Sea Food

Sea slugs have a slight sweet buttery taste they are elegant.

No argument from me.

I work at a seafood restaurant, favorite dish we have is either the Shrimp pasta or grilled sea scallops. Most people order our shrimp dishes, but any type of seafood has people who favorite it

Sea snakes have a slight sweet buttery taste they are elegant.

Sea turtles have a slight sweet buttery taste they are elegant.

Sea monsters have a slight sweet buttery taste they are elegant.

They are best in cornmeal batter.

>And why is it the fried shrimp?

You misspelled "grilled shrimp"

your mom's poon barnacles have a slight sweet buttery taste they are elegant.

>Sea monsters have a slight sweet buttery taste they are elegant.

Ever had chilean seabass? expensive af

no but I've had chilli and sea bass it was exquisite

Seabass from chile has a slight sweet buttery taste they are elegant.

this guy gets it

Sea lions have a slight sweet buttery taste they are elegant

God damn it Veeky Forums your memes suck.

came for the food

stayed for the shit memes

Sea anons from Veeky Forums have a slight sweet buttery taste they are elegant.

King Oscar sardines in olive oil

it's turbot in a sauce meuniere you fucking plebians

I prefer them baked into raisin bread

I prefer them baked into raisin bread

That isn't a pan seared scallop
First post best post

There's only 5 greatest seafood dishes:
>Cioppino (which, while different, is similar to Bouillabaisse and other seafood brothy dishes so I won't just name all of them, but Cioppino is superior)
>Seafood Crepes
>Crawfish Etoufee
>Fresh raw oyster from whichever oyster farm is closest and you can watch them come from the water to your table
>Moules au Pernod (god tier)

for me, it's fishsticks, the greatest seafood meal

Shrimp is top tier but battered cod tongues is topper

Shrimp is the most pleb seafood you can eat

what are you, a gay fish?

Gotta be salted egg yolk prawns. That combination of faint crunch, warmth, tenderness, that popping thing prawns do.

I can't think of anything that's a nicer experience to bite in to.

How do people feel about canned seafood??

>He has never tasted langoustine

Poor guy ...

Smoked rainbow trout

For what I can afford on a regular basis, clams. If I could afford and buy fresh (I live in central Texas, so all "fresh" seafood I'm hesitant on, plus the gulf is pretty disgusting) soft shell crab and scallops. Solid nod to fresh caught fish over farm raised; you can taste the difference.

I miss new England, just not the people.

for me it's the sardine. the most versatile fish.

Most of it is crap.

There is some that's god tier, but alas it has a crazy high price too.

Why is coconut shrimp always served with predominantly sweet sauces?

Should be spicy with just a hint of sweetness.

Every time I crack open a tin of tuna my cat goes insane and won't stop pestering me.

Even if he's outside he'll be at the door or window wanting to come in almost immediately after I open it.

I have no idea how he can hear or smell it but he has like a sixth sense for canned tuna.

How does it compare to Chilean Sea Bass?

I can't eat shrimp, every time I eat it I feel like I am biting into the carpace of a cockroach, with its sickly translucent pale flesh.

Salmon is the GOAT. Raw or grilled or baked, doesn't matter. If we're talking non-fish seafood, octopus or squid is my jam.

Dish? A proper Spanish paella has the best of everything.

Ingredient? I like squid, shrimp and salmon.

not a dish itself but CANDIED SALMON.

Cioppino is godly

You mean Cacciucco, Amerifag

pretty sure its fried crab with scallion and ginger

For me it's a pure glass of seawater.

Man I fucking love all sea food
Why is it so good

FUCK YES. Won't buy any other kind. I always have them with green olives and saltines. One of my top 3 favorite meals.

yes fellow chinese

salmon croquette with tartar sauce because i am white trash

Legit what I'm eating for dinner tonight.

Don't talk to me about fried shrimp until you've eaten it here.

tabelog.us/restaurants/johnnys-shrimp-boat-37520

Nothing in the world gives me greater pleasure than sipping off the salty fish-juice from a can of whole tuna-in-water. The fish is dry, the texture like compressed moldy cardboard, but the juice...I live for that juice.
Three years ago I had to live out from under a bridge and that sweet, sweet nectar was literally the only thing keeping me from killing myself. It will raise me out of any depths as long as I live, I swear to god

Catfish, boy. Freshwater fish. Sgood.

>Coconut on anything

Get away from food you fucking loser, I'm sick of you coconut fetishists ruining everything for everyone

Ceviche

I fucking hate coconut so damn much. Les Stroud claims that real coconuts are worlds away from american garbage, so I would try one fresh off a tree, but otherwise keep it the fuck away.

Almond Joy is the culmination if all things disgusting in this world.

true

Uni fresh off the boat.

>greatest sea food dish
>fried shrimp

>greatest sea food
>fried

>seafood
>fried

Spot the inland White guy.

Paella is my favourite dish, so I'm gonna have to go with that.
But kräftskiva is a close second, if you can call it a dish.

Pan seared cobia over succotash, mashed potatoes and buerre blanc.

fucking fuck this is close in my list

you have good taste user

Fried whole belly clams can beat up your dad.

Nearly, but turbot with Montpelier butter is better.

Or abalone in XO sauce.

wrong

smoked trout < smoked salmon

>eating pink salmon
Dude i agree with the whole Trout

An Abalone

Blue board.

This guy gets it.
Raw oysters are the single best seafood item.
Plus crawfish etouffee is amazing too.

scallops are obviously the best

lobster thermidor

Fried calamari > fried shrimp.

But they have to be done right: cook them wrong and they'll be like rubber.

it's most definately not anything fried.

>literally making yourself retarded with mercury poisoning

I too work at a red lobster

>fried shrimp
>friend anything being the greatest
>not posting the only shrimp dish that actually matters

>non-fried anything

they are called merluza, its great, I higly recomend congrio, make some soup with it. That dish is called "caldillo de congrio".

Btw tuna is the best fish, tuna meat is so tasty, salmon is great too

It's impossible to rank but these need more love.

it's been years since i had fried calamari and there's no decent greek place near me.

>ordering an appetizer plate of calamari for my entree
>qt greek waitress fw

just leave me alone goddamnit there's nothing wrong with asians eating mediterranean food.

Tuna sandwiches are horrible. When I was a kid my mom would threaten to put one in my lunch if I was bad.

this photo does things to me

ayyy wrong img but idc im drunk af

I like canned octopus.

Shellfish in general

Shrimp, oysters, scallops, lobster, crabs etc

How to filet fish without fucking it up?

...

you mean should be so fucking spicy you want to cut your tongue off

i have fried flounder. most of the time is skinny flounder with a ton of italian breadcrumbs all over it. its always tasteless and with very little meat. of course, im sure theres a place somewhere that does it well, but around where i live its always the same