
any "mexican" food that I tasted since coming back never tasted anything remotely as good

Methshot
Methshot

Actually it largely was. Mexican owes heavily to Spanish cuisine.

Inmate
Inmate

implying american mexican food isnt made by mexican immigrants
never have i ever seen a mexican restaurant not owned by a mexican, aside from like taco bell but that doesnt count

Boy_vs_Girl
Boy_vs_Girl

Viceroyalty high society wanted to eat fancy shit, the same happens in Peru

Sir_Gallonhead
Sir_Gallonhead

killed off all the intelligent tribes, then raped all the braindead indians, creating a race of brainlets (ever wonder why only 2% of Mexicans have Aztec, Incan, or Mayan blood?)
the fact that they didn't use iron or pulleys wasn't all that important. they got along just fine without them.

imagine
we could have had spics that aren't sub 80 IQ if it weren't for spaniards. fuck meds

farquit
farquit

TexMex is unironically the most inoffensive, bland mexican food I've ever tasted, which is impressive considering I've had gutter trash food truck slop. Please recommend one decent Texmex dish. I really do want to like it.

whereismyname
whereismyname

basically nachos made from crispy pork skins.

i'll take two.

Boy_vs_Girl
Boy_vs_Girl

motherfucker they are taking over our streets. fuck their culture

Carnalpleasure
Carnalpleasure

As with most dishes, it really depends on how you make it. TexMex has become a synonym for all American-Mexican food, but it really isn't. Most TexMex dishes have a large degree of regional variety unless you're eating at one of the abundant restaurants that simply follows suit to the even more abundant successful chain restaurants. I don't think most people in Arizona even remember how our Mexican food was different from California, Baja, or Texas Mexican food. New Mexico has kept some of its regional cuisine, but even it is mostly that homogenized sort of food scene now.

MPmaster
MPmaster

eats at Taco Bell in a Yankee state exactly once
declares all Tex-Mex food terrible
Sounds about right for Veeky Forums

Firespawn
Firespawn

I thought tex mex was just Mexican food with corn and cheddar cheese

Lord_Tryzalot
Lord_Tryzalot

porkskins

It's just soaked breakfast nachos.

Gigastrength
Gigastrength

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RumChicken
RumChicken

chiliques are fried crispy pork skins, and most dine-in mexican joints will have them. they're like pork rinds, but not puffed like a cheeto.

it's basically "mexican" for white people/americans. most of it is meat, refried beans, cheddar/jack cheese, tomatoes, iceberg lettuce, spanish rice, flour tortillas, and mild sauce. pretty sure that accounts for 90% of all texmex menus.

Raving_Cute
Raving_Cute

chilaquiles are fried crispy pork skins

They absolutely are not.

t. Brown man that's eaten a lot of chilaquiles from a lot of different places.

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Crazy_Nice
Crazy_Nice

I think you're thinking about chicharrones, user.

Methnerd
Methnerd

Literally every foreigner ive seen that has tried mole has loved it. You would expect a dish with 30+ ingredients to be a thing for acquired tasted

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Evil_kitten
Evil_kitten

nobody eats wall food

close this thread

Emberfire
Emberfire

Missing a sunny side up egg.

Nah. Mole de chicharron does exist but chilaquilles are stale tortillas, fried then cooked in a chile sauce usually made from Chile de guajillo.

CouchChiller
CouchChiller

Texmex are the ingredients from one dish some American tourist had once but served if different ways. As user said, inoffensive

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