Has anyone tried this one?

Has anyone tried this one?

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youtube.com/watch?v=tq0IYA2p2Uo
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Ironic that the first cheese on the"Big American" is one that probably 90% of americans have never even heard of before.

why is that german brand OBSESSED with those shitty """""""""""""""""""american""""""""""""""""""""" style items?

youtube.com/watch?v=tq0IYA2p2Uo
They aren't the only ones.

>bilingual commercial
like I get that most of europe can speak english to some extent but what the fuck?
also at least that sort of looks like food from america, unlike OP's pic

Finally they make a pizza that isn't thinner than paper.

Novelty value probably, "american" kinda implies unhealthy but delicious here. Also most of the 'american-style' foods are really weird shit, but if they call it american people just roll with it and chalk it up to weird american tastes

I think the english voice over is supposed to show how american it is.

I think it's interesting and kind of endearing that Germany has this niche market for "american" food

Just ...

not just Germany, same here in bongland

What the fuck is that American sauce?

American Mustard mixed with Thousand Island Dressing?

Dr. Oetker needs to get stopped 2bh

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It's the same in any country though.

Don't act like American stores don't have "Japanese Style X", "Genuine French Y" or "Real Mexican Z" stuff.

Most of it goes without translation

Why is it that frozen pizzas always have a uniform crust thickness? At that point it's not even crust, it's a bready disc with a thin layer of other shit on top.

There has to be a depression to contain the toppings. Otherwise it just feels off.

Lemme guess, Mayo, Ketchup, mustard, and spices?

>go to supermarket in frogland
>I'm feeling very lazy so I feel like getting a frozen pizza
>get one from a brand called American something
>don't really read anything on the box because it looks fine and I'm hungry as fug
>get home
>eat it
>tomato sauce replaced with burger sauce
>mfw

It's probably just a normal ''secret sauce'' eg. mayo, ketchup, mustard, relish, lemon

That is just genericized Big Mac sauce

Reminds me of those pizza with tomato sauce replaced with barbecue sauce. Disgusted just thinking about it.

Maybe, but those all pretty distinct.
"American" "cuisine" is all over the fucking place

>mfw most of this stuff isn't even close to what Americans actually eat

Not enough HFCS?

More like the weird toppings on the pizzas, the cheeses and sauces you can't even buy here in the US, odd combinations of flavors we don't really do, and whatever the fuck a "pizzaburger" is.

Yeah I eat it when watching soccer. It's like cheese onion bread nothing to do with pizza but still bretty gud for it's price

you know what I'd try that....

No, but I am a big American.

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Maybe 20-40% don't recognize it by that name, but they still eat it, likely.

Emmantaler is frequently just called Swiss cheese in the US.

I know what it is and I don't even like it. Jarlsberg tastes better without that rancid foot aftertaste.

Looks more like how Asians make pizza than Americans. Well, their tamer pizzas at least.

for you

Jesus fucking Christ. Stop trying to out-America America. We had gone too far on our own without an arms race.

What is burger sauce? Murica here, and never heard of it, let alone seen it on pizza.

it's similar in a lot of places

Good marketing to call it by its real name

What is that?

Putting 4 kind of cheese on a soggy bread, then some onions rings? No, I havent, never feel inclined to do so.