Why do Koreans turn this

Aren't these completely different dishes though

...Into this?

Dol Sot is best bibimbap

BIBIMBAP

BAP BAP

BIBIMBAP

BRAP?

Outside of bibimbap, galbi, bulgogi, pajeon, janji gooksu, naengmyeon, japchae, and nakji/ojingeo bokkeum, Korean food sucks.

I can eat anything from SE Asia, India, Afghanistan, Central Asia, Turkey, Iran, etc., but Korean dishes make me gag outside of the ones I listed. As for China and Japan, it depends on what dish because some stuff is great while the rest is disgusting.

Because traditionally that stone bowl is so ripping hot that it would burn the food on the bottoms and side.

By mixing the food you would get an even distribution of sear all around, as well as an evenly heated bowl of food.

Frankly, only a fucking heathen wouldn't know the answer to this question and I am utterly ashamed that I would have to explain this, particularly, on this norwegian ice fishing image sharing site.

Fuck off you god damn casual.

OP merely asked a question. You responded by telling him to fuck off. You seem to be the triggered one here.

I thank gad every days for not giving me a shit taste as bad as yours.

The joke here would that be by definition, Koreans would be "heathens".

kimchi in antiquity is food born of starvation (read: cabbage). humility is respecting the work of those that built your comfort

The countries I listed prepare meats, veg, fruits, and grains in ways I find delicious and will always finish my plate.

With Northeast Asia (China, Japan, Korea), it's more of picking and choosing because I don't agree with the ingredients. Chinese food is too greasy from my experience (as in legit Chinese from different regions. I've tried at least 6 styles including Muslim Chinese which is the best in my opinion), Japanese can either be too bland or too sweet, and Korean sometimes makes me hurl from those soybean soups or pickled vegs.

I think my real issue with the ironic use of the word "triggered" is that it ALWAYS devolves into this

n-no you're t-triggered ha ha uhhh ha

Christ...

is that fucking cauliflower lol

Whats Muslim Chinese food like user?

>sheep
>more sheep
>yet more sheep
>some goat
>sheep again
>sheep
>beef soup
>sheep
>sheep
>sheep
>sheep
>sheep
>bbq sheep
>cumin

In Korean schools, the difference between rich and poor became the difference of lunch.
In Korean schools, we mixed multiple lunch boxes and redistributed it.
And the Koreans started to mix all and eat.

No, it's bibimbap

Goddamn commies.

that's beyond disgusting.

My question is, how did you manage to turn a 98kB image into a 3.5mB image.

fucking underrated

>muslim
>best at anything
piss off wanker

>NO YOU'RE ANGRY

Stop trying so hard faggot.

This. Lived in Korea for 5 months, most of the food is godawful fast-food-tier replicas of Japanese, Chinese, or European dishes. It blows. Some of the traditional stuff was cool, like mudfish soup or tripe soup, but most is just complete ass.

probably because like most people they prefer eating cooked food over a bunch of raw ass ingredients in a bowl

Lmao thats a fugging lie desu people shared side dishes but they never mixed lunches together

How is that any different from any other country?

Are you going to go to Italy or Venezuela and look for authentic Japanese sushi? Go to the UK and look for American steak?

Chinese food is bastardized all over the world. Even most Chinese people can't do Chinese food properly.

lol i bet u dont even say itadakimassssuu before eating faggit

Wrong. Faek knews.

Alright it's straight up time for you to go to reddit and never, ever return here.

In the 1960s, Korea was still poor. In Korea it was obligatory to mix grains with rice.

In the 1960 's, Korean schools were examining students' lunch boxes.
Eventually, in Korean schools, we realized equality of students by mixing lunch boxes.

And only the habit of mixing still remains.

Why do mudslimes turn this...

... into this?

>when you're afraid to post on /pol/ because they'd laugh at your flag

Where's the CIA in the first image?

>inferior cooking methods
>blames the consumer

because stockholm syndrome

sounds like a good way for multiple types of food poisoning

Nah, you mix up the first picture to get the second picture to eat.

I was bored one night so I started watching those korean eating stream things.
why the fuck do they put a shit ton of cheese on everything?
this person was making some sort of fried rice and then dumped cheese all over it.
then this other guy did the same thing but over some meat.

Is cheese treated like ketchup in america or something? also, does anyone know what kind of cheese it is? it always looks the same kind, looks like some kind of mozzarella maybe