Best vegetable only recipes?

Came here to post this.

Vegetable chili:

>In a pot (medium-med high), add 1-2 tbsp oil of your choice
>Add chopped onions and salt
>Dice red potatoes, carrots, mushrooms and put aside.
>Un-can corn, pinto beans and tomatoes
>Add the vegetables you diced into pot and stir around for 5-8 mins.
>Salt, pepper, ground cumin and paprika to taste
>Add canned stuff (Drain the corn water and bean water, but leave tomato juice)
>When the pot comes to a boil, lower heat to low-medium and cover pot with lid for 20 mins

Eat.

Another one is stir-fried cabbage. It's ez and cheap.

>Wash cabbage.
>Cut in half (I save the other half for later)
>Start chopping into thin slices
>Have shallow pan ready with 1-2 tbsp of oil of your choice
>Heat should be between med and high
>Add sliced cabbage
>Season with salt (or soysauce), pepper and a tiny bit of sesame oil
>I add this Korean powdered red chili pepper for spice
>Depending how you like your cabbage, you can cook until it looks kinda transparent, but I likes mines still kind of crunchy
>Enjoy with rice or rice noodles or as a side dish

corn on the cob.

Shakshuka

>Sauté onion, paprika/red bell pepper, garlic
>Add dried paprika, cumin and whatever the hell you want
>Add canned tomatoes and let it simmer for 10 minutes
>Crack a couple of eggs over it and throw the pan in the oven for 5-7 minutes
>Add feta cheese and parsley

Red lentil stew

>Sauté onion, garlic, ginger, cumin, ground coriander seeds.
>Add washed red lentils, crushed tomatoes, and water. Simmer until lentils are tender (20-ish minutes)
>Stir in cooked potatoes and carrots. You can also dice them finely and add them in the beginning but I prefer this approach in terms of texture.
>Serve with greek yoghurt and olive oil. Obviously a very basic recipe - I almost always alter it slightly.

Pea risotto

>Standard risotto approach with vegetable stock.
>Puree some peas into a paste. Add most of it to the stock (which is being added gradually) and save some for adding last-minute along with the butter and cheese.
>Fresh whole peas are added last minute

wat

Roasted root vegetables w/salt/pepper evoo/lemon juice.

Roasted mini peppers w/basalmic reduction.

Coconut lentil stew

> caramelize some onions over low heat in butter or vegan fat of your choice
> remove onions from pan, turn the heat up
> add oil, add spices (turmeric, paprika, cayenne pepper, cinnamon, cardamom, mustard powder, ginger powder, onion powder, garlic powder, black pepper, for example, others if you wish) and mix into a paste of sorts
> once the spices have "bloomed"
> add onions back to pan and roll them around in the oily paste.
> add chopped chili and garlic
> add lentils (pre-boiled or not)
> add coconut milk
> add tomato paste
> keep it bubbling until a.) the lentils are cooked. b.) the consistency is the way you want
> add salt
> add some garnishment right before serving like coriander leaf and lime juice
> serve over rice or as is

Risotto isn't a vegetable.

seven cucumbers
right up your ass
then ride a bike
in your fucking hemp suit
you vegan fuckwater

pasta

pizza

>you vegan fuckwater

What did he mean by this?

Sadly my anus is not able to hold 7 cucumbers. Also I'm not a vegan. I was just curious if it is possible to make something good using only vegetables.

If there was an angriest person of the year award.