Hi

Making some molasses oatmeal bread. I haven't bread in quite awhile and I was never very good, but lets hope I did well.

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For dinner I'm making meatball subs. I've had three strong drinks at this point so this should be fun. Stay tuned. Wont be much action while the dough rises.

Interesting

Relate recipe and technique

Ugh. I guess I have to start with cleaning up after the roommates.

I'm just using this recipe. epicurious.com/recipes/food/views/yankee-oatmeal-molasses-bread-5012
I have made it before, maybe not the exact same recipe, but it turned out bready fucking good, a good bread to have as a kind of dessert with a decent amount of butter.
Pic related is for teh subs. Wheat is what I'm going to use for the sammiches. The white is what I'm going to bake to make bread crumbs for the meatballs. Got them off the clearance rack thank you based WalMart. $3 total

Honestly though these are mostly my dishes

Meh, close enough. I'll finish the rest tomorrow.

I thnk its time for another drink. I'll get the bread crumbs started too. I'm board.

Fucking kill yourself

Eventually, but its not unbearable yet.
I cut up the white rolls to toast in the oven. I added a slice of pumpernickel for... depth of flavor or something.