Burger so tall that you have to take it apart to eat it

>Is there a more obvious sign that a restaurant has no idea what the fuck it's doing?

Fried egg on burger

kys

I can't decide which of these things is worse... both are good reasons to avoid tipping.

>literally can't taste it
>texture is chunky snot
>tasteless yolk is messy
>need to remove lettuce, tomatoes, onions and preferred dressing to even pull it off

Yeah, you just have shit taste.

>he prefers lettuce, tomato, and onion to improved texture and nutritional value

wew lad

You have no idea what you`re talking about, idiot.

>he doesnt know how to squish the burger down to size

Toasted buns are a must

You are actually retarded then. Makes sense why you would put a fried egg on a burger.

Maybe you just eat shit eggs, faggot.

I hate to defend shit cooking, but a bottom heavy bun is justified in a structural sense, given how loaded it is. Any thinner and it wouldn't be able to support the ridiculous amount of weight from the patty and toppings.

Oh brother....

There exist unsquishable burgers, user.

With enough haphazardly thick cut vegetables it's a pretty sturdy tower.

Nah, Buffalo NY

Look at the way those avocado slices are arranged on the bottom. As soon as any pressure is applied to the burger, slices of avocado are going to shoot out the sides. This burger is some fucking meme garbage built to make a pretty photo and nothing else.

>vegetables on a burger

If that shit needs a skewer in it it is no longer a burger.
it is a shish-kebab.

>it is a shish-kebab.
Dumb cunt.

>unhinge jaw to be able to bite into the burger
>take a bit of meat and bread
>whole veggies get dragged along for the ride

Something I learned is to always thinly slice all your burger toppings.

Am I the only person with the finger strength to squish a burger small enough to take a bite out of it?

this is why I eat burgers with a knife and fork.

this is why I have teeth able to cut through vegetative matter.

>man children

Would you like barbecue sauce or honey with your kids order of tendies?

That aside, it's still waay too thick, and fucking slanted

you just press it down

Yeah, and ketchup directly on the lower bun. It's just a mess.

Ingredients should have been divvied up between two shorter, larger-diameter burgers.

That burger honestly looks amazing desu. Yeah the bun is cut retardedly but
>Thick patty
>Perfect amount of tomato and onion
>Nice leafy lettuce
>Non-cheddar cheese

You take off the ketchup and a bit of the avocado and you have yourself the perfect burger. It may look too tall in a perfectly framed picture but the second you actually get your hands on it I'll betcha anything it'll squeeze down to acceptable size

>he can't eat a tall burger

I thought americans were supposed to be good at this sort of thing

It's like the concept of squishing it down is completely unknown to you

What the fuck is wrong with cheddar cheese you heathen?

On a burger? There's nothing wrong with it if you're in middle school, or eating a dollar burger. Anything above McDonalds-tier deserves better than the most baseline and overrated cheese. Pepperjack is GOAT

Pepperjsck is disgusting and you should feel bad right now.

Gouda is objectively the best cheese for any hot sandwich, with smoked cheddar being a close second.

I'll give ya gouda, that's also fucking delicious. But cheddar is way too flavorful for a burger and not in a good way

Cheddar is not Kraft style sliced cheese. I grew up thinking I hated cheeseburgers because all the places we would go that served them all used that sliced garbage and burger without it tasted better.
Cheddar is fine but other cheese are better.

>tfw you can't enjoy chicken tenders anymore without being made fun of