Does Veeky Forums eat canned sardines and herring?

Do sardines taste better with lemon sprayed on them?

actually yes i've taken quite a liking to them especially the mustard ones.

Freshly made bread with sardines on top is actually pretty great

I love them, but everyone else around me thinks they're gross so it's a rare treat.

I have a couple can of sardines in my pantry and I have no idea what to do with them. I generally like fish but sardines are kind of meh. I've only had them plain though.

So what should I do with them?

Best way to heat them up? I'm not a fan of lukewarm fish

Heat them up in olive oil with a few cloves of garlic and serve on top of pasta.

I heat them in a single layer in a cast iron pan on low heat, and usually I eat them with pasta so after I drain my pasta I toss it in the pan with the sardines, which also heats them up.

In Finland going by my nearest shop's prices, canned sardines in tomato sauce from the cheapest manufacturer go for 13e/kg and canned sardines in olive oil for 20e/kg.

tuna at is cheapest is 6e and chicken leg is like 2.50.

I guess I could go and check LIDL prices but there's not one close.

Pic related is the best thing a man can ever taste.

I do the same, but with mustard and thick slices of raw red onion. I call it the homewrecker. Fortunately the wife will eat it with me, so she doesn't complain about the state of my breath after.