Learning to cook

Learning to cook.
First pizza.

looks more like you're learning to heat a disgusting mess up to 350 degrees F.

Not pizza shaped and maybe a little bit too much cheese but it could probably taste alright.

The pepper looks good at least.

What did you use for the dough?

I guess for a first attempt it could be worse. There's no crust and the cheese will spill over the edges. Peppers are cut too thick also. It'll still taste fine though.

>Using dough

Fonc

what dough are you using?

Ok dude, here is some pizza tips.

1) get a stone. doesn't need to be fancy or shit, get some ceramic tiles from home depot, get some shitty thing from tj max, even get one large insulated baking sheet, but the point is that you want the pan to be hot when you drop that fucker on there

2) make it thin. as thin as fucking possible. roll it out and dont skimp on the flour when doing so. if you need make 2-3 smaller pizzas

3) light sauce and just parm/reggi. dont even fuck with mozz, it'll just add too much moisture and bog down your pizza, especially while you're still learning how your oven works

4) crank the oven until its super hot. max that fucker out

5) use a piece of cardboard as a peel, flour it up, make your pizza on it real fucking fast and fire it in the oven. if you do it right it wont stick and it cost's absolutely nothing

Pillsbury thing that unrolls.
Messed up the unrolling and it was a disaster getting it to stretch.

sweet trips

just make the dough yourself next time
it's surprisingly easy