POST UR FUKKEN DINNER
not enough cheese/10
Way too much, fatty.
Nonna isn’t finished yet I’ll post pics after I stuff my face
yes. just like mom used to make
Apply yourself, OP
way too much
my typical bowl of spaghetti has almost triple the amount and im skinny
having a delicate little girl metabolism
I'd start with the eggroll then hit up the slice of bread before diving into the loops for desert, proceed to eat the candies and marshmallow (mint?) before a nice nappy.
Looks goat af! I'll post my thai tom yum goong soup using chicken when I cook it in a couple hours.
are those home maid meat balls?
Tried to recreate a breakfast from a local place, blue cheese butter on sourdough with dill mushrooms and caramelized (kinda, got impatient) onions.
Korean tacos from a local food truck
Looks more like some NYC hipster thing.
Wow, you must be really gay.
the dill looks really good,
I told you not to cum in the meatballs son
im on a diet
literally me, i just come on this board to look at pictures of food for the sake of dopamine
why are threads about actual cooking always dead?
Muh half assed dinner
wtf are you into, user?
I decided to go fuck it and really fucked up. Ground beef, stewed tomatoes, tomato paste, heavy cream and grated Parmesan with macaroni pasta. I used thyme, paprika, s+p. It tastes sweet.
Just going to commit sudoku now.
Because (most) people that can cook don't feel the need to take pics of their food and put it on retarded image boards
Tom yung goong with chicken and some shrimp I found in the bottom of my freezer. Was really nice as we had a cold front move through.
The red-yellow-green arrangement of the food along with the warm lighting to tge left and the cool lighting to the right make the thumbnail look like a rainbow dinner.
It probably tastes sweet because stewed tomatoes usually have added sugar. But overall that sounds fine. What's the problem?
Meatloaf w/ roasted asparagus, sautéed kale and shiitakes, micro basil garnish. Tasty AF
Helped to butcher some roosters today so along with yesterday's leftovers we had an organ extravaganza. Chx livers and caramelized onions, bacon-wrapped chx hearts, beef kidneys in shiitake mushroom sauce, and collards.
Omg never had killed-today liver before, it was so so good.
Dessert was a slice of angel cake, blueberries and goat milk
Shit man, that’s good stuff. I had liver right out of the goat onto a grill once and it was a transcendent experience. Fresh organs are the best, I’m jelly.
It’s just average, I would prefer a little more acidity. But I’ll know for next time.
That's a little much dill dontcha think?
hah, the dill is mixed in with the mushrooms
made miso soup for midnight snack