What is this shit? I guarantee we amerifats don't use it

What is this shit? I guarantee we amerifats don't use it.

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is it made with real americans?

big mac sauce

Its 1/4 mayo and 1/4 mustard mixed together with 1/2 high fructose corn syrup

Im not joking

so big mac sauce

looks like "secret sauce" aka french dressing, mayo, and ketchup

this is not a condiment in america and this is not sold in america

I thought big mag sauce was just thousand island

gave me a chuckle

this is sold on my country, I've never tasted it though

>big mag sauce was just thousand island

that's a pseudo-intellectual meme

Looks like "Fry Sauce" or ketchup plus mayo.

i've never seen that so i have no clue.

Tastes the same as he stuff they put on a Big Mac.

>be american
>never seen or heard of this sauce

Big Mac sauce is a mixture of mayo, mustard, relish, and seasonings

So if is true, it is closer to Big Mac sauce than thousand island

American here
looks disgusting

Big Mac sauce tastes nothing like Thousand Island dressing. I don't know where this idea comes from.

>looks disgusting.
The clue is in the name, Shartacus.

OBSESSED

plus I've never seen that sauce in my life

Im an American, and we all -Americans that passed down our ancient sauce recipes- just make it ourselves. The American sauce we export isnt 100% the real thing, but just like we can buy a Guinness, its not the same unless you travel to Ireland.

Clap here, if Heinz made British Sauce and sold it in the us what would it be like?

It would be brown sauce I would guess.

...

ranch is apparently called american flavor in less free countries.

>pseudo-intellectual meme

Lea and Perrins Worcestershire sauce?

That would make sense, so it can't be the product they would sell to Americans as British sauce.

In Mexico Worcestershire sauce is literally called "english sauce"

Spilt tea and tears

What do you mean "on my country"?
Did you mean "this is sold in my country"?

Please tell us which country you are from. In my country nobody buys imported high fructose corn syrup products.

Yes, but not as much as it used to. They have to reach diversity quotas nowadays.

They claim it's more healthy, but you can clearly taste it.

Vinegar

Gross

I'm always up for more flavours

kebab sauce

Never heard of this. I as an American am impressed.

Guessing its Burger Sauce (mayo with some ketchup and mustard in it) its all over the place in Poland. Pretty mild blend tastless shit.

Nice another /pol/lack on Veeky Forums. What up.

raising canes sauce?

Never heard of it. must be (((marketing))) goto mexico ask for a burrito, waiter comes back with a donkey.. (((Burrito))) no such food in Mexico, it's all marketing. Same thing with this crap whatever it is.. Kikes have to go and ruin everything!

Hourly

Yuropoor

Obsession

Thread

kys

Take your own advice, brah

They look the same, and McD's customers aren't real food snobs.

fuck that shits good

Muslims

Looks like some sort of fry sauce.

Different restaurants and states usually have some variation of it.

Never seen this before. Ever.

Ranch

>What is this shit?

A knockoff of McDonald's "big mac sauce".

my compadre
it taste so damn delicious when you pour it on refried beans

It's Thousand Island, so yes we Amerifats drown our salads in it to lube up the "disgusting vegetables" we eat to be "healthy."

that's just the spanish name for it, I guess, since we call it the same here
t. argentino

>implying america's taste should be in any way predominantly white
it's a good thing tho, the old formula was just bland and had too much fat on it

>diverse
>all women

Any of you think Big Mac sauce has a faint hint of caraway to it?

Indonesian, too. Probably also Malay. It's called 'kecap inggris,' 'saus inggris' or 'sos inggris,' in decreasing order of commonality and depending on local dialects. They all mean 'English sauce.'

>Any of you think Big Mac sauce has a faint hint of caraway to it?

No, I think it tastes like bad with a little awful mixed in. And don't forget the unmistakable flavor of industrial chemicals with subtle notes of "why am I even eating this shitty burger?".

Well yeah... but with a bit of a caraway-y taste to it, too, right?

...

youtube.com/watch?v=rcu4Bj3xEyI

I tried HP a few months ago wasn't that good at all I'm a buger though my other friend tried it didn't like it as well, I will give it another shot to be honost and try it again there is also the fruity flavor and I wonder what that's like and what you use it on?

Mcdicks really stepped up the marketing game.

it tastes like has celery seed in it though

Don't know what it is but I would drag my microwaved eggrolls through it, desu.

A homemade big mac sound pretty good.

They put something in the McDonald's stuff, so I try to avoid it, but for a home made burger it doesn't seem too bad with some modifications.

Use it on British sausages, back bacon or eggs, start using it sparingly and build up to taste.

>burger flag
>on a fucking baguette

This is Big Mac sauce. There is no ketchup or mustard in it!