Why is Mexican food so delicious?

Why is Mexican food so delicious?

>live in southern Cali 1 hour from the border
>sometimes go to Mexico for the weekend for some cheap drinks/drugs/hookers
>pic related is only $100 pesos
>that's $5 dollars because off the exchange rate

Perfect hangover cure too. I like fried tilapia more though for some reason. I get like $4 fried tilapia platters for $5 bucks

because you're eating at a resort

>philosophy

It is a fundamental rule of food that the more race mixing, the better the food

Mexico is pretty top tier at race mixing

$4 platters for $5? Worth the trip to me senpai.

popotla is not a resort you dumb cuck

I meant 4 platters for $5. The exchange rate is fucked up right now so my dollaroos go a long way. I don't just go for the food I go for about a week at a time and have fun. I speak Spanish so I blend in well

Grease, saltiness and spiciness.

>Why is Mexican food so delicious?

its stone age food with stone age care to detail

lots of pride

Because most mexican chefs are kitchen bushido's who practice the way of umami.

Because it is well-rounded

It has a street food culture
traditional culture.
It has their version of curries
raw seafood culture
and places like Mexico City and Baja California are becoming food cities, where restaurants from high end to food stalls in on every corner

>Why is Mexican food so delicious?
cumin, chilli powder.

cumin, oregano, chili peppers and salt

shit tier frijoles and tomates,and the arroz looks old bruh, you're getting sub par food even at $5

SD bro here. sup mah nigga?

we been going to tecate for day trips. food is good and cheap there. drink all day, smoke like a beast, eat like a fuckin fat mexican.

you forgot avocado leaf, epazote, cloves, ciinnamon, chiles, all spice, ginger pilloncillo, hoja santa. cilantro seeds. ahh shit im hungry now

>sup mah nigga

you irl

Chilpachole, my favorite.

is that masa balls?

and huitlacoche!

Yes

going to laredo tomorrow. I hear if im lucky I can get a dozen tamales and head from a questionable aged tamale chef gf for $20. what do?

tex-mex > authentic mexican >>> mexicali

>tex-mex
are you one of those 40 yr old roasties that go to mexican places and claim you know everything about mexican food because TEXAS HAS EVERYTHING!!!?EVERYTHING ONLY HAPPENS IN TEXAS
fuck texans

I'm sorry you can't accept that texas does mexican food better than mexico. It's a shame, really.

Why would you want to get head from an old jefecita tho?

Atole is a must.

Get a champurrado anón

Only steers and queers.

Also nice trips

Tex mex is one dimensional

Let's grab some tacos, dude. Golden Hill reporting in.

Holy fuck mang what the fuck kind of food per dollar is that?

Mexican food is absolutely delicious.

Latino cuisine in general. I'm part Hispanic myself and the food is glorious

However Mexico is a pretty obese country. It's because of the food.

God I miss Mexican food. Here in greece the food options are so limited, Socal has the best food

>$4 fried tilapia platters for $5 bucks
Math, do it

it's because they drink soda with literally every meal, it's probably more popular than water

Is authentic Mexican much better than the American version? I've been to Mexican (maybe tex-mex is more precise) restaurants out West, in the South and in New England, and unsurprisingly, the stuff out West was better.

Go to La , San Diego or Chicaog