PUT SUM RELISH AN MUSTA ON IT AINT EXTRA

Chicken tacos
sofrito into the pan

get them herbs and spices in

...

dem thighs

see u in 3 hours space cowboy

fork tender rn
>SPOILER used a knife
still needs an hour in the oven give or take

and there we go. perfect. house smells incredible

let this cool over night and skim the fat and it's taco time faggots. catch you on the flip side

bump

bump until dinner time

skimmed . the jelly lookin stuff is tasty tex mex chicken broth which i will turn into tasty taco sauce

some toppings

that "soffrito" looks disgusting.

its just salsa out of a jar, I ain't sign up to make my own when its so basic

Oh okay. Was wondering what it was cause a soffritto to me is onion, carrot, and celery.
But do go on.

Latino sofrito is peppers, onion, tomato, garlic and sometime adobo

OK! everything was delicious! ready for some tacos Veeky Forums??

Toasted sesame seed bulkie roll!!!!


DENIED!
AHAHAHABANABHAHAAJAJAJAJA NO TACOS FOR YOOUUUUUUUUUUUUUUU


>wa la!

You FUCKING ASSHOLE

>kek

Damn
That looks pretty good
>S A U C Y
A
U
C
Y

I dont know aboug tacos
That could be used more likely for enchiladas verdes
Its the flavor of the chicken

its your basic texmex flavor.

cumin
oregano
garlic
sofrito
ancho chile

it was fine on tacos especially with some refritos but I agree it would awesome as enchiladas or flautas, we'll see how I feel about it tomorrow night

my B8 thread needs more replies. if i get enough I'll make actual tacos from the leftovers and post pics. taking requests within reason

>no sear on the chicken

absolutely kill yourself my man

Your thread was just lame and your B8 was weak. The only thing mad is the bird on your plate. And maybe this fag

why would I sear what is essentially bbq?

you mad about no tacos