Welcome to the Veeky Forums challenge: Monthly edition!
The theme is announced on the 1st of every month, and submissions are welcome up until the 23rd. After that the voting/rating thread goes up and everyone is welcome to vote on the submitted dishes.
VOTING GUIDELINES
Voting follows an 'Iron Chef' style scoring system. This means you, the people of Veeky Forums, will judge each entry individually instead of deciding on what you feel is the "best" dish.
We will have two modes of voting: Casual votes: Vote for as few or as many submissions as you like. Votes will not be tallied and purely for contestants to know how they are doing. Competitive votes: To submit a competitive vote, you must vote for EVERY submission. These votes will be counted and the winner announced.
Dishes are scored out of a total 20 points, based on 4 categories (worth a maximum of 5 points each); Presentation, Originality, Appeal and Challenge Goals. You may award 0's if you feel the contestant did not meet your expectations for a category.
-Presentation: The appearance of items on the plate; plating skills -Originality: Creativity in composing the dish -Appeal: How appetizing the food looks/whether or not the dish appeals to your personal taste as a voter -Challenge Goals: How closely the entry followed the challenge goal(s)
The distinction between Presentation and Appeal: If someone submits an artfully arranged but burnt steak as an entry, it may score high in Presentation but low in appeal.
We'll let YOU, the people, decide! Feel free to suggest themes that you think will be interesting and accessible to everyone. 5 of the suggested themes will be put into a poll at the start of the next month and everyone can vote for what they would like to see in the subsequent month.
While you're perfectly welcome to make a large spread of food, please make sure there is clearly a "main dish" because that is what people will be voting on.
Excellent! Good choice. Myth has it that the 100 folds in a chefs hat represent the 100 ways to make eggs.
Henry Diaz
>The theme is announced on the 1st of every month, and submissions are welcome up until the 23rd.
Please specify timezones.
Jacob Lee
THIS IS A SCAM TO TURN EVERYONE INTO TRIPFAGS
Andrew Lopez
I bet we see at least 10 eggs benedict entries, which I will all be scoring low because it's unoriginal.
Grayson Rodriguez
...
Noah Flores
>waiting till the 22nd to cook your eggs
Blake Davis
>lifeless, loveless user found
Hunter King
theres probs more than 100 ways to make eggs honestly
nice general ingredient, I look forward to the submissions!
times are whenever I have a spare moment, I can't follow a strict schedule sorry lads and ladies
feel free to post your late entries anyway, I'm sure people will be happy to comment on them
Charles Hall
I hope I can get enough pee to make virgin boy eggs.
Thomas Price
>inb4 youhavetoeatalltheeggs.jpeg
John Bennett
Round prediction:
deviled eggs eggs benefit scotch eggs shakshuka faggoty sous vide eggs tamagoyaki omelette quiche / frittata something involving cup cake trays egg nog hollandaise aioli poached eggs
Boring. Overdone. Please hand in your jacket.
Jack James
>eggs benefit >tfw no eggs with benefits
Benjamin Hughes
>not buying them Section 8 eggs
Oh user, cmon. Welfare is there for a reason.
Brayden King
I appreciate the effort of someone making a trailer but hearing things like "board culture" and "they do it for free" and "pig disgusting"out loud was a strange and unsettling experience
John Long
Who did the voice? Sexy! Post feet.
Blake Hernandez
Neat, is this a good challenge for someone who is a total noob at cooking? I feel like I can learn a lot but im also worried that I'll be anally ravaged as to how awful my dish might be.
Will you guys be posting your recipes once you cast in your dish?
Nicholas Perry
No matter what is posted, people will rip the shit out of it. Ramsey himself could join in and these fags would tell him it looks like trash
Jose Garcia
I was pretty new to cooking when I participated last year. I did learn a lot like how to look at multiple recipes for something and then turning it into my own thing by altering it in ways that were appealing to me. It's fun trying to be creative. Recipes are usually in the verticals. If someone doesn't post a vertical, they will sometimes still post their recipe, and if they don't, you can just ask them for it.
Ryan Stewart
People of all skill levels are welcome to join. Find a dish you want to make, put in your best effort and share it with us! With three weeks to go you have enough time to give it a couple tries to get it right
Usually people will share their recipes
Angel Sanders
>posh bird swearing This is now my fetish.
Robert Morris
Thanks guys, i'm looking forward to participate, will probably start experimenting tomorrow and go from there.
Juan Morris
Do we post submissions in this thread? Is a written recipe/vertical required, or just a picture of the final product? Also if we post submissions are tripcodes required or recommended?
William Robinson
Raaawr!
Camden Wilson
Yes post in this thread. All that is required is a timestamped picture. Verticals and recipes are encouraged but optional. You can submit as a namefag, tripfag, or by using an identifier in your timestamped photos.
Christopher Reyes
doesn't matter what type of eggs?
Gabriel Green
Naw homie, any egg is applicable.
Dominic Nelson
Post your feet pls
Jackson Allen
Eggscuse me, but if you watch the trailer, you will find out eggsactly what you need to do. We shouldn't have to eggsplain everything to you.
Aiden Thompson
So you are saying I can make breakfast tomorrow and submit it tomorrow too?
Andrew Miller
Eggsactly. It's not eggsclusive, so anyone can post anything revolving around eggs as long as it is timestamped.
Kevin Jackson
Alright tomorrow i'll fucking come up with some french as fuck egg shit becasue i have literally 10 trillion goddamn eggs I need to remove . >somebody put eggs in my cooler >during the swiggan death march they were left there >now I have become father to many of egg
Aiden Hall
Webm tutorial - pls post your webms so I can maek gud video kthx
Aaron Mitchell
Yeah fuck you im just going to take pictures as I go.
Cooper Sanders
Also, how to vertical. I saw you trying to do it in microsoft word. Stop that.
Ethan Myers
Bump. Also I fucking hate eggs so this can only go horrible.
Gabriel White
Damn, these webms make these challenges seem high budget now.
And all you contributed was this post. You're doing great work
Xavier Hall
>being vegan >2011+6 >ISHYGDDT
Jayden Thomas
What's wrong don't want to be held accountable for your shit cooking? You know... because it's shit...?
Hunter Peterson
>"No, user, you are the cancer" And then OP was a faggot.
Parker Bell
Question.
As some of us will remember, back in the last challenge we had 2 contestants who tried their best to ruin and cheat the competition.
There was Lyin' Tom, the guy who cooked chicken and invented a long winded story about his dead grandmother making it for him when he was a kid and how proud she'd have been of his dish to score pity points. He later admitted to it being made up and dropped out, so that sorted itself out.
The biggest thing that damaged it was that guy Yellowmug. He posted ridiculous dishes like a 'frog' made out of a moldy apple then posted high scores for himself, as well as unreasonable low scores to the other contestants. Bubble acknowledged that he'd been doing this but said she was counting his scores anyway. Obviously that's bs when people are putting effort into this and he's making a mockery of it.
What measures do you plan on taking to stop Yellowmug and possibly apprentices of his from doing the same again?
Lucas Sanders
>tried their best to ruin and cheat the competition.
That's the spirit of Veeky Forums
Zachary Collins
>no sous vide eggs you know someone will do it, if only for the joke
Owen Gray
>5th one down fuck I'm tired
Xavier Campbell
I rode my bicycle past this street the other day, made me think of/CK/'s favourite tripfag.
Dylan Martin
My opinion is that this is still Veeky Forums and that's exactly how it should be expected to go down
Adam Davis
for what it's worth, I didn't agree with how things were handled with Yellowmug
probably should've been DQ'd but that's the nature of the beast
Sebastian Johnson
Regardless of what happened last year, as the host, it would probably be best if you just ignored people like that who keep bringing up yellowmug and lyin' tom, or otherwise try to troll this year's competition by singling out individual contestants and shitting all over them non-stop.
That was the main thing that made me lose interest last year, kind of like how half this board has turned into memes and fast food shitposting. As the person in charge I don't think you should acknowledge or encourage that, as it just brings down the overall quality and makes it feel like we're on fucking /b/. Just saying.
Tyler Thomas
That's very obviously not Borneo. She's been nothing but kind and gracious.The poster doesn't even sound like her.
Ayden Baker
Speaking of which, anyone know what became of lederp, progun, or truckerfag?
Dylan Phillips
In my country, the secret police used to hardboil an egg and then shove it, straight out of the boiling water still steaming hot, up the asshole of the person they were torturing. How dare you use an ingredient with such a terrible history? You are a monster.
Tyler Torres
I feel like a right fool now. Ugh. Sorry if that wasn't you Bornoe.
Justin Hall
The point still stands, and Borneo is kind of a wildcard compared to Hearts or Bubbles.
Stop impersonating people.
Kayden Fisher
Leave Borneo alone. Nobody is forcing you to stay.
Lucas Rogers
...
Lucas Green
Fuck your country eggs rock
Gabriel Watson
You aren't wanted here
Joshua Rivera
Cry more faggot
Jacob Adams
Yep, post pics in here. Preferably with recipes and verticals if you think it's a good recipe and want to share it with people.
You can post as user if you want to participate casually and don't want to be in the competitive stream, but a trip or unique identifier + timestamp are required if you want to be included in the competition.
All animal eggs in every form are allowed.
lookin forward to it!
ladies and gents, our Media Director
I always ignore trolls, we have a hide post button for a reason lads and ladies. I'm really just here for the food, so let's focus on that and MAKE CK GREAT AGAIN
>not putting freshly boiled eggs in your pockets to keep your hands warm eggs can be used for the forces of good, people can change!
There's plenty of ways to cook eggs so you can't even taste them, you'll figure something out!
Eli Myers
>MAKE CK GREAT AGAIN Ugh can you like not support that racist man?
Jaxon Gonzalez
Fake Borneo
Brandon Morgan
Where do I post the finished product?
Carter Allen
right in this thread
MAKE BORNEO GREAT AGAIN
Jason Parker
I am ready
Luis King
>Representing the opinion of many lurkers.
Can a participant give several entries? That's a big change in rules, but I don't see why not since there is no continuation between rounds. As long as it's not overdone.
Jaxon Gray
Wrong picture
Xavier Ortiz
If you wish to do that
Alexander Taylor
just make a simple rule - anyone whose trip is found outside this thread is dqd.
Grayson Harris
Make a sticky, Veeky Forums
Jace Brown
LONDON O N D O N
Charles Hughes
Oh dear, that's embarrassing. The buns were shit.
Xavier Gonzalez
THEN YOU BETTER STEP UP YOUR GAME PUNK
Isaiah Long
I will get the thread linked up on the blog as soon as there is coffee in me.
Owen Ross
>Also, how to vertical. I saw you trying to do it in microsoft word. Stop that. Your fonts youre using are terrible, especially with the colour scheme
Please stick to the designer magic 6 fonts
Mason White
My first idea on what to do with eggs isn't on your list senpai. People can still be creative.
Benjamin Lee
what percentage of the dish must be eggs?
William Jones
100% egg. No other ingredients are allowed.
Joseph Gonzalez
...
Cooper Brooks
wtf
Ayden Anderson
The theme of the month is eggs, not eggs-and-whatever-the-fuck-you-want. Lrn2eggs, faggot.
Oliver Richardson
explain to me how you can cook eggs using only eggs
Joseph Wilson
Egg yolks are fat. You can fry eggs in egg yolks.
Xavier Morris
Wrong. You need a frying pan and stove.
Carson Campbell
First, you put the egg in the egg. You put the egg on a low temperature, barely steaming, then you can add whatever egg you want. This is where your creativity comes in. Add a bit of egg, maybe some egg and some eggs for decoration. Serve with some hot egg.
Hudson Rogers
...
Daniel Cooper
not sure if I should post my first attempt of an omelette for constructive criticism, are the trolls asleep?
Jackson Collins
stop trolling, answer Q's
Zachary Evans
5 out of 20 points are based on challenge goals. So, if you do a dish centered on egg, then I'll personally give you 5, but if your main dish's focus is another ingredient, you will get a 1 or a 2.
Shit, nigger, just have fun.
Levi Cooper
They stopped posting about pure egg recipes. It should be safe enough.
Levi Phillips
In that case
Wasn't really sure if it was done or not so I left it a bit longer compared to what it said in the recipe
Part of the bottom came out more overcooked I think, there was Monterrey jack cheese inside, also used a bit of baking powder and whipping cream to make it more fluffy (recipe asked for it)
Anthony Thomas
Why shit the thread up with your stupid shit? Go post in a "Im a fucking faggot losers who makes a shitty omelette and takes a picture of it" thread. What kind of fucking dumb shit retard posts that kind of shit? Fucking stick a knife in your throat you waste of air
Alexander Richardson
This
Parker Ortiz
Looks like the shit they melt in the infomercial demo of the nonstick pans