Wendy's has changed the American dining scene

When you get right down to it, no restaurant has changed the landscape of America like Wendy's. They keep re-inventing themselves so much!

>First to offer fish, chicken and beef
>water is now and will always be available
>they used to have the Superbar but now it's gone
>free mayo
>their French fries are simple and salty
>napkins on hand

My friends, I tell you. The prices are incredible and the flavor has changed America.

Head on down to Wendy's today! They have the meats!

>They have the meats!

Ok, that part actually got me.

the fact that McD's is going to not use frozen patties is reason alone. had wendy's today, and i forgot how fucking based their shit is. a triple decker burger is so fucking good.

it's not the soy patties like mcds either.

>soy patties like mcds

please refrain from talking about things you know nothing about

anyways wendys chili is fucking great

mr shill you've been at this for months can you break character for just one post and tell us what drives you to keep doing this

chili from a fast food place. fuck yea. (not really)

I agree with you though. wendys is the best of the big three.

mcd uses soy filler in their all beef patties.

Having worked at a Wendy's, I actually thought their chili was pretty genius from a business perspective.

All the old meat that they would have had to chuck because it sat too long gets saved and made into chili for the next day.

The amount of money that they not only save, but turn around and make a profit is probably retarded. To say nothing of the fact that it means you end up getting fresher burgers, because the manager isn't breathing down your neck to unload those old shitty ones leftover from the lunch rush.

That's Arby's slogan btw

that right there is a bigger point then you realize.

less waste, and man... is that chilli fucking gooooood

Last time I got it, the chili was watery. Is that normal?

If you got one that was fresh off the stove, or the very dregs of a batch, yes.

It tends to have a lot of water at the beginning because it sits in a warming pan most of the day and the water evaporates off.

The last bits tend to be super watery too because employees generally tend to overload with stuff (better to give it out and have happy customers than to have any leftover when it has to be chucked).

Baconator was good but not as good as the double-meat mushroom melt

I like the redhead girl on TV

Wendy's needs to step it up

Me? I just like to shitpost

Best part of Wendy's is that HCS, but most people don't even know about it.

Used to be the fries till they changed them to those shitty sea salt/skin on fries.

That ain't gonna give the whiney little bitch any closure...

I'm torn on the fries.

On the one hand, they're much tastier on their own or with ketchup than they used to be.

On the other hand, they're absolute shite for dipping in a frosty anymore.

it's true. but i love skin on texture. it doesn't feel like a potato stick.

>he dipped flash fried potatoes in a lactose mixture
>he enjoyed it

My god...

No, I believe Arby's has the meats.

McDonald's has free mayo

But yeah, Wendy's is pretty good especially when they changed their fries ~7 years ago. The promotions are pretty solid too, the pretzel burger was great.

>On the other hand, they're absolute shite for dipping in a frosty anymore.
That's fucking revolting.

I won't lie, this made me chuckle.

do all locations have this on hand? because I always get wendys chili and only one time has that ever been put in the bag
they don't even ask if I want it so I assume they don't even have it, or is it request only?

WHAT
I havent eaten there in ages, but the best part of the meal was dipping fries in the frosty.

I mean the last time I ate there was when they originally introduced the baconator. It was terrible and I havent been back

But fries in the frosty I have done all my life, I cant believe they would change the fries...

Wendy's bought then almost immediately dropped Arby's...

>tfw these came out and you accidentally gained 70 pounds over the course of the summer by eating 3-4 a day on the way to and from work and now your life is ruined because you are still trying to lose the weight but it doesn't really even make a difference because your body is now ruined with stretch marks on your belly and a flabby chest that will never quite bounce back to how it was

g-good times..

I'm interested how mcdonalds will be when they follow wendy's lead with the "fresh, never frozen" beef idea. it's certainly a more impressive feat for mcdonalds to implement since they have more locations, so for me the bar is a bit lower, but it could put them in the same league as far as the big three go.
burger king should be afraid. hotdogs aren't going to make them the king of burgers.

Mcdonalds doesnt have to follow anyone

Love them baked potatoes.

The policy has shifted to request-only in most restaurants nowadays. They all have the sauce though.

>3-4 a day

jesus christ just keep it up you worthless fat fuck, if you've got that poor impulse control

wish there open one up in my city.

gota go a city over to get it, but it's never been bad when i went. guess it's worth the drive.