Share your best burger

Share your best burger
this one consists of
>a bun
>some rocket
>4 fresh beef patties
>16 strips of bacon
>200g of cave aged cheddar
>a tomato
>onion chutney

Like, an entire tomato? Or just a slice?

that's a coronary, not a buger

entire tomato, few slices between on every level

Wew. You had me worried for a minute there.

That all looks great, but why not split it into two burgers?

That's too much ass.

3,071 calories according to some quick googling.

>be making meatballs in the oven and the smell's wafting through the house making me hungry
>Now kinda' disgusted after reading this and imagining all the fat and grease and salt in it

Get out.

I know right, I had a few heart attacks whilst making and then a couple when eating

>cave aged cheddar
So it's a pasteurized, process cheese food then.
Never change, murica.

I made my best meat simply with an oven.

It was with some lemon juice, pepper, salt, all mixed, something like 4 minutes in 200c from room temperature. The leftovers, two hours later swimming in flesh juices were amazing.

The closest I've been to usa was about 3000 miles and wookey hole is pretty good, try again

Why would you see "cave aged cheddar" and think "pasteurized process cheese food"? The words "cave aged cheddar" are right there and have a meaning: it is Cheddar that has been aged in a cave, with a constant temperature & humidity.

>Never change, murica.

Fuck off europoor

>Somerset
At least it's real Cheddar, almost.

why is the fat one sad tho?

>Somerset
>Wookey Hole
>Cheddar

It's Cheddar, made in Cheddar, and aged in Wookey Hole. It doesn't get more Cheddar.

He's just been told he has bowel cancer.

Aufbackbrötchen von Rewe?

well fuck... now I'm sad too