Is this the greatest meal ever created?
Also, if you like hot sauce, this meal is perfect for drowning in it.
Is this the greatest meal ever created?
Also, if you like hot sauce, this meal is perfect for drowning in it.
Niggra
You know you want some.
If it's not baked mac and cheese it's a no go.
If you have to drown it in hot sauce then it's not seasoned properly.
There's a faggot in every thread.
agree on baked mac
Them collards look bland as shit and that macaroni and cheese don't look too good, neither.
That looks better in every way.
Is you one of them queermosexuals I hears so much about nowadays?
id eat that up all day long......have some southern cooking
WE
WUZ
WANGS
chinese restaurants always have the best wings
don't ask me why
greens not cooked long enough
i think most chinese places must all buy their shit from the same americanized chinese supply house. every chinese wing from every chinese place, no matter the state, always tastes the same. chinese place in ada ok tastes the same as chinese place in hiawassee ga as it does in mansfield oh.
>nog food
lol no not at all
maybe it's also related to the oil they fry them in?
wanton and egg roll left over flavor infusing the into the delicious, crispy chicken skin?
whatever they are doing, I don't want them to stop.
I fuck with every vegetable in the book except greens of any kind. Replace it with Cabbage.
But he's right. Soul food is great. So why eat bad fake soul food?
1. Because they fry everything in the same oil
2. Because of the Wok, which conducts a shit load of heat, means they can essentially flash fry the fatty skin of the chicken.
Never trust collard greens. If you gotta put bacon or pork neck in something for it to taste good, then you may as well be eating the pork cause that shit is nasty without it
based user, thank you for the explanation
>being this wrong
>don't make healthy food more palatable
k
yall ever eat creasy salad it used to grow wild around bacer patches years ago momma would pick it and cook it
i dont give a fugg how country you claim to be i grew up in the country with good old timey country cookin by old grandmaw and collards taste like doo doo no matter what you do to them lmao :D
How does it feel to disgrace your ancestors?
Fried evarythang.
>unseasoned/unsauced wings
G R O S S
Probably the worst ribs I had. Chicken wings were dry. Tenders were okay. Collards were dope though.
Oh, there were fried catfish and chicken tenders.
>Always wanted to make a Soul food restaurant with my mothers recipes
She wasn't that good when I was young but she really became a great cook between our families. She would probably cry seeing her cooking flourish in a business setting.
hells yeah
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