Comfy food

When I try to make it grill cheese bread absorbs all the oil and becomes greasy as fuck. What am I doing wrong?

for the sake of it..why are you using oil to begin with?

What did you mean by this?

I mean why are you using oil at all

Without oil the bread would get burnt

No you spread butter or mayo lightly on the outside and cook until golden brown. It lubes itself as it melts and does not stick

That's an interesting idea. Thanks.

.......how HAVE you been doing it??

Bowl of mac and cheese with hot sauce and diced onion/jalepenos

By puting bread in hot oild. Bus as I said, it becomes greasy.

you could cover cheese in little pieces of pizza dough and do it that way but yeah with cooked bread it is a sponge and will just soak that up right away. Try what I said before and you will see how it is far better. Just spread a little butter on the outsides and put it in the pan with medium heat not high heat or it will burn before the cheese melts.

brb, dumping some good stuff tbqh my fellow fampais.

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Decently topped and it's like 3 dollars, which for Ausfailian prices is exceptionally cheap.

Genius

mmmmmmmmmm

Bread, shitty proccessed cheap frozen hamburger, egg.

It comes with more shit based on current financial status but that's the basic gist of it; this got me through college without significants debts (not even murrican)

it reminds me of how awful you can feel, which turns into appreciation for the moment, and also soft yolk on bread hnnng

I just finished a tub of this.

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croque madame here

I find few things are comfy as a quesadilla, although they can be frightening to some.

>has him mom go out to buy him fast food for literally every meal so he can eat in front of his computer
>thinks he's brave for venturing out of the basement once a month to make a home cooked quesadilla

spooky

No I just respect the grilled cheese too much

>not Monsieur

Fucking faggot

How do you make pancakes so THICC?

chicken fried chicken, cream gravy, creamed jalapeno spinach, mashed potatoes, corn bread muffins.

A good fucking fruit salad makes my dick hard.
It's very comforting.

don't get it. you hate eggs? because the only difference is the egg.

thick batter.
obviously.

I'm sure he knows that, but it is a little funny to call someone a faggot for preferring the feminine version of a dish.

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either fish camp our sizzler, our golden corral.

tfw the fish camp in town shut down.

youtube.com/watch?v=x_2IYKSKHN8

Those aren't pancakes. Its fried bread dough.

rice cooker pancakes

I don't know if that looks tasty or if it disappointing.

I'd eat Annettes glazed donuts, if you know what I mean.

>>
okay holy fuck, out of all the frozen pizza's ive had this tops all of it. As a fellow aussie i have tried McCain's and aldi's and idk every fucking type, but woolies homebrand is the best.; Its something about the crust man, idk

In Venezuela we don't hace 'Comfy food' even have food'.

hey that's pretty good

Yes.

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Curried mince/mince curry and rice.

Whenever my mother didn't really feel like cooking anything special for dinner, she'd make some.
Crumble cook mince of some sort (usually beef but occasionally other sorts, too) with onion and ginger, add flour and curry powder, make a roux, add stock cube, water, carrot and potato, boil, cook until potatoes are done, off the heat, stir in frozen peas and chopped scallion and serve with rice. Takes all of 10-15 minutes to cobble together.

After my brother died, she made it a lot, which I liked because it was one of my favourite foods as a kid. I was too young to understand depression.
Still, curried mince and rice gives me nostalgia and despite the fact that I understand now she only made it because she was too depressed to make anything more involved, it's a comfort food for me to this day.

scrambeld eggs for comy morning
pizza for comfy evening

its a salty, shitty meat with gelatinous texture. gross.

Tuna (Tesco value) and mash (instant, Tesco value), ketchup (Tesco value) if I can afford it that month. I'm 29. I don't have anyone or anything. I'm a girl btw.

Get some cheap tuna, bag of potatoes and a jar of mayo.

Easy modo tuna mayo baked potato 4 u

this, but I dip it in kechup

bbq for sure

dis sum gud shiit right her3

ribeye with asparagus and baked potato with sour cream, no butter.

fucking christ

rude

I've always wondered ..

Is the butter than Americans put on pancakes unsalted?

I feel like the sickly sweet syrup and salted butter is a weird combo

Sweet and salty is a classic combination of flavors

True though.

I'm not American so I don't know. Personally I just put syrup on my pancakes. The picture I posted though are Toutons which aren't American so I'd imagine it's common outside the US.

quesadillas with parmesan and cumin dipped in sour cream are bae

It's so cheesy....

Yes, it's unsalted.

Does anyone even use salted butter?

>these are the people I try to discuss cooking techniques with on a forum

I used to make this regularly.
I always pan fry the ham first to get a drier, more firm texture to it and bring out the flavor better.
I also usually slice onion/tomato/avocado and put it on there as well. Sometimes some garlic mayo.
Mostly I use pepper jack and muenster cheeses and sometimes swiss/provolone.

I'm in the same boat femanon. 29 and alone. Barely make enough to get by and am getting sick of eating like a peasant.

I melt it and pour it on popcorn.

>My gf puts coconut oil on her popcorn

Mr.noodles with two eggs dropped in with salt and pepper. Drain out most of the broth then break the eggs to get yolk everywhere. Sometimes I add cheese if I'm looking for double comfort.

Borscht or sorrel shchi

Denmark here.

we used salted butter for everything .. it's the norm. I'm not even sure where to buy unsalted butter.

(You)'re the faggot.

your 'dilla actually frightened me, it looks like trash, stop using that low quality shredded cheese.

Mac and cheese

Put some chunky peanut butter on there and you're on my level

Depends on what they buy.

Salted and unsalted butter are both readily available at the grocery store. Just personal preference at that point.

You're supposed to pop the popcorn in coconut oil. Not pour coconut oil on it what the fuck

>comeback in a week

Whenever I'm bored at home alone, and I don't feel like making food, I take marmalade and cream cheese out of my refrigerator to spread it on my Keebler export crackers. Whenever I bite into one, the warmth of my childhood rushes through my shoulders into my lower back.

Wtf do you use to bake a cake

this and sweet and sour chicken there's something about it

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New Zealand reporting

Using unsalted butter is not common here, its very expensive compared to normal butter (salted butter)

Salted butter...

>brats
>buffalo wings
>mac and cheese
>french dip or philly
>brisket
>italian sammy with a nice vinaigrette

special and rare man edition
>bizzy burrito
>the thing with the chicken and shwarma and white sauce

Pastitsio