Who dining canadian tonight?

Did someone just take a taco bell shit on those fries?

Who says Canada doesn't have fat people?

Nobody. Nobody fucking says that.

Worse than that. New York Fries.

youtu.be/aQAauVu2sTg

...

canada is just as fat, if not fatter than america, it's just less loud so people don't pay attention to it

this was faked btw global calgary does shit like this all the time to post on facebook

Pizza Hut poutine pizza, a truly Canadian delicacy

...

>: pizza_slut
hah the only other person who calls it that is my dad

and millions of other people.

I fucking hate canadians

haha really?

I went up there recently just for that. Was good. On the way back across the border, the agent asked why I was crossing and I said because I wanted to try japadog. He laughed and said good enough for me.

Disgusting

...

I'm Canadian and I fucking hate myself.

>no cheese curds
>poutine
No.

OH CANADA!

ARE HOME AND NATIVE LAND!

TON FRONT EST CEINT DE FLEURONS GLORIEUX!

You are now imagining those cheese curds are tonsil stones

Joke's on you I haven't had tonsils for 15 years

how come canadians always refer to mac and cheese as kraft dinner?

even if its mac and cheese made by a different brand, its always "kraft dinner"?

>mac and cheese made by a different brand
Does that exist?

I've actually never had mac and cheese that wasn't kd.
I'm completely serious.

Our

I call your bullshit. I never heard someone call something do that. Guess you hanging out with literal retards.

fuckkkk

Wakey wakey Veeky Forums, this thread isn't dead yet.

>Canadian cuisine thread
>Everything pertains to poutine

Anyone here ever try rapure/rappie pie? That shit is transcendent

i love poutine

Hey Montrealers,

Anyone wants to meet up at Hot Dog Décarie tonight?

We have a poutine and steamés and post pics of the glorious meal.

I'm a Chinese millionaire UBC kid from Vancouver. I only eat lobster and crab with champagne :D. God bless my 888 Lamborghini plates!

>go out with friends to a new pub
>ayyyyy they got poutine I heard about that on Veeky Forums
>order it
>excited to try new foods
>it comes
>oh boy oh boy oh boy
>try a spoonful
>it's practically flavorless
>realize it's just flavorless cheese
>with a weak flavorless gravy

Fuck this meme food desu

Why there is cum on your food, senpai?

Canadians really like cum on food, sounds too jap

it doesnt actually say mac and cheese on the box in canada just KRAFT DINNER because of french requirements on our food labelling

It's usually okay when it isn't shit

BTW every french canadians call it Kraft Dinner too.

>Packaged in Quebec with Canadian wheat and milk, and other ingredients from Canada and the US,[14] Canadians purchase 1.7 million of the 7 million boxes sold globally each week[15] and eat an average of 3.2 boxes of Kraft Dinner each year, 55% more than Americans. The meal is the most popular grocery item in the country,[
I thinks it dates from the 50

Canadians aren't that fat.

isnt that just fucking enlightening

So is any one down for a poutine meetup in the Montréal area this saturday night?

I am but only because its been a couple months since I've kidnapped and tortured someone to death. Are you a white female between 10-25?

Neither, just a bored poutine and hot dog enthusias.

Is that topped with the hard white stones I cough up when I get tonsillitis?

So do Canadians.

Canadian here.

My fellow countrymen are all insufferable little shits and I myself am an irredeemable faggot.

Are the girls cute in Canada? Been thinking of declaring refugee status in the great white north

Depends on where you go; it's a big country.

I'm in the East, and there's a healthy mix of beauties and gargoyles.

Nah, not really -- that's a shit place for poutine. I much prefer poutineville. It's kinda pricy but it's fucking delicious.

Wasn't aware that it was a thing, I'll try making it tomorrow. Thanks user.

>Poutine

You call putting some cheese and gravy on fries a national delicacy?

>unironically wanting to try that monstrosity

Enjoy!

If you're feeling sassy, it does go well with a dab of butter and a little drizzle of molasses.