Veeky Forums wiki tea page that no one has edited in ages: Veeky Forums-ck.wikia.com/wiki/Tea
Green tea is going to help you lose weight Green tea is going to keep you up if you drink it before bed Start using teabags Do buy tea from Teavana If you aren't using teabags, start leaving it in the cup after it's done brewing Start using boiling water START USING TEABAGS
Is yunnansourcing.us the same as ordering from yunnansourcing.com?
Austin Reyes
.us ships from Oregon and .com ships from China same company though
Nicholas Sanders
this. but .com has more variety and you can buy more in bulk. Shipping sucks from .com cuz obviously it takes longer/more expensive to ship from China vs. Oregon if your in the US.
has anyone tried the Taiwan sourcing? I'm looking for good bang for buck Taiwan oolong source and Japanese greens.
Hunter Gutierrez
It took me like an hour to make my after dinner tea: >Boil kettle >Waiting for water to cool >Forget and it's too cold >Fuck >Do this another 3 times
Christopher Morgan
just drank some dank ass cheap puerh from aliexpress pure glory i tell you
Dylan Jackson
should i buy hojicha at ¥10 per gram what does it taste like
Robert Russell
>Green tea is going to help you lose weight >Green tea is going to keep you up if you drink it before bed >Start using teabags >Do buy tea from Teavana >If you aren't using teabags, start leaving it in the cup after it's done brewing >Start using boiling water >START USING TEABAGS
Isaac Watson
It wasn't that great for 260€/kg desu. I didn't know Indonesia made tea. First time I've seen leaves that huge though.
Jaxon Roberts
I'm autistic enough to have bought this to make my tea.
what the fuck also autism would probably lead you to gong fu style brewing instead, so at least you're normal
Cooper Harris
Has anyone ever tried tea from the azores?
Matthew Jackson
Jesus fuck mate, never let your water reach the boiling point.
Cameron Butler
That's an ikea spoon, not a leaf, mate.
Brody Roberts
Can I buy a cheap grader somewhere? I have a lot of meh-quality tea and at least want to get rid of the dust/fannings from it. Also for whatever reason, would grading it (the time spent outside of the tin) fuck the flavor?
Jack Gonzalez
>Boil kettle
Jesus Christ, how long did that take? I can't imagine the smell.
Cameron Moore
What's a nice small glass teapot with an infuser inside?
Cameron Foster
>be a landlord >take in foreign exchange students from Asia/mid-east >they all invariably drink tea >they all end up leaving behind half used stacks of loose leaf when they're gone >mfw I've not had to buy tea in over four years
I'd guess the flavor would be fine as long as you're not leaving the tea out for days at a time
wtf why would you do this
Nicholas Hernandez
>why would you do this? What are you talking about, free tea, thats fuckin sweet
Bentley Nelson
>why would you do this most decent-quality tea can easily be steeped multiple times, especially if it's not black
Elijah Carter
I've had it, its a nice standard indian style broken leaf black tea, never had the green one but quality should be around the same ballpark. I've also had white tea from there, from a different estate than the usual gorreana one and that was worlds better, hand picked and whatnot, its only avaliable in lisbon though afaik
Is there such thing as getting "tea drunk" and "body feel"s or is it just placebo/marketing
Carson Flores
I've drunk a whole lot of tea on many occasions and I have no idea what 'tea drunk' is supposed to mean.
Xavier Peterson
Jin xuan is so much better gongfu'd Why aren't you gongfuing yours
Josiah Turner
Can I just use my regular teapot and brew the tea for 30 secs?
Xavier Jones
gongfu is the technique, so yes you can
Ian Reed
do you have a tea set can i just use two mugs one for steeping and one for drinking
Thomas Diaz
I do gongfu with a mug, a thermos, and a strainer
Thomas Barnes
it works
David Sanchez
doesn't it have to do with the type of tea? it's usually raw puerhs that ppl report getting tea drunk from.
Michael Cook
This. I use a libre mug and a regular coffee mug for the same effect. I MUCH prefer using my gaiwan though.
William Cooper
Why not? Does it affect the tea in some way? My kettle doesn't have temp control, just an on/off switch. I usually let it boil, pour the water, and wait for the water to cool, thinking the mug as well as the water will be at temperature that way. None, I was watching a documentary and kept losing track of time.
Jaxson Hernandez
Just cold steep it, no fuss over heat
Aaron Edwards
What is tea drunk I drink tea and I've been drunk but I've never been tea drunk please explain this dankery
Chase Morgan
What is going on when my gongfu brews, which otherwise came out great, taste slightly but noticeably bitter?
Camden Gutierrez
Sometimes I get to a point after drinking a lot of raw puerh where the headache and physical relaxation mix together into a general happy feeling. I always figured that was what getting tea drunk is because I only get there after drinking raw puerh and a lot of it. I believe it because something something microbes.
Wyatt Clark
Maybe you oversteeped too long? Gong fu infusions have to be short because of the large amount of leaf:water ratio, so every second counts.
Ian Jenkins
very scientifical
Henry Young
I would say I've gotten it from high quality sencha before, where it actually gave me giggles after drinking it. It's not a well defined thing, but a lot of people describe it as specifically different from just a caffeine buzz.
Jason Sanchez
You dont have an instant read thermometer to just temp the water?
Is this an actual thing? I once had some green tea at a cafe while we were with a group and shared the pot with a friend. We both looked up at each at the same time and were both feeling the same super pleasant feeling.
It was a pretty good time in our lives so I'm thinking it may have just tipped the general good feelings we were having over into euphoria or something. I didn't get it again though.
Evan Watson
How long should puer be gongfu'd for? 15 seconds a good starting point for golden needle?
Bentley Powell
I know this feel.
>boil water >wait for everything to settle >its now 90, not 95c >repeat
Isaiah Stewart
I first infusion or two I start pouring immediately.
Matthew Kelly
Bruh
Proper Gong Fu is at least twice as autistic
You chose the wrong route..
Wyatt Sullivan
I would rather describe it as a mild high, like smoking leads and stems. It's mostly placebo, but not exclusively. I could not describe it to you on a chemical level because I'm not a native speaker, sorry.
Samuel Thompson
I went for 15 seconds with 7g and 125ml boiling, it's only just strong enough. Does it depend on the puer itself?
Logan Hernandez
Who's >smoked tea here?
Lapsang Suchong is comfy as fuck during winter.
Gavin Rivera
What kind of water should I use for brewing tea?
Luke Mitchell
soft water is generally good but you can find plenty of more detailed info if you google it
Lincoln Young
FUCK.
My kyusu is cracked. I even picked it up when I was in Japan.
Justin Cruz
...
Evan Green
You can DO that??
Levi Powell
There us definitely room for upping the leaf water ratio of you want it stronger. I often use 7g for 90ml or more of I get a big chunk that I dont feel like breaking up
Angel Lopez
It depends on what kind of tea you're brewing. Black and herbal tea (or tisane, same thing, fuck off tisane guy) should be brewed at boiling, but anything else should be a bit lower than that.
It's really not that hard. Got a thermometer? Most tea comes with directions. 170-175 for 1-2 minutes or something like that. Follow it, your tea will improve immensely.
Alexander Green
Anyone has any experience on these mug filter things?
Is there any alternative that even comes close to it?
>Fits in cup >Ears keep it from getting submerged entirely >Space for tea to expand >Bottom plate to keep counter free from spillage >Cheap >Easy to clean
I absolutely hate things like pic related. >Can't get corners sealed properly >Leaves float around in your mug afterwards >Can't put it down on the counter, must put it in a sink or separate plate
Jeremiah Murphy
>the perfect tea brewer doesn't exi–
Grayson Long
bitches
Austin Edwards
What am I looking at here?
A tea brewer which empties into your drinking mug below? By the thickness of the flow it would be very little steeped before being empty.
because I only want 4oz of tea at a time kys fucking weeb
Noah Wilson
>Once had the perfect porcelain tea cup >Wide and big >Big handle for my gross fingers >Hand made by someone I know >Beautifully colored in white and latte colors with highlights >Then my roommate breaks of the handle by letting a plate fall on it in the dish drying shelf >Tried to glue it but the heat from tea and dishing makes it impossible for the glue to stay over time >Found a suitable replacement but one tier below >My mother drops it and it breaks apart >Tried finding a new mug for years both online and in stores >Nothing even comes close to what I once had >Settled on double chambered glass mugs I can replace at any time
It's just not the same.
Angel Morgan
Looks neat but a mug filter does the same job with less to dish.
Landon Wood
>>Tried to glue it but the heat from tea and dishing makes it impossible for the glue to stay over time
Glued properly and allowed to cure it'd be good as new, you could run it through a dishwasher just fine.
Given you and your family's ineptitude I suggest you stick to steel camping mugs.
Jacob Murphy
do that weeb repair method where you show off the crack
Colton Jenkins
Why not commission another from your friend?
Nathaniel Ramirez
She moved away and stopped clay crafting entirely.
Henry Reyes
NO, STOP. The only reason to come here instead of reddit is to not have that faggot suggesting kintsugi every time someone mentions breaking some sort of teaware, IT IS NOT WORTH IT UNLESS IT'S AN ACTUALLY VALUABLE ITEM, plus it usually looks like shit
Nolan Barnes
I drink my tea out of this so I can make a bunch and keep it hot for a while, explain to me why this is wrong.
Anthony Taylor
Unless you keep the leaves inside the thermos the entire time and drink as is I don't think anyone will argue.
Matthew Barnes
Nah, but I need to get a better tea ball or tea pot with a filter because a tiny portion of the leaves seep out.
Leo Russell
Any of you try ephedra/Mormon tea ?
Cameron Morales
Anyone else getting serious dry lips from drinking hot gongfu tea throughout the day?
Lucas Carter
drink water my man
Wyatt Jackson
but I do. and tea is water, right?
Matthew Butler
yeah but get the metal ones, they can be found in a lot of places. they're great. I got mine with a sweet double walled glass mug but I fucking broke it, however it fits perfectly in my borosilicate mug. the lid helps too, keeps shit warm or can be used as a tray for the filter.
Brayden Lopez
yea but there's other shit in there too, just like how salt water will dehydrate you because of the high concentration of salt. well actually i don't know if it's the same some teas that are tannin-heavy dry my mouth out like crazy. you can steep it shorter or dilute it more to reduce that kind of dryness if the dryness is caused by drinking it while it's too hot then just blow some air on it to cool it down i guess
Ryder Allen
I don't get dry lips but my mouth usually starts getting kinda dry after the second or third cup.