Own a failing restaurant

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i dont even watch the show but i know what episode you are referencing

>70% of restaurants he's "helped" fail after he leaves
wow good job numbnuts, how about you fucking address the issues as if it was your place, instead of giving them a shitty dining area and maybe replacing a stove FROM OUR FRIENDS AT WALMART

Never seen the episode but that is beyond retarded.

What in the fuck was their pathetic rationale for operating in such a braindead manner?

the UK show is almost entirely different - much more comfy - he really seems to care and takes the time to help out the failing kitchens

Niggers

>7 seasons of people of every ethnic background doing this shit
>TYPICAL NIGGERS

The bar rescue guy Jon Taffer called a place I used to work at, the owner was calling him all sorts of names and told him to fuck off.

>pan nice and hot
>olive oil
>lovely

>implying michelin stars and tv shows are worth it in exchange for being a living breathing meme

Yes, I get that, but even niggers try to rationalise their stupidity.

What rationale did these people offer for their decision to make wings a day in advance when it was absolutely unnecessary and totally detrimental to the quality of product which they were serving?

He only shows them the way. 100% of them would have failed if he didn't intervene..

>niggers try to rationalise their stupidity
no

to add to your correct point user, they only call the fucking guy once they're 500k in the red, the common theme is that these restaurants are bleeding thousands of dollars a week, no shit the vast majority of them close, it WOULD be 100 if not for pizza nice and hot guy

such many cases! sad!

>Invite Ramsey over to help you run your cozy but failing Italian restaurant
>He orders
>"Alright, I'll have the salad Niçoise, the chicken parmesan and a tiramisu"
>He eats the salad Niçoise
>"Excuse me, why is there a dead rat in there?"
>Politely inform him there isn't a dead rat in there
>"DON'T FUCKING TALK BACK TO ME YOU FUCKING POOFTAH"
>He eats the chicken parmesan
>"Did you fry it or grill it?"
>Explain that I grilled it because a lot of my clientele is trying to eat healthier
>He sighs and starts eating the tiramisu
>"IT'S FROZEN"
>Apologize, suggest he lets it stand for five more minutes
>"IT'S FUCKING FROZEN. WHAT KIND OF FUCKING MORON ARE YOU"
>Try to explain my case, but in editing it looks like I'm saying "Fuck. You. I'm. a moron. don't. tell. me. how. to run. my restaurant. I. suck. spotted dick."
>He walks out and leaves, editing makes it look like I wanted him to come back
>"Alright, just... just go home!"
>He says this five minutes before closing time, so I had to go home anyway
>The next morning he broke down a wall and replaced all the chairs
>Don't know how that's going to help me, but it looks nice
>Next evening is business as usual, nothing better and nothing worse
>Outside, Gordon Ramsey is talking to the camera about how he got this restaurant "back on the rails" and hopes we can keep things up without him
>He never paid for his chicken parmesan either

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Lier...

They already failed, that's why he was there...

>Go to shitty restaurant with a camera crew
>Pretend all the food is worse than shit
>Plant frozen and rotten shit in the fridge
>Bring a cheff and remodels the place with free shit he gets for advertising stuff
>Get a ton of actors and fill the place
>Edit the episode so everyone is a moron and Gordon is a genius
>And make sure the face of the owner is seen when he finds the place booming
>Next day after Gordon fucks off its back to reality
>Locals don't want to go near your shitty place
>People who watched you on tv avoid you like the plague
>Can't afford a cheff who can make Gordon's food nor 100% fresh ingredient every night
>End up in bankruptcy anyways

piss off,Mitchell
youtube.com/watch?v=i1NfWIaYed8

I've been making the things he cooks from his Cookery TV show. Problem is I'm American and we don't really eat lamb here. Not sure what meat to use in its place.

You can substitute lamb with very young cow meat.

Veal? I've never seen that in the store either

goat

>no lamb in town, anywhere
Flyover?

>Alaska
You'd run out of fuel

I don't know if these are joking or serious.

what episode is this? I am interested.

rustic.

The show looks so fake though, there's no way it's all real.

>watching the american series

90% of it is staged, it's "based on real events" tier

There are exceptions.

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Is this from La Galleria episode?

M
SIXTEEN
TC
AH
RE
S L
I
N

Its season 4 episode 10 I believe
Michon's BBQ or something like that

The "Big Momma" one looked like it might be real, but yeah.

Fox gays it up for US attention spans.

HELLO, my name is NINO!

HOMEMADE MEATBALLS

NIGGER ALERT

S5E08

I literally watched this episode today

>Guys in the kitchen
>Ramsay goes out back
>Giant industrial size smoker that cost $17,000
>Opens it up
>Probably a hundred pounds of brisket, ribs, wings and other meats
>This was just inside one of two smokers
>Meats were ready to go
>They would fridge these for the next day instead of just serving them as they are to the customers
>Meanwhile they are inside microwaving multiple days old meats.

WE

It ended in 2014 here

Just let it go already, Samy.

Best part of that episode:
>It's obvious that the staff Is all friend D's and family
>Gordon k does this but asks them what everyone does anyway
>3/4 of the "cooks" answer by saying "I smoke the meat"
>Gordon asks the manlet nigger with the lazy eye what he does
>"I smokes the meats"

It's truly one of those things that is funniest when witnessed yourself.

HAVE

FETAL ALCOHOL SYNDROME

Tweedledee and Tweedledum hat the greatest breakdowns of the entire show.

>Gordon asks what's NOT microwaved out of everything he was served
>same nigger says "the salad"

I used to work at ninos but quit bease I was trying to jump ship.
It was like 2 weeks and I hadn't gotten paid.
Got so mad when I see them on kitchen nightmares months later.
I was like fucking what.

Go to any middle eastern super market.
Lamb is bretty cheap.

Full rack is like 40 bucks where I live

Not on youtube

American version is all drama and flair.

>not watching the superior UK version

youtube.com/watch?v=Q3lAQlhKKns

No matter how good he is, he's honestly party to total social terrorism.

I'm a little bit surprised that nobody has beaten the shit out of him while filming the show. Then again, I think they put feelers out to see if that's a possibility. He's a 6'2 former footballer but I really don't think that would matter if joe sixpack has enough fights under his belt.

I like Ramsay but there's some sick part of me that wants to see his head go through the dry wall.

I just make sure I get on the superior UK show.

>dramatic food shows

Here:
youtube.com/watch?v=JLqfechd_qQ

What the fuck are you talking about?

Only thing that pisses me off about him is that he calls the woman sweetheart. It's disrespectful as hell considering they are strangers.
Other than that he's there to entertain people, so I don't get why you'd be mad at him for adding drama. They don't pick functional people to do the show anyway because that would be boring and end in 15 minutes.
It would literally be
>My restaurant is failing and I'm not sure why
>Have him look over your data of sales and menu
>Have him try your food and ask for constructive criticism
>Make changes that are necessary to make a profit again and end of show

There is literally no reason to sperg out when you're the one calling in for help. If you are human then you won't bite the hand that's helping you out of a trap, but if you're an animal(and mind you even animals don't resist sometimes) then you fight them.

>Only thing that pisses me off about him is that he calls the woman sweetheart. It's disrespectful as hell considering they are strangers.

You're overreacting, darling

Calling women "sweetheart", "darling" and "love" is kind of a British thing

I fucking hate this so bad. Our tv a shit. Bar rescue uses the same playbook.

see

I watched bar rescue 3 times.

Do they deliberately edit the episodes to be beat for beat exactly the same?

Found the SJW

>We need to respect all cultures
>THAT MISOGYNIST DID SOMETHING TOTALLY NORMAL IN HIS CULTURE AND IM OFFENDED