What are your favorite vegetables to eat? How do you normally cook them?
>sautéed Onions and Zuchinni for me
What are your favorite vegetables to eat? How do you normally cook them?
>sautéed Onions and Zuchinni for me
crucifers
pan fried in coconut oil with a bit of salt
>Zuchini
pls
Romanesco is good.
Fiddleheads are better.
Roasted butternut squash
Do potatoes count?
fiddleheads aren't cruciferous
What is a fiddlehead?
I really like fried zucchini, even though at that point there's no reason in it being a vegetable.
Why?
a young fern frond
Because it's fried and that's unhealthy.
There's nothing automatically unhealthy about fried food unless you eat massive amounts of it.
Interesting. Too bad Olive Garden removed their fried zucchini, so I have to make my own and it's a huge hassle.
>and it's a huge hassle.
How so? Fried zucchini is easy as fuck.
I gotta get out my frier and make it myself, otherwise the other cheap ways don't taste as good as me.
>get out frier
Just get a pan and put a little oil in it.
I've tried that, but it doesn't taste nearly as good. Maybe I'll try it again sometime.
>I gotta get out my frier and make it myself
What's hard about that?
''a la dente" cooked spinach with a bit of garlic, butter, s&p
carrots
raw
every orifice
this sounds horrible
For me it's the potato. Best and most versatile vegetable there is.
acorn squash is pretty good. usually steamed.
scary shit
lol I only know that from stardew valley
How do you have these? Just saute?
Usually yes.
Pairs well with morels.
MUSHROOM
BROCCOLI
CAULIFLOWER
ONION
SALT
PEPPER
OIL
CAYENNE A SPRINKLE
PAPRIKA
GARLIC POWDER
PAN NICE AND HOT
COOK WATER OUT
BROWN AND FOND
DEGLAZE WITH A TABLESPOON OF STOCK
COOK FOR 2 MINUTES DONE
cauliflower baked in olive oil salt/pepper
Mmm, gorgeous.
Do you pick your own shoots in the spring or just buy them?
In stir fry:
Broccoli
bok choi
carrot
zucchini
eggplant
onion
not vegetables, but tofu+mushroom too
In "Japanese: style curry:
most of the above, plus cauliflower and potato
Well they are vegetables.
You don't need much oil for sauteing.
I pilfer them from a National Historic site, family tradition. Pic related. No joke. The exact spot I burgle them from. I suppose it's foraging.
I use to make a mean vegetable bake consisting of zucchini, onion, mushrooms, Kalimata olives, and cherry tomatoes. With crushed garlic, rosemary, evoo, salt and pepper over the top.
Then my gf left me and I became homeless.
fried eggplant is the shit
Broccoli is probably my favorite.
I love okra, but it's hard to get fresh okra where I live
What are the best baked veggies? I sautee everything
Root veggies. Oil lemon and parm.
get on my level?
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There's lettuce so 2/10, but you should probably stop being such a faggot.
While technically a veg I say tomatoes, though onions are a close second.
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