What is best airplane food? Inb4, knuckle sandwiches

What is best airplane food? Inb4, knuckle sandwiches.

scotch

>knuckle sandwiches.
I don't get it

You use left over meat from an eisbein and some sauerkraut. Wouldn't expect to see it on an airline though.

What makes it so popular to eat on a plane? I need to try this.

Best (international) airlines food wise I have flown;
Emirates
Qantas
KLM

Worst;
AA
British Airways
China Southern

No pics sorry.

american airlines overbooked a plane and asked for volunteers to debark, nobody wanted to so they picked someone at random and forced him out of his seat physically and when they did that he hit his head so they dragged his unconscious body off the plane

Cathay Pacific has some pretty dank food along with plenty of drinks on long hauls. Main meals are a little small but they also have endless snacks, sandwiches, and instant noodles.

I find all the meals hard to eat with my mouth guard in.

it was actually a United Airlines flight

He was a gook so they got the priority right.

BA.
The foods not great but the booze is unlimited.

Best economy was Korean air

Best first class was Cathay Pacific

For me, it's the McChicken. The best airplane sandwich.

Why was he on the plane in the first place? Every time I've been on a flight that's been overbooked it's been dealt with at check in. You don't let people on and then tell them to fuck off what the hell.

Best that I've had so far where Swiss, Turkish, emirates, klm, and lot

United is horrible, American is improving delta is good air Canada is bad.

fucking kill yourself newfag

There is literally nothing wrong with United Airlines.

That's so fucking funny.

BK shill detected.

.03 Whoppers have been deposited in your mouth.

Bring your own food. First-class/business class I'd maybe the exception. I've flown business class and the food was so much better than economy, but. I'd still bring my own food because l worry about sodium for jetlag.

It was shit long before the Chicago shit show. Also their CEO is a beaner spic.

I always plan ahead and just make a big ol batch of crab legs.